These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

184 related articles for article (PubMed ID: 32599738)

  • 1. Are Sugar-Reduced and Whole Grain Infant Cereals Sensorially Accepted at Weaning? A Randomized Controlled Cross-Over Trial.
    Sanchez-Siles LM; Bernal MJ; Gil D; Bodenstab S; Haro-Vicente JF; Klerks M; Plaza-Diaz J; Gil Á
    Nutrients; 2020 Jun; 12(6):. PubMed ID: 32599738
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Effects of Whole-Grain and Sugar Content in Infant Cereals on Gut Microbiota at Weaning: A Randomized Trial.
    Plaza-Diaz J; Bernal MJ; Schutte S; Chenoll E; Genovés S; Codoñer FM; Gil A; Sanchez-Siles LM
    Nutrients; 2021 Apr; 13(5):. PubMed ID: 33925049
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Sensory Acceptability of Infant Cereals with Whole Grain in Infants and Young Children.
    Haro-Vicente JF; Bernal-Cava MJ; Lopez-Fernandez A; Ros-Berruezo G; Bodenstab S; Sanchez-Siles LM
    Nutrients; 2017 Jan; 9(1):. PubMed ID: 28098769
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Less Sugar and More Whole Grains in Infant Cereals: A Sensory Acceptability Experiment With Infants and Their Parents.
    Sanchez-Siles L; Román S; Haro-Vicente JF; Bernal MJ; Klerks M; Ros G; Gil Á
    Front Nutr; 2022; 9():855004. PubMed ID: 35634381
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Infant Cereals: Current Status, Challenges, and Future Opportunities for Whole Grains.
    Klerks M; Bernal MJ; Roman S; Bodenstab S; Gil A; Sanchez-Siles LM
    Nutrients; 2019 Feb; 11(2):. PubMed ID: 30813426
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Nutritional Adequacy of Commercial Complementary Cereals in Germany.
    Theurich MA; Koletzko B; Grote V
    Nutrients; 2020 May; 12(6):. PubMed ID: 32485833
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Delaying the introduction of complementary food until 6 months does not affect appetite or mother's report of food acceptance of breast-fed infants from 6 to 12 months in a low income, Honduran population.
    Cohen RJ; Rivera LL; Canahuati J; Brown KH; Dewey KG
    J Nutr; 1995 Nov; 125(11):2787-92. PubMed ID: 7472658
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Effects of fructo-oligosaccharide-supplemented infant cereal: a double-blind, randomized trial.
    Moore N; Chao C; Yang LP; Storm H; Oliva-Hemker M; Saavedra JM
    Br J Nutr; 2003 Sep; 90(3):581-7. PubMed ID: 13129464
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Effects of weaning cereals with different phytate contents on hemoglobin, iron stores, and serum zinc: a randomized intervention in infants from 6 to 12 mo of age.
    Lind T; Lönnerdal B; Persson LA; Stenlund H; Tennefors C; Hernell O
    Am J Clin Nutr; 2003 Jul; 78(1):168-75. PubMed ID: 12816787
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Solving the weanling's dilemma: power-flour to fuel the gruel?
    Lancet; 1991 Sep; 338(8767):604-5. PubMed ID: 1715502
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Oxalate content of cereals and cereal products.
    Siener R; Hönow R; Voss S; Seidler A; Hesse A
    J Agric Food Chem; 2006 Apr; 54(8):3008-11. PubMed ID: 16608223
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Effects of weaning cereals with different phytate content on growth, development and morbidity: a randomized intervention trial in infants from 6 to 12 months of age.
    Lind T; Persson L; Lönnerdal B; Stenlund H; Hernell O
    Acta Paediatr; 2004 Dec; 93(12):1575-82. PubMed ID: 15841764
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Starch Consumption Patterns in Infants and Young Children.
    Quann E; Carvalho R
    J Pediatr Gastroenterol Nutr; 2018 Jun; 66 Suppl 3():S39-S41. PubMed ID: 29762375
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Dietary modeling shows that substitution of whole-grain for refined-grain ingredients of foods commonly consumed by US children and teens can increase intake of whole grains.
    Keast DR; Rosen RA; Arndt EA; Marquart LF
    J Am Diet Assoc; 2011 Sep; 111(9):1322-8. PubMed ID: 21872695
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Formula tolerance in postbreastfed and exclusively formula-fed infants.
    Lloyd B; Halter RJ; Kuchan MJ; Baggs GE; Ryan AS; Masor ML
    Pediatrics; 1999 Jan; 103(1):E7. PubMed ID: 9917487
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Whole Grain Intakes in the Diets Of Malaysian Children and Adolescents--Findings from the MyBreakfast Study.
    Ak N; Koo HC; Hamid Jan JM; Mohd Nasir MT; Tan SY; Appukutty M; Nurliyana AR; Thielecke F; Hopkins S; Ong MK; Ning C; Tee ES
    PLoS One; 2015; 10(10):e0138247. PubMed ID: 26473369
    [TBL] [Abstract][Full Text] [Related]  

  • 17. A Descriptive Study of Spanish and Ecuadorian Commercial Infant Cereals: Are They in Line with Current Recommendations?
    Guevara D; Marcos A; Ruiz FI; Gómez-Martínez S; Del Pozo S
    Nutrients; 2024 Jun; 16(13):. PubMed ID: 38999740
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Dietary fiber in weaning cereals: a study of the effect on stool characteristics and absorption of energy, nitrogen, and minerals in healthy infants.
    Davidsson L; Mackenzie J; Kastenmayer P; Rose A; Golden BE; Aggett PJ; Hurrell RF
    J Pediatr Gastroenterol Nutr; 1996 Feb; 22(2):167-79. PubMed ID: 8642490
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Circulating bile acids in healthy adults respond differently to a dietary pattern characterized by whole grains, legumes and fruits and vegetables compared to a diet high in refined grains and added sugars: A randomized, controlled, crossover feeding study.
    Ginos BNR; Navarro SL; Schwarz Y; Gu H; Wang D; Randolph TW; Shojaie A; Hullar MAJ; Lampe PD; Kratz M; Neuhouser ML; Raftery D; Lampe JW
    Metabolism; 2018 Jun; 83():197-204. PubMed ID: 29458053
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Improved general health status in an unselected infant population following an allergen reduced dietary intervention programme. The ZUFF-study-programme. Part I: Study design and 6-month nutritional behaviour.
    Exl BM; Deland U; Secretin MC; Preysch U; Wall M; Shmerling DH
    Eur J Nutr; 2000 Jun; 39(3):89-102. PubMed ID: 10918990
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.