These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

112 related articles for article (PubMed ID: 32600669)

  • 1. Trends in Sodium Intake in Children and Adolescents in the US and the Impact of US Department of Agriculture Guidelines: NHANES 2003-2016.
    Brouillard AM; Deych E; Canter C; Rich MW
    J Pediatr; 2020 Oct; 225():117-123. PubMed ID: 32600669
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Trends in Dietary Sodium Intake in the United States and the Impact of USDA Guidelines: NHANES 1999-2016.
    Brouillard AM; Kraja AT; Rich MW
    Am J Med; 2019 Oct; 132(10):1199-1206.e5. PubMed ID: 31103645
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Sodium intake in US ethnic subgroups and potential impact of a new sodium reduction technology: NHANES Dietary Modeling.
    Fulgoni VL; Agarwal S; Spence L; Samuel P
    Nutr J; 2014 Dec; 13(1):120. PubMed ID: 25522786
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Dietary Sodium Intake and Sodium Density in the United States: Estimates From NHANES 2005-2006 and 2015-2016.
    Hu JR; Sahni S; Mukamal KJ; Millar CL; Wu Y; Appel LJ; Juraschek SP
    Am J Hypertens; 2020 Sep; 33(9):825-830. PubMed ID: 32619231
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Disparities in Snacking Trends in US Adults over a 35 Year Period from 1977 to 2012.
    Dunford EK; Popkin BM
    Nutrients; 2017 Jul; 9(8):. PubMed ID: 28749436
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Sodium and potassium intakes among US adults: NHANES 2003-2008.
    Cogswell ME; Zhang Z; Carriquiry AL; Gunn JP; Kuklina EV; Saydah SH; Yang Q; Moshfegh AJ
    Am J Clin Nutr; 2012 Sep; 96(3):647-57. PubMed ID: 22854410
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Prevalence of Excess Sodium Intake in the United States - NHANES, 2009-2012.
    Jackson SL; King SM; Zhao L; Cogswell ME
    MMWR Morb Mortal Wkly Rep; 2016 Jan; 64(52):1393-7. PubMed ID: 26741238
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Dietary Intake Among US Adults, 1999-2012.
    Rehm CD; Peñalvo JL; Afshin A; Mozaffarian D
    JAMA; 2016 Jun; 315(23):2542-53. PubMed ID: 27327801
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Assessing the Public's Comprehension of Dietary Guidelines: Use of MyPyramid or MyPlate Is Associated with Healthier Diets among US Adults.
    Schwartz JL; Vernarelli JA
    J Acad Nutr Diet; 2019 Mar; 119(3):482-489. PubMed ID: 30563781
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Monitoring sodium intake of the US population: impact and implications of a change in what we eat in America, National Health and Nutrition Examination Survey dietary data processing.
    Sebastian RS; Wilkinson Enns C; Steinfeldt LC; Goldman JD; Moshfegh AJ
    J Acad Nutr Diet; 2013 Jul; 113(7):942-9. PubMed ID: 23567248
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Beverage intake among preschool children and its effect on weight status.
    O'Connor TM; Yang SJ; Nicklas TA
    Pediatrics; 2006 Oct; 118(4):e1010-8. PubMed ID: 17015497
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Whole-grain consumption is associated with diet quality and nutrient intake in adults: the National Health and Nutrition Examination Survey, 1999-2004.
    O'Neil CE; Nicklas TA; Zanovec M; Cho S
    J Am Diet Assoc; 2010 Oct; 110(10):1461-8. PubMed ID: 20869484
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Usual sodium intakes compared with current dietary guidelines --- United States, 2005-2008.
    Centers for Disease Control and Prevention (CDC)
    MMWR Morb Mortal Wkly Rep; 2011 Oct; 60(41):1413-7. PubMed ID: 22012113
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Modeled changes in US sodium intake from reducing sodium concentrations of commercially processed and prepared foods to meet voluntary standards established in North America: NHANES.
    Cogswell ME; Patel SM; Yuan K; Gillespie C; Juan W; Curtis CJ; Vigneault M; Clapp J; Roach P; Moshfegh A; Ahuja J; Pehrsson P; Brookmire L; Merritt R
    Am J Clin Nutr; 2017 Aug; 106(2):530-540. PubMed ID: 28701299
    [No Abstract]   [Full Text] [Related]  

  • 15. Findings from What We Eat in America, National Health and Nutrition Examination Survey 2011-2014 support salad consumption as an effective strategy for improving adherence to dietary recommendations.
    Sebastian RS; Wilkinson Enns C; Goldman JD; Hoy MK; Moshfegh AJ
    Public Health Nutr; 2019 Apr; 22(6):976-987. PubMed ID: 30767843
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Asian American Dietary Sources of Sodium and Salt Behaviors Compared with Other Racial/ethnic Groups, NHANES, 2011-2012.
    Firestone MJ; Beasley JM; Kwon SC; Ahn J; Trinh-Shevrin C; Yi SS
    Ethn Dis; 2017; 27(3):241-248. PubMed ID: 28811735
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Top food sources of percentage of energy, nutrients to limit and total gram amount consumed among US adolescents: National Health and Nutrition Examination Survey 2011-2014.
    Leme AC; Baranowski T; Thompson D; Philippi S; O'Neil C; Fulgoni V; Nicklas T
    Public Health Nutr; 2019 Mar; 22(4):661-671. PubMed ID: 30468140
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Popcorn consumption and dietary and physiological parameters of US children and adults: analysis of the National Health and Nutrition Examination Survey (NHANES) 1999-2002 dietary survey data.
    Grandjean AC; Fulgoni VL; Reimers KJ; Agarwal S
    J Am Diet Assoc; 2008 May; 108(5):853-6. PubMed ID: 18442510
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Contribution of dairy products to dietary potassium intake in the United States population.
    McGill CR; Fulgoni VL; DiRienzo D; Huth PJ; Kurilich AC; Miller GD
    J Am Coll Nutr; 2008 Feb; 27(1):44-50. PubMed ID: 18460480
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Food group adherence scores assess food patterns compared to US Department of Agriculture Food Guide.
    Knol LL; Haughton B; Fitzhugh EC
    J Am Diet Assoc; 2006 Aug; 106(8):1201-8. PubMed ID: 16863715
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.