These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

168 related articles for article (PubMed ID: 32630507)

  • 61. TMT-based quantitative proteomics analysis reveals the response of tea plant (Camellia sinensis) to fluoride.
    Liu Y; Cao D; Ma L; Jin X; Yang P; Ye F; Liu P; Gong Z; Wei C
    J Proteomics; 2018 Mar; 176():71-81. PubMed ID: 29408313
    [TBL] [Abstract][Full Text] [Related]  

  • 62. Tea and cancer chemoprevention: a comprehensive review.
    Shukla Y
    Asian Pac J Cancer Prev; 2007; 8(2):155-66. PubMed ID: 17696725
    [TBL] [Abstract][Full Text] [Related]  

  • 63. Occurrence of 15 + 1 EU priority polycyclic aromatic hydrocarbons (PAH) in various types of tea (Camellia sinensis) and herbal infusions.
    Schulz CM; Fritz H; Ruthenschrör A
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2014; 31(10):1723-35. PubMed ID: 25186127
    [TBL] [Abstract][Full Text] [Related]  

  • 64. Metal-tag labeling coupled with multiple reaction monitoring-mass spectrometry for absolute quantitation of proteins.
    Wang X; Wang X; Qin W; Lin H; Wang J; Wei J; Zhang Y; Qian X
    Analyst; 2013 Sep; 138(18):5309-17. PubMed ID: 23869378
    [TBL] [Abstract][Full Text] [Related]  

  • 65. Comparison of Potent Odorants in Raw and Ripened Pu-Erh Tea Infusions Based on Odor Activity Value Calculation and Multivariate Analysis: Understanding the Role of Pile Fermentation.
    Pang X; Yu W; Cao C; Yuan X; Qiu J; Kong F; Wu J
    J Agric Food Chem; 2019 Nov; 67(47):13139-13149. PubMed ID: 31631665
    [TBL] [Abstract][Full Text] [Related]  

  • 66. The effects of chemical and organic fertilizer usage on rhizosphere soil in tea orchards.
    Lin W; Lin M; Zhou H; Wu H; Li Z; Lin W
    PLoS One; 2019; 14(5):e0217018. PubMed ID: 31136614
    [TBL] [Abstract][Full Text] [Related]  

  • 67. Correlation of lithium bioaccessibility from tea (Camellia sinensis L.) with tea type and consumption habits.
    Erdemir US; Gucer S
    Food Chem; 2018 Apr; 244():364-370. PubMed ID: 29120795
    [TBL] [Abstract][Full Text] [Related]  

  • 68. Separation of polyphenols and caffeine from the acetone extract of fermented tea leaves (Camellia sinensis) using high-performance countercurrent chromatography.
    Choi SJ; Hong YD; Lee B; Park JS; Jeong HW; Kim WG; Shin SS; Yoon KD
    Molecules; 2015 Jul; 20(7):13216-25. PubMed ID: 26197310
    [TBL] [Abstract][Full Text] [Related]  

  • 69. A feasible UHPLC-MS/MS method for concurrent quantification of 10 bioactive principles in Aquilaria leaf tea by the multiple reaction monitoring analytical mode.
    Kuo PC; Li YC; Yang ML; Tzen JTC
    Phytochem Anal; 2020 Sep; 31(5):583-593. PubMed ID: 31990133
    [TBL] [Abstract][Full Text] [Related]  

  • 70. Transcriptomic and phytochemical analysis of the biosynthesis of characteristic constituents in tea (Camellia sinensis) compared with oil tea (Camellia oleifera).
    Tai Y; Wei C; Yang H; Zhang L; Chen Q; Deng W; Wei S; Zhang J; Fang C; Ho C; Wan X
    BMC Plant Biol; 2015 Aug; 15():190. PubMed ID: 26245644
    [TBL] [Abstract][Full Text] [Related]  

  • 71. Tea Polyphenols in Promotion of Human Health.
    Khan N; Mukhtar H
    Nutrients; 2018 Dec; 11(1):. PubMed ID: 30585192
    [TBL] [Abstract][Full Text] [Related]  

  • 72. A sensitive UPLC-MS/MS method for simultaneous determination of polyphenols and theaflavins in rat plasma: Application to a pharmacokinetic study of Da Hong Pao tea.
    Wang L; Yan T; Zhang K; Li F; Jia J; Hu G
    Biomed Chromatogr; 2019 Apr; 33(4):e4470. PubMed ID: 30585656
    [TBL] [Abstract][Full Text] [Related]  

  • 73. Screening of the antioxidant properties and polyphenol composition of aromatised green tea infusions.
    Pękal A; Dróżdż P; Biesaga M; Pyrzynska K
    J Sci Food Agric; 2012 Aug; 92(11):2244-9. PubMed ID: 22318940
    [TBL] [Abstract][Full Text] [Related]  

  • 74. Metabolomic profiling delineate taste qualities of tea leaf pubescence.
    Zhu M; Li N; Zhao M; Yu W; Wu JL
    Food Res Int; 2017 Apr; 94():36-44. PubMed ID: 28290365
    [TBL] [Abstract][Full Text] [Related]  

  • 75. Identification of fermented tea (Camellia sinensis) polyphenols and their inhibitory activities against amyloid-beta aggregation.
    Rho T; Choi MS; Jung M; Kil HW; Hong YD; Yoon KD
    Phytochemistry; 2019 Apr; 160():11-18. PubMed ID: 30660780
    [TBL] [Abstract][Full Text] [Related]  

  • 76. New Sample Preparation Method for Quantification of Phenolic Compounds of Tea (Camellia sinensis L. Kuntze): A Polyphenol Rich Plant.
    Punyasiri PA; Jeganathan B; Dananjaya Kottawa-Arachchi J; Ranatunga MA; Abeysinghe IS; Gunasekare MT; Bandara BM
    J Anal Methods Chem; 2015; 2015():964341. PubMed ID: 26543665
    [TBL] [Abstract][Full Text] [Related]  

  • 77. Inductively coupled plasma orthogonal acceleration time-of-flight mass spectrometry (ICP-oa-TOF-MS) analysis of heavy metal content in Indocalamus tesselatus samples.
    Qin Y; Zhang Z; Li L; Chen C; Shun S; Huang Y
    Food Chem; 2013 Dec; 141(3):2154-7. PubMed ID: 23870941
    [TBL] [Abstract][Full Text] [Related]  

  • 78. Effect of teapot materials on the chemical composition of oolong tea infusions.
    Liao ZH; Chen YJ; Tzen JT; Kuo PC; Lee MR; Mai FD; Rairat T; Chou CC
    J Sci Food Agric; 2018 Jan; 98(2):751-757. PubMed ID: 28675436
    [TBL] [Abstract][Full Text] [Related]  

  • 79. Contrasting allocation of magnesium, calcium and manganese in leaves of tea (Camellia sinensis (L.) Kuntze) plants may explain their different extraction efficiency into tea.
    Pongrac P; Tolrà R; Hajiboland R; Vogel-Mikuš K; Kelemen M; Vavpetič P; Pelicon P; Barceló J; Regvar M; Poschenrieder C
    Food Chem Toxicol; 2020 Jan; 135():110974. PubMed ID: 31743745
    [TBL] [Abstract][Full Text] [Related]  

  • 80.
    ; ; . PubMed ID:
    [No Abstract]   [Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 9.