These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

191 related articles for article (PubMed ID: 32688177)

  • 1. Metabolomic fingerprinting of volatile organic compounds for the geographical discrimination of rice samples from China, Vietnam and India.
    Ch R; Chevallier O; McCarron P; McGrath TF; Wu D; Nguyen Doan Duy L; Kapil AP; McBride M; Elliott CT
    Food Chem; 2021 Jan; 334():127553. PubMed ID: 32688177
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Non-destructive profiling of volatile organic compounds using HS-SPME/GC-MS and its application for the geographical discrimination of white rice.
    Lim DK; Mo C; Lee DK; Long NP; Lim J; Kwon SW
    J Food Drug Anal; 2018 Jan; 26(1):260-267. PubMed ID: 29389563
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Fingerprinting of Volatile Organic Compounds for the Geographical Discrimination of Rice Samples from Northeast China.
    Asimi S; Ren X; Zhang M; Li S; Guan L; Wang Z; Liang S; Wang Z
    Foods; 2022 Jun; 11(12):. PubMed ID: 35741894
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Elementomics combined with dd-SIMCA and K-NN to identify the geographical origin of rice samples from China, India, and Vietnam.
    Quinn B; McCarron P; Hong Y; Birse N; Wu D; Elliott CT; Ch R
    Food Chem; 2022 Aug; 386():132738. PubMed ID: 35349900
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Understanding the flavor signature of the rice grown in different regions of China via metabolite profiling.
    Zhou Y; Chen X; Zhu S; Sun M; Zhou X
    J Sci Food Agric; 2022 May; 102(7):3010-3020. PubMed ID: 34773405
    [TBL] [Abstract][Full Text] [Related]  

  • 6. A comparative HS-SPME/GC-MS-based metabolomics approach for discriminating selected japonica rice varieties from different regions of China in raw and cooked form.
    Zhao Q; Xi J; Xu D; Jin Y; Wu F; Tong Q; Yin Y; Xu X
    Food Chem; 2022 Aug; 385():132701. PubMed ID: 35320761
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Analysis of volatile compounds by GCMS reveals their rice cultivars.
    Hu S; Ren H; Song Y; Liu F; Qian L; Zuo F; Meng L
    Sci Rep; 2023 May; 13(1):7973. PubMed ID: 37198224
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Discrimination of Cultivated Regions of Soybeans (
    Kim SY; Kim SY; Lee SM; Lee DY; Shin BK; Kang DJ; Choi HK; Kim YS
    Molecules; 2020 Feb; 25(3):. PubMed ID: 32050669
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Development of a Headspace Solid-Phase Microextraction Gas Chromatography-Mass Spectrometry Method to Study Volatile Organic Compounds (VOCs) Emitted by Lavender Roots.
    Stierlin É; Nicolè F; Fernandez X; Michel T
    Chem Biodivers; 2019 Aug; 16(8):e1900280. PubMed ID: 31211502
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Untargeted and Targeted Discrimination of Honey Collected by
    Wang X; Rogers KM; Li Y; Yang S; Chen L; Zhou J
    J Agric Food Chem; 2019 Oct; 67(43):12144-12152. PubMed ID: 31587558
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Characterization of the volatile components in green tea by IRAE-HS-SPME/GC-MS combined with multivariate analysis.
    Yang YQ; Yin HX; Yuan HB; Jiang YW; Dong CW; Deng YL
    PLoS One; 2018; 13(3):e0193393. PubMed ID: 29494626
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Discrimination of geographical origin of oranges (Citrus sinensis L. Osbeck) by mass spectrometry-based electronic nose and characterization of volatile compounds.
    Centonze V; Lippolis V; Cervellieri S; Damascelli A; Casiello G; Pascale M; Logrieco AF; Longobardi F
    Food Chem; 2019 Mar; 277():25-30. PubMed ID: 30502142
    [TBL] [Abstract][Full Text] [Related]  

  • 13. High hydrostatic pressure treatments enhance volatile components of pre-germinated brown rice revealed by aromatic fingerprinting based on HS-SPME/GC-MS and chemometric methods.
    Xia Q; Mei J; Yu W; Li Y
    Food Res Int; 2017 Jan; 91():103-114. PubMed ID: 28290313
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Qualitative and quantitative prediction of volatile compounds from initial amino acid profiles in Korean rice wine (makgeolli) model.
    Kang BS; Lee JE; Park HJ
    J Food Sci; 2014 Jun; 79(6):C1106-16. PubMed ID: 24888253
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Feature selection and recognition from nonspecific volatile profiles for discrimination of apple juices according to variety and geographical origin.
    Guo J; Yue T; Yuan Y
    J Food Sci; 2012 Oct; 77(10):C1090-6. PubMed ID: 23009695
    [TBL] [Abstract][Full Text] [Related]  

  • 16. The enantiomeric distributions of volatile constituents in different tea cultivars.
    Mu B; Zhu Y; Lv HP; Yan H; Peng QH; Lin Z
    Food Chem; 2018 Nov; 265():329-336. PubMed ID: 29884390
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Multivariate regression modelling for gender prediction using volatile organic compounds from hand odor profiles via HS-SPME-GC-MS.
    Frazier CJG; Gokool VA; Holness HK; Mills DK; Furton KG
    PLoS One; 2023; 18(7):e0286452. PubMed ID: 37405979
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Discrimination of rice varieties using smartphone-based colorimetric sensor arrays and gas chromatography techniques.
    Arslan M; Zareef M; Tahir HE; Guo Z; Rakha A; Xuetao H; Shi J; Zhihua L; Xiaobo Z; Khan MR
    Food Chem; 2022 Jan; 368():130783. PubMed ID: 34399174
    [TBL] [Abstract][Full Text] [Related]  

  • 19. A two-tiered system of analysis to tackle rice fraud: The Indian Basmati study.
    Shannon M; Ratnasekhar CH; McGrath TF; Kapil AP; Elliott CT
    Talanta; 2021 Apr; 225():122038. PubMed ID: 33592762
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Wheat classification according to its origin by an implemented volatile organic compounds analysis.
    De Flaviis R; Sacchetti G; Mastrocola D
    Food Chem; 2021 Mar; 341(Pt 1):128217. PubMed ID: 33022575
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.