These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

275 related articles for article (PubMed ID: 32722710)

  • 1. Changes in the amount of nutrient of packaged foods and beverages after the initial implementation of the Chilean Law of Food Labelling and Advertising: A nonexperimental prospective study.
    Reyes M; Smith Taillie L; Popkin B; Kanter R; Vandevijvere S; Corvalán C
    PLoS Med; 2020 Jul; 17(7):e1003220. PubMed ID: 32722710
    [TBL] [Abstract][Full Text] [Related]  

  • 2. An evaluation of Chile's Law of Food Labeling and Advertising on sugar-sweetened beverage purchases from 2015 to 2017: A before-and-after study.
    Taillie LS; Reyes M; Colchero MA; Popkin B; Corvalán C
    PLoS Med; 2020 Feb; 17(2):e1003015. PubMed ID: 32045424
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Decreases in purchases of energy, sodium, sugar, and saturated fat 3 years after implementation of the Chilean food labeling and marketing law: An interrupted time series analysis.
    Taillie LS; Bercholz M; Popkin B; Rebolledo N; Reyes M; Corvalán C
    PLoS Med; 2024 Sep; 21(9):e1004463. PubMed ID: 39331649
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Anticipatory effects of the implementation of the Chilean Law of Food Labeling and Advertising on food and beverage product reformulation.
    Kanter R; Reyes M; Vandevijvere S; Swinburn B; Corvalán C
    Obes Rev; 2019 Nov; 20 Suppl 2():129-140. PubMed ID: 31245920
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Changes in Nutrient Declaration after the Food Labeling and Advertising Law in Chile: A Longitudinal Approach.
    Quintiliano Scarpelli D; Pinheiro Fernandes AC; Rodriguez Osiac L; Pizarro Quevedo T
    Nutrients; 2020 Aug; 12(8):. PubMed ID: 32784370
    [TBL] [Abstract][Full Text] [Related]  

  • 6. The Food Supply Prior to the Implementation of the Chilean Law of Food Labeling and Advertising.
    Kanter R; Reyes M; Swinburn B; Vandevijvere S; Corvalán C
    Nutrients; 2018 Dec; 11(1):. PubMed ID: 30597842
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Changes in the Use of Non-nutritive Sweeteners in the Chilean Food and Beverage Supply After the Implementation of the Food Labeling and Advertising Law.
    Zancheta Ricardo C; Corvalán C; Smith Taillie L; Quitral V; Reyes M
    Front Nutr; 2021; 8():773450. PubMed ID: 34859036
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Structural responses to the obesity and non-communicable diseases epidemic: Update on the Chilean law of food labelling and advertising.
    Corvalán C; Reyes M; Garmendia ML; Uauy R
    Obes Rev; 2019 Mar; 20(3):367-374. PubMed ID: 30549191
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Impact of the Food-Labeling and Advertising Law Banning Competitive Food and Beverages in Chilean Public Schools, 2014-2016.
    Massri C; Sutherland S; Källestål C; Peña S
    Am J Public Health; 2019 Sep; 109(9):1249-1254. PubMed ID: 31318604
    [No Abstract]   [Full Text] [Related]  

  • 10. Changes in children's and adolescents' dietary intake after the implementation of Chile's law of food labeling, advertising and sales in schools: a longitudinal study.
    Fretes G; Corvalán C; Reyes M; Taillie LS; Economos CD; Wilson NLW; Cash SB
    Int J Behav Nutr Phys Act; 2023 Apr; 20(1):40. PubMed ID: 37016430
    [TBL] [Abstract][Full Text] [Related]  

  • 11. The impacts on food purchases and tax revenues of a tax based on Chile's nutrient profiling model.
    Colchero MA; Paraje G; Popkin BM
    PLoS One; 2021; 16(12):e0260693. PubMed ID: 34855853
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Nutritional quality of foods and non-alcoholic beverages advertised on Mexican television according to three nutrient profile models.
    Rincón-Gallardo Patiño S; Tolentino-Mayo L; Flores Monterrubio EA; Harris JL; Vandevijvere S; Rivera JA; Barquera S
    BMC Public Health; 2016 Aug; 16():733. PubMed ID: 27495000
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Reformulation of Packaged Foods and Beverages in the Colombian Food Supply.
    Lowery CM; Mora-Plazas M; Gómez LF; Popkin B; Taillie LS
    Nutrients; 2020 Oct; 12(11):. PubMed ID: 33114419
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Evaluating the potential implications of canadian front-of-pack labelling regulations in generic and branded food composition databases.
    Mulligan C; Lee JJ; Vergeer L; Ahmed M; L'Abbé MR
    BMC Public Health; 2022 Oct; 22(1):1866. PubMed ID: 36203128
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Effects of a Voluntary Front-of-Pack Nutrition Labelling System on Packaged Food Reformulation: The Health Star Rating System in New Zealand.
    Mhurchu CN; Eyles H; Choi YH
    Nutrients; 2017 Aug; 9(8):. PubMed ID: 28829380
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Evaluating the Canadian Packaged Food Supply Using Health Canada's Proposed Nutrient Criteria for Restricting Food and Beverage Marketing to Children.
    Mulligan C; Christoforou AK; Vergeer L; Bernstein JT; L'Abbé MR
    Int J Environ Res Public Health; 2020 Feb; 17(4):. PubMed ID: 32075224
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Nutrition Quality of Packaged Foods in Bogotá, Colombia: A Comparison of Two Nutrient Profile Models.
    Mora-Plazas M; Gómez LF; Miles DR; Parra DC; Taillie LS
    Nutrients; 2019 May; 11(5):. PubMed ID: 31060219
    [TBL] [Abstract][Full Text] [Related]  

  • 18. The Macronutrient Content of Sodium-Modified Foods Is Unchanged Compared with Regular Counterparts: An Evaluation of Select Categories of Packaged Foods in the United States, 2018.
    Bates M; Gunn JP; Gillespie C; Cogswell ME
    J Acad Nutr Diet; 2020 Jul; 120(7):1133-1141.e3. PubMed ID: 32335042
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Consumption of non-nutritive sweeteners by pre-schoolers of the food and environment Chilean cohort (FECHIC) before the implementation of the Chilean food labelling and advertising law.
    Venegas Hargous C; Reyes M; Smith Taillie L; González CG; Corvalán C
    Nutr J; 2020 Jul; 19(1):69. PubMed ID: 32650775
    [TBL] [Abstract][Full Text] [Related]  

  • 20. A comparison of the nutritional quality of products offered by the top packaged food and beverage companies in Canada.
    Vergeer L; Vanderlee L; Ahmed M; Franco-Arellano B; Mulligan C; Dickinson K; L'Abbé MR
    BMC Public Health; 2020 May; 20(1):650. PubMed ID: 32393206
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 14.