149 related articles for article (PubMed ID: 32724622)
21. Oat bran lowers plasma cholesterol levels in mildly hypercholesterolemic men.
Whyte JL; McArthur R; Topping D; Nestel P
J Am Diet Assoc; 1992 Apr; 92(4):446-9. PubMed ID: 1313467
[TBL] [Abstract][Full Text] [Related]
22. Effect of an oat bran-rich supplement on the metabolic profile of overweight premenopausal women.
Robitaille J; Fontaine-Bisson B; Couture P; Tchernof A; Vohl MC
Ann Nutr Metab; 2005; 49(3):141-8. PubMed ID: 15942159
[TBL] [Abstract][Full Text] [Related]
23. Serum lipids, apoproteins and nutrient intake in rural Cretan boys consuming high-olive-oil diets.
Aravanis C; Mensink RP; Karalias N; Christodoulou B; Kafatos A; Katan MB
J Clin Epidemiol; 1988; 41(11):1117-23. PubMed ID: 3204421
[TBL] [Abstract][Full Text] [Related]
24. Cookies enriched with psyllium or oat bran lower plasma LDL cholesterol in normal and hypercholesterolemic men from Northern Mexico.
Romero AL; Romero JE; Galaviz S; Fernandez ML
J Am Coll Nutr; 1998 Dec; 17(6):601-8. PubMed ID: 9853540
[TBL] [Abstract][Full Text] [Related]
25. Blood Lipid Responses to Diets Enriched with Cottonseed Oil Compared With Olive Oil in Adults with High Cholesterol in a Randomized Trial.
Prater MC; Scheurell AR; Paton CM; Cooper JA
J Nutr; 2022 Sep; 152(9):2060-2071. PubMed ID: 35511204
[TBL] [Abstract][Full Text] [Related]
26. Rice bran oil and canola oil improve blood lipids compared to sunflower oil in women with type 2 diabetes: A randomized, single-blind, controlled trial.
Salar A; Faghih S; Pishdad GR
J Clin Lipidol; 2016; 10(2):299-305. PubMed ID: 27055960
[TBL] [Abstract][Full Text] [Related]
27. Effect of an oat bran enriched diet on the atherogenic lipid profile in patients with an increased coronary heart disease risk. A controlled randomized lifestyle intervention study.
Berg A; König D; Deibert P; Grathwohl D; Berg A; Baumstark MW; Franz IW
Ann Nutr Metab; 2003; 47(6):306-11. PubMed ID: 14520027
[TBL] [Abstract][Full Text] [Related]
28. Effect of a single oat bran cereal breakfast on serum cholesterol, lipoproteins, and apolipoproteins in patients with hyperlipoproteinemia type IIa.
Bartram P; Gerlach S; Scheppach W; Keller F; Kasper H
JPEN J Parenter Enteral Nutr; 1992; 16(6):533-7. PubMed ID: 1494210
[TBL] [Abstract][Full Text] [Related]
29. Oat bran and cholesterol reduction: evidence against specific effect.
Bremer JM; Scott RS; Lintott CJ
Aust N Z J Med; 1991 Aug; 21(4):422-6. PubMed ID: 1659358
[TBL] [Abstract][Full Text] [Related]
30. Plasma lipids, erythrocyte membrane lipids and blood pressure of hypertensive women after ingestion of dietary oleic acid from two different sources.
Ruíz-Gutiérrez V; Muriana FJ; Guerrero A; Cert AM; Villar J
J Hypertens; 1996 Dec; 14(12):1483-90. PubMed ID: 8986934
[TBL] [Abstract][Full Text] [Related]
31. Wheat-bran and oat-bran supplements' effects on blood lipids and lipoproteins.
Kashtan H; Stern HS; Jenkins DJ; Jenkins AL; Hay K; Marcon N; Minkin S; Bruce WR
Am J Clin Nutr; 1992 May; 55(5):976-80. PubMed ID: 1315121
[TBL] [Abstract][Full Text] [Related]
32. Effects of a healthy diet enriched or not with pecan nuts or extra-virgin olive oil on the lipid profile of patients with stable coronary artery disease: a randomised clinical trial.
Campos VP; Portal VL; Markoski MM; Quadros AS; Bersch-Ferreira ÂC; Garavaglia J; Marcadenti A
J Hum Nutr Diet; 2020 Jun; 33(3):439-450. PubMed ID: 31856379
[TBL] [Abstract][Full Text] [Related]
33. Effect on serum lipids of addition of safflower oil or olive oil to very-low-fat diets rich in lean beef.
Morgan SA; Sinclair AJ; O'Dea K
J Am Diet Assoc; 1993 Jun; 93(6):644-8. PubMed ID: 8509588
[TBL] [Abstract][Full Text] [Related]
34. Chronic oat bran intake alters postprandial lipemia and lipoproteins in healthy adults.
Dubois C; Armand M; Senft M; Portugal H; Pauli AM; Bernard PM; Lafont H; Lairon D
Am J Clin Nutr; 1995 Feb; 61(2):325-33. PubMed ID: 7840070
[TBL] [Abstract][Full Text] [Related]
35. Effects of supplementation with rice husk powder and rice bran on inflammatory factors in overweight and obese adults following an energy-restricted diet: a randomized controlled trial.
Edrisi F; Salehi M; Ahmadi A; Fararoei M; Rusta F; Mahmoodianfard S
Eur J Nutr; 2018 Mar; 57(2):833-843. PubMed ID: 29063186
[TBL] [Abstract][Full Text] [Related]
36. Addition of oat bran reduces HDL-C and does not potentialize effect of a low-calorie diet on remission of metabolic syndrome: A pragmatic, randomized, controlled, open-label nutritional trial.
Leão LSCS; Aquino LA; Dias JF; Koifman RJ
Nutrition; 2019 Sep; 65():126-130. PubMed ID: 31082790
[TBL] [Abstract][Full Text] [Related]
37. Effect of high-amylose starch and oat bran on metabolic variables and bowel function in subjects with hypertriglyceridemia.
Noakes M; Clifton PM; Nestel PJ; Le Leu R; McIntosh G
Am J Clin Nutr; 1996 Dec; 64(6):944-51. PubMed ID: 8942421
[TBL] [Abstract][Full Text] [Related]
38. Hypocholesterolemic effects of oat-bran or bean intake for hypercholesterolemic men.
Anderson JW; Story L; Sieling B; Chen WJ; Petro MS; Story J
Am J Clin Nutr; 1984 Dec; 40(6):1146-55. PubMed ID: 6095635
[TBL] [Abstract][Full Text] [Related]
39. Rice bran oil consumption and plasma lipid levels in moderately hypercholesterolemic humans.
Lichtenstein AH; Ausman LM; Carrasco W; Gualtieri LJ; Jenner JL; Ordovas JM; Nicolosi RJ; Goldin BR; Schaefer EJ
Arterioscler Thromb; 1994 Apr; 14(4):549-56. PubMed ID: 8148353
[TBL] [Abstract][Full Text] [Related]
40. Cholesterol-lowering effect of barley bran flour and oil.
Lupton JR; Robinson MC; Morin JL
J Am Diet Assoc; 1994 Jan; 94(1):65-70. PubMed ID: 8270757
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]