189 related articles for article (PubMed ID: 32728879)
1. Effect of coffee and cocoa-based confectionery containing coffee on markers of cardiometabolic health: results from the pocket-4-life project.
Martini D; Rosi A; Tassotti M; Antonini M; Dall'Asta M; Bresciani L; Fantuzzi F; Spigoni V; Domínguez-Perles R; Angelino D; Ricci C; Del Pozo-Luengo S; Tornel PL; Scazzina F; Gil-Izquierdo A; Dei Cas A; Brighenti F; Bonadonna R; Del Rio D; Mena P
Eur J Nutr; 2021 Apr; 60(3):1453-1463. PubMed ID: 32728879
[TBL] [Abstract][Full Text] [Related]
2. The Pocket-4-Life project, bioavailability and beneficial properties of the bioactive compounds of espresso coffee and cocoa-based confectionery containing coffee: study protocol for a randomized cross-over trial.
Mena P; Tassotti M; Martini D; Rosi A; Brighenti F; Del Rio D
Trials; 2017 Nov; 18(1):527. PubMed ID: 29121975
[TBL] [Abstract][Full Text] [Related]
3. Effect of Coffee and Cocoa-Based Confectionery Containing Coffee on Markers of DNA Damage and Lipid Peroxidation Products: Results from a Human Intervention Study.
Martini D; Domínguez-Perles R; Rosi A; Tassotti M; Angelino D; Medina S; Ricci C; Guy A; Oger C; Gigliotti L; Durand T; Marino M; Gottfried-Genieser H; Porrini M; Antonini M; Dei Cas A; Bonadonna RC; Ferreres F; Scazzina F; Brighenti F; Riso P; Del Bo' C; Mena P; Gil-Izquierdo A; Del Rio D
Nutrients; 2021 Jul; 13(7):. PubMed ID: 34371907
[TBL] [Abstract][Full Text] [Related]
4. Effect of different patterns of consumption of coffee and a cocoa-based product containing coffee on the nutrikinetics and urinary excretion of phenolic compounds.
Mena P; Bresciani L; Tassotti M; Rosi A; Martini D; Antonini M; Cas AD; Bonadonna R; Brighenti F; Del Rio D
Am J Clin Nutr; 2021 Dec; 114(6):2107-2118. PubMed ID: 34582552
[TBL] [Abstract][Full Text] [Related]
5. Absorption, Pharmacokinetics, and Urinary Excretion of Pyridines After Consumption of Coffee and Cocoa-Based Products Containing Coffee in a Repeated Dose, Crossover Human Intervention Study.
Bresciani L; Tassotti M; Rosi A; Martini D; Antonini M; Dei Cas A; Bonadonna R; Brighenti F; Del Rio D; Mena P
Mol Nutr Food Res; 2020 Sep; 64(18):e2000489. PubMed ID: 32776430
[TBL] [Abstract][Full Text] [Related]
6. Metabolomic Changes after Coffee Consumption: New Paths on the Block.
Favari C; Righetti L; Tassotti M; Gethings LA; Martini D; Rosi A; Antonini M; Rubert J; Manach C; Dei Cas A; Bonadonna R; Brighenti F; Dall'Asta C; Mena P; Del Rio D
Mol Nutr Food Res; 2021 Feb; 65(3):e2000875. PubMed ID: 33300301
[TBL] [Abstract][Full Text] [Related]
7. Consumption of cocoa, tea and coffee and risk of cardiovascular disease.
Di Castelnuovo A; di Giuseppe R; Iacoviello L; de Gaetano G
Eur J Intern Med; 2012 Jan; 23(1):15-25. PubMed ID: 22153525
[TBL] [Abstract][Full Text] [Related]
8. Effects of low habitual cocoa intake on blood pressure and bioactive nitric oxide: a randomized controlled trial.
Taubert D; Roesen R; Lehmann C; Jung N; Schömig E
JAMA; 2007 Jul; 298(1):49-60. PubMed ID: 17609490
[TBL] [Abstract][Full Text] [Related]
9. Acute dark chocolate and cocoa ingestion and endothelial function: a randomized controlled crossover trial.
Faridi Z; Njike VY; Dutta S; Ali A; Katz DL
Am J Clin Nutr; 2008 Jul; 88(1):58-63. PubMed ID: 18614724
[TBL] [Abstract][Full Text] [Related]
10. Regular Intake of a Usual Serving Size of Flavanol-Rich Cocoa Powder Does Not Affect Cardiometabolic Parameters in Stably Treated Patients with Type 2 Diabetes and Hypertension-A Double-Blinded, Randomized, Placebo-Controlled Trial.
Dicks L; Kirch N; Gronwald D; Wernken K; Zimmermann BF; Helfrich HP; Ellinger S
Nutrients; 2018 Oct; 10(10):. PubMed ID: 30301127
[TBL] [Abstract][Full Text] [Related]
11. The effects of maternal caffeine and chocolate intake on fetal heart rate.
Buscicchio G; Piemontese M; Gentilucci L; Ferretti F; Tranquilli AL
J Matern Fetal Neonatal Med; 2012 May; 25(5):528-30. PubMed ID: 22502981
[TBL] [Abstract][Full Text] [Related]
12. Methylxanthine composition and consumption patterns of cocoa and chocolate products.
Shively CA; Tarka SM
Prog Clin Biol Res; 1984; 158():149-78. PubMed ID: 6396642
[TBL] [Abstract][Full Text] [Related]
13. Dark chocolate and reduced snack consumption in mildly hypertensive adults: an intervention study.
Koli R; Köhler K; Tonteri E; Peltonen J; Tikkanen H; Fogelholm M
Nutr J; 2015 Aug; 14():84. PubMed ID: 26296850
[TBL] [Abstract][Full Text] [Related]
14. Patterns of chocolate consumption.
Seligson FH; Krummel DA; Apgar JL
Am J Clin Nutr; 1994 Dec; 60(6 Suppl):1060S-1064S. PubMed ID: 7977152
[TBL] [Abstract][Full Text] [Related]
15. A double-blind, placebo-controlled, randomized trial of the effects of dark chocolate and cocoa on variables associated with neuropsychological functioning and cardiovascular health: clinical findings from a sample of healthy, cognitively intact older adults.
Crews WD; Harrison DW; Wright JW
Am J Clin Nutr; 2008 Apr; 87(4):872-80. PubMed ID: 18400709
[TBL] [Abstract][Full Text] [Related]
16. Association between elevated coffee consumption and daily chocolate intake with normal liver enzymes in HIV-HCV infected individuals: results from the ANRS CO13 HEPAVIH cohort study.
Carrieri MP; Lions C; Sogni P; Winnock M; Roux P; Mora M; Bonnard P; Salmon D; Dabis F; Spire B;
J Hepatol; 2014 Jan; 60(1):46-53. PubMed ID: 23978720
[TBL] [Abstract][Full Text] [Related]
17. Beverage consumption in patients with metabolic syndrome and its association with non-alcoholic fatty liver disease: a cross-sectional study.
Kositamongkol C; Ngaohirunpat S; Samchusri S; Chaisathaphol T; Srivanichakorn W; Washirasaksiri C; Auesomwang C; Sitasuwan T; Tinmanee R; Sayabovorn N; Charatcharoenwitthaya P; Phisalprapa P
Front Nutr; 2024; 11():1257969. PubMed ID: 38318474
[TBL] [Abstract][Full Text] [Related]
18. Effect of cocoa on blood pressure.
Ried K; Sullivan TR; Fakler P; Frank OR; Stocks NP
Cochrane Database Syst Rev; 2012 Aug; (8):CD008893. PubMed ID: 22895979
[TBL] [Abstract][Full Text] [Related]
19. Daily consumption of a dark chocolate containing flavanols and added sterol esters affects cardiovascular risk factors in a normotensive population with elevated cholesterol.
Allen RR; Carson L; Kwik-Uribe C; Evans EM; Erdman JW
J Nutr; 2008 Apr; 138(4):725-31. PubMed ID: 18356327
[TBL] [Abstract][Full Text] [Related]
20. Effects of the pure flavonoids epicatechin and quercetin on vascular function and cardiometabolic health: a randomized, double-blind, placebo-controlled, crossover trial.
Dower JI; Geleijnse JM; Gijsbers L; Zock PL; Kromhout D; Hollman PC
Am J Clin Nutr; 2015 May; 101(5):914-21. PubMed ID: 25934864
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
