BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

150 related articles for article (PubMed ID: 32758802)

  • 1. Classification of proanthocyanidin profiles using matrix-assisted laser desorption/ionization time-of-flight mass spectrometry (MALDI-TOF MS) spectra data combined with multivariate analysis.
    Esquivel-Alvarado D; Alfaro-Viquez E; Krueger CG; Vestling MM; Reed JD
    Food Chem; 2021 Jan; 336():127667. PubMed ID: 32758802
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Identification of A-Type Proanthocyanidins in Cranberry-Based Foods and Dietary Supplements by Matrix-Assisted Laser Desorption/Ionization Time-of-Flight Mass Spectrometry, First Action Method: 2019.05.
    Esquivel-Alvarado D; Alfaro-Viquez E; Krueger CG; Vestling MM; Reed JD
    J AOAC Int; 2021 Mar; 104(1):223-231. PubMed ID: 33751068
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Deconvolution of matrix-assisted laser desorption/ionization time-of-flight mass spectrometry isotope patterns to determine ratios of A-type to B-type interflavan bonds in cranberry proanthocyanidins.
    Feliciano RP; Krueger CG; Shanmuganayagam D; Vestling MM; Reed JD
    Food Chem; 2012 Dec; 135(3):1485-93. PubMed ID: 22953884
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Methods to determine effects of cranberry proanthocyanidins on extraintestinal infections: Relevance for urinary tract health.
    Feliciano RP; Krueger CG; Reed JD
    Mol Nutr Food Res; 2015 Jul; 59(7):1292-306. PubMed ID: 25917127
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Composition of Anthocyanins and Proanthocyanidins in Three Tropical
    Esquivel-Alvarado D; Muñoz-Arrieta R; Alfaro-Viquez E; Madrigal-Carballo S; Krueger CG; Reed JD
    J Agric Food Chem; 2020 Mar; 68(10):2872-2879. PubMed ID: 31244206
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Variation in proanthocyanidin content and composition among commonly grown North American cranberry cultivars (Vaccinium macrocarpon).
    Carpenter JL; Caruso FL; Tata A; Vorsa N; Neto CC
    J Sci Food Agric; 2014 Oct; 94(13):2738-45. PubMed ID: 24532348
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Synthesis of Fluorescent Proanthocyanidin-Cinnamaldehydes Pyrylium Products for Microscopic Detection of Interactions with Extra-Intestinal Pathogenic
    Esquivel-Alvarado D; Alfaro-Viquez E; Polewski MA; Krueger CG; Vestling MM; Reed JD
    J Agric Food Chem; 2021 Sep; 69(36):10700-10708. PubMed ID: 34464123
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Cranberry Proanthocyanidins - Protein complexes for macrophage activation.
    Carballo SM; Haas L; Krueger CG; Reed JD
    Food Funct; 2017 Sep; 8(9):3374-3382. PubMed ID: 28861555
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Supercritical fluid extraction (SFE) of cranberries does not extract oligomeric proanthocyanidins (PAC) but does alter the chromatography and bioactivity of PAC fractions extracted from SFE residues.
    Feliciano RP; Meudt JJ; Shanmuganayagam D; Metzger BT; Krueger CG; Reed JD
    J Agric Food Chem; 2014 Aug; 62(31):7730-7. PubMed ID: 25019644
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Fluorescent labeling of cranberry proanthocyanidins with 5-([4,6-dichlorotriazin-2-yl]amino)fluorescein (DTAF).
    Feliciano RP; Heintz JA; Krueger CG; Vestling MM; Reed JD
    Food Chem; 2015 Jan; 166():337-345. PubMed ID: 25053065
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Ratio of "A-type" to "B-type" proanthocyanidin interflavan bonds affects extra-intestinal pathogenic Escherichia coli invasion of gut epithelial cells.
    Feliciano RP; Meudt JJ; Shanmuganayagam D; Krueger CG; Reed JD
    J Agric Food Chem; 2014 May; 62(18):3919-25. PubMed ID: 24215458
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Apple (Malus pumila) procyanidins fractionated according to the degree of polymerization using normal-phase chromatography and characterized by HPLC-ESI/MS and MALDI-TOF/MS.
    Shoji T; Masumoto S; Moriichi N; Kanda T; Ohtake Y
    J Chromatogr A; 2006 Jan; 1102(1-2):206-13. PubMed ID: 16313915
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Structural characterization of synthetic poly(ester amide) from sebacic acid and 4-amino-1-butanol by matrix-assisted laser desorption ionization time-of-flight/time-of-flight tandem mass spectrometry.
    Rizzarelli P; Puglisi C
    Rapid Commun Mass Spectrom; 2008; 22(6):739-54. PubMed ID: 18278818
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Quantifying and characterizing proanthocyanidins in cranberries in relation to urinary tract health.
    Krueger CG; Reed JD; Feliciano RP; Howell AB
    Anal Bioanal Chem; 2013 May; 405(13):4385-95. PubMed ID: 23397091
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Deciphering the complexity of sainfoin (Onobrychis viciifolia) proanthocyanidins by MALDI-TOF mass spectrometry with a judicious choice of isotope patterns and matrixes.
    Stringano E; Cramer R; Hayes W; Smith C; Gibson T; Mueller-Harvey I
    Anal Chem; 2011 Jun; 83(11):4147-53. PubMed ID: 21488615
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Comparative flavan-3-ol profile and antioxidant capacity of roasted peanut, hazelnut, and almond skins.
    Monagas M; Garrido I; Lebrón-Aguilar R; Gómez-Cordovés MC; Rybarczyk A; Amarowicz R; Bartolomé B
    J Agric Food Chem; 2009 Nov; 57(22):10590-9. PubMed ID: 19863084
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Cranberry proanthocyanidins are cytotoxic to human cancer cells and sensitize platinum-resistant ovarian cancer cells to paraplatin.
    Singh AP; Singh RK; Kim KK; Satyan KS; Nussbaum R; Torres M; Brard L; Vorsa N
    Phytother Res; 2009 Aug; 23(8):1066-74. PubMed ID: 19172579
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Multivariate Analysis of MALDI Imaging Mass Spectrometry Data of Mixtures of Single Pollen Grains.
    Lauer F; Diehn S; Seifert S; Kneipp J; Sauerland V; Barahona C; Weidner S
    J Am Soc Mass Spectrom; 2018 Nov; 29(11):2237-2247. PubMed ID: 30043358
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Analysis and classification of bacteria by matrix-assisted laser desorption/ionization time-of-flight mass spectrometry and a chemometric approach.
    Parisi D; Magliulo M; Nanni P; Casale M; Forina M; Roda A
    Anal Bioanal Chem; 2008 Jul; 391(6):2127-34. PubMed ID: 18488206
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Characteristics of glycation and glycation sites of lysozyme by matrix-assisted laser desorption/ionization time of flight/time-of-flight mass spectrometry and Liquid chromatography-electrospray ionization tandem mass spectrometry.
    Ruan ED; Wang H; Ruan Y; Juáreza M
    Eur J Mass Spectrom (Chichester); 2014; 20(4):327-36. PubMed ID: 25420345
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.