BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

158 related articles for article (PubMed ID: 32759805)

  • 1. Meat Quality Parameters and Sensory Properties of One High-Performing and Two Local Chicken Breeds Fed with
    Escobedo Del Bosque CI; Altmann BA; Ciulu M; Halle I; Jansen S; Nolte T; Weigend S; Mörlein D
    Foods; 2020 Aug; 9(8):. PubMed ID: 32759805
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Meat Quality Parameters, Sensory Properties and Consumer Acceptance of Chicken Meat from Dual-Purpose Crossbreeds Fed with Regional Faba Beans.
    Escobedo Del Bosque CI; Grahl S; Nolte T; Mörlein D
    Foods; 2022 Apr; 11(8):. PubMed ID: 35454661
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Growth Performance of Local Chicken Breeds, a High-Performance Genotype and Their Crosses Fed with Regional Faba Beans to Replace Soy.
    Nolte T; Jansen S; Weigend S; Moerlein D; Halle I; Link W; Hummel J; Simianer H; Sharifi AR
    Animals (Basel); 2020 Apr; 10(4):. PubMed ID: 32316455
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Egg Production and Bone Stability of Local Chicken Breeds and Their Crosses Fed with Faba Beans.
    Nolte T; Jansen S; Halle I; Scholz AM; Simianer H; Sharifi AR; Weigend S
    Animals (Basel); 2020 Aug; 10(9):. PubMed ID: 32842714
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Genotypic and Dietary Effects on Egg Quality of Local Chicken Breeds and Their Crosses Fed with Faba Beans.
    Nolte T; Jansen S; Weigend S; Moerlein D; Halle I; Simianer H; Sharifi AR
    Animals (Basel); 2021 Jun; 11(7):. PubMed ID: 34210033
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Treated fava bean (Vicia faba var. minor) as substitute for soybean meal in diet of early phase laying hens: egg-laying performance and egg quality.
    Laudadio V; Tufarelli V
    Poult Sci; 2010 Oct; 89(10):2299-303. PubMed ID: 20852122
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Feeding of Dehulled-micronized Faba Bean (Vicia faba var. minor) as Substitute for Soybean Meal in Guinea Fowl Broilers: Effect on Productive Performance and Meat Quality.
    Tufarelli V; Laudadio V
    Asian-Australas J Anim Sci; 2015 Oct; 28(10):1471-8. PubMed ID: 26323403
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Effects of faba beans with different concentrations of vicine and convicine on egg production, egg quality and red blood cells in laying hens.
    Lessire M; Gallo V; Prato M; Akide-Ndunge O; Mandili G; Marget P; Arese P; Duc G
    Animal; 2017 Aug; 11(8):1270-1278. PubMed ID: 28031067
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Sensory and Physical Properties of Fibrous Meat Analogs Made from Faba Bean, Pea, and Oat Using High-Moisture Extrusion.
    Knaapila A; Kantanen K; Ramos-Diaz JM; Piironen V; Sandell M; Jouppila K
    Foods; 2024 May; 13(10):. PubMed ID: 38790744
    [TBL] [Abstract][Full Text] [Related]  

  • 10. The effect of faba bean extrusion on the growth performance, nutrient utilization, metabolizable energy, excretion of sialic acids and meat quality of broiler chickens.
    Hejdysz M; Kaczmarek SA; Kubiś M; Adamski M; Perz K; Rutkowski A
    Animal; 2019 Aug; 13(8):1583-1590. PubMed ID: 30621798
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Carcass Quality, Meat Quality and Sensory Properties of the Dual-Purpose Chicken Lohmann Dual.
    Siekmann L; Meier-Dinkel L; Janisch S; Altmann B; Kaltwasser C; Sürie C; Krischek C
    Foods; 2018 Sep; 7(10):. PubMed ID: 30257499
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Growth performance and Carcass quality in broiler chickens fed on legume seeds and rapeseed meal.
    Biesek J; Kuźniacka J; Banaszak M; Kaczmarek S; Adamski M; Rutkowski A; Zmudzińska A; Perz K; Hejdysz M
    Animals (Basel); 2020 May; 10(5):. PubMed ID: 32422971
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Nutritional value, performance, carcass quality, visceral organ size, and blood clinical chemistry of broiler chicks fed 30% tannin-free fava bean diets.
    Usayran NN; Sha'ar H; Barbour GW; Yau SK; Maalouf F; Farran MT
    Poult Sci; 2014 Aug; 93(8):2018-27. PubMed ID: 24894523
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Meat quality of buffalo young bulls fed faba bean as protein source.
    Calabrò S; Cutrignelli MI; Gonzalez OJ; Chiofalo B; Grossi M; Tudisco R; Panetta C; Infascelli F
    Meat Sci; 2014 Jan; 96(1):591-6. PubMed ID: 24018277
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Comparison of growth performance, carcass characteristics and meat quality of korean local chickens and silky fowl.
    Choo YK; Kwon HJ; Oh ST; Um JS; Kim BG; Kang CW; Lee SK; An BK
    Asian-Australas J Anim Sci; 2014 Mar; 27(3):398-405. PubMed ID: 25049967
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Faba bean (Vicia faba) inclusion in dairy cow diets: Effect on nutrient digestion, rumen fermentation, nitrogen utilization, methane production, and milk performance.
    Cherif C; Hassanat F; Claveau S; Girard J; Gervais R; Benchaar C
    J Dairy Sci; 2018 Oct; 101(10):8916-8928. PubMed ID: 30100504
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Suitability of dual-purpose cockerels of 3 different genetic origins for fattening under free-range conditions.
    Torres A; Muth PC; Capote J; Rodríguez C; Fresno M; Valle Zárate A
    Poult Sci; 2019 Dec; 98(12):6564-6571. PubMed ID: 31376357
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Nutritive value of faba bean (
    Meng Z; Liu Q; Zhang Y; Chen J; Sun Z; Ren C; Zhang Z; Cheng X; Huang Y
    Food Sci Nutr; 2021 Sep; 9(9):5244-5262. PubMed ID: 34532032
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Gut-bone axis response to dietary replacement of soybean meal with raw low-tannin faba bean seeds in broiler chickens.
    Tomaszewska E; Dobrowolski P; Klebaniuk R; Kwiecień M; Tomczyk-Warunek A; Szymańczyk S; Kowalik S; Milczarek A; Blicharski T; Muszyński S
    PLoS One; 2018; 13(3):e0194969. PubMed ID: 29590191
    [TBL] [Abstract][Full Text] [Related]  

  • 20. High-Moisture Meat Analogues Produced from Yellow Pea and Faba Bean Protein Isolates/Concentrate: Effect of Raw Material Composition and Extrusion Parameters on Texture Properties.
    Ferawati F; Zahari I; Barman M; Hefni M; Ahlström C; Witthöft C; Östbring K
    Foods; 2021 Apr; 10(4):. PubMed ID: 33924424
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.