These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

172 related articles for article (PubMed ID: 32770795)

  • 1. Inflammatory Effects of Thickened Water on the Lungs in a Murine Model of Recurrent Aspiration.
    Nativ-Zeltzer N; Ueha R; Nachalon Y; Ma B; Pastenkos G; Swackhamer C; Bornhorst GM; Lefton-Greif MA; Anderson JD; Belafsky PC
    Laryngoscope; 2021 Jun; 131(6):1223-1228. PubMed ID: 32770795
    [TBL] [Abstract][Full Text] [Related]  

  • 2. The effects of aspirated thickened water on survival and pulmonary injury in a rabbit model.
    Nativ-Zeltzer N; Kuhn MA; Imai DM; Traslavina RP; Domer AS; Litts JK; Adams B; Belafsky PC
    Laryngoscope; 2018 Feb; 128(2):327-331. PubMed ID: 28730738
    [TBL] [Abstract][Full Text] [Related]  

  • 3. [Examination of the Thermal Stability and Swallowing Safety of a Self-Developed Enteral Nutrition Thickening Agent].
    Chen M; Shang Z; Cheng Y; Li K; Duan F; Hu W
    Sichuan Da Xue Xue Bao Yi Xue Ban; 2024 May; 55(3):769-776. PubMed ID: 38948293
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Sensory and rheological characteristics of thickened liquids differing concentrations of a xanthan gum-based thickener.
    Kim H; Hwang HI; Song KW; Lee J
    J Texture Stud; 2017 Dec; 48(6):571-585. PubMed ID: 28419504
    [TBL] [Abstract][Full Text] [Related]  

  • 5. The effects of a xanthan gum-based thickener on the swallowing function of patients with dysphagia.
    Rofes L; Arreola V; Mukherjee R; Swanson J; Clavé P
    Aliment Pharmacol Ther; 2014 May; 39(10):1169-79. PubMed ID: 24628492
    [TBL] [Abstract][Full Text] [Related]  

  • 6. A Comparative Study Between Modified Starch and Xanthan Gum Thickeners in Post-Stroke Oropharyngeal Dysphagia.
    Vilardell N; Rofes L; Arreola V; Speyer R; Clavé P
    Dysphagia; 2016 Apr; 31(2):169-79. PubMed ID: 26607158
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Variations in tongue-palate swallowing pressures when swallowing xanthan gum-thickened liquids.
    Steele CM; Molfenter SM; Péladeau-Pigeon M; Polacco RC; Yee C
    Dysphagia; 2014 Dec; 29(6):678-84. PubMed ID: 25087111
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Consistency stability of water thickened with maltodextrin, xanthan gum and potassium chloride.
    Alves DC; Alves NA; Dantas RO
    J Texture Stud; 2017 Dec; 48(6):530-533. PubMed ID: 28452158
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Promoting safe swallowing when puree is swallowed without aspiration but thin liquid is aspirated: nectar is enough.
    Leder SB; Judson BL; Sliwinski E; Madson L
    Dysphagia; 2013 Mar; 28(1):58-62. PubMed ID: 22736260
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Improving swallowing function with thickening agents in post-stroke oropharyngeal dysphagia: a real-world experience.
    Venkat S
    Curr Med Res Opin; 2024 Jul; 40(7):1163-1170. PubMed ID: 38864410
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Rheological Behaviors of Thickened Infant Formula Prepared with Xanthan Gum-Based Food Thickeners for Dysphagic Infants.
    Yoon SN; Yoo B
    Dysphagia; 2017 Jun; 32(3):454-462. PubMed ID: 28271295
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Comparison of 2 interventions for liquid aspiration on pneumonia incidence: a randomized trial.
    Robbins J; Gensler G; Hind J; Logemann JA; Lindblad AS; Brandt D; Baum H; Lilienfeld D; Kosek S; Lundy D; Dikeman K; Kazandjian M; Gramigna GD; McGarvey-Toler S; Miller Gardner PJ
    Ann Intern Med; 2008 Apr; 148(7):509-18. PubMed ID: 18378947
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Rheological characteristics of cold thickened beverages containing xanthan gum-based food thickeners used for dysphagia diets.
    Cho HM; Yoo B
    J Acad Nutr Diet; 2015 Jan; 115(1):106-11. PubMed ID: 25441963
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Viscosity of dysphagia-oriented cold-thickened beverages: effect of setting time at refrigeration temperature.
    Kim SG; Yoo B
    Int J Lang Commun Disord; 2015; 50(3):397-402. PubMed ID: 25469989
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Evaluation of Thickened Fluids Used in Dysphagia Management Using Extensional Rheology.
    Hadde EK; Nicholson TM; Cichero JAY
    Dysphagia; 2020 Apr; 35(2):242-252. PubMed ID: 31115661
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Effect of a gum-based thickener on the safety of swallowing in patients with poststroke oropharyngeal dysphagia.
    Bolivar-Prados M; Rofes L; Arreola V; Guida S; Nascimento WV; Martin A; Vilardell N; Ortega Fernández O; Ripken D; Lansink M; Clavé P
    Neurogastroenterol Motil; 2019 Nov; 31(11):e13695. PubMed ID: 31402571
    [TBL] [Abstract][Full Text] [Related]  

  • 17. PEG and Thickeners: A Critical Interaction Between Polyethylene Glycol Laxative and Starch-Based Thickeners.
    Carlisle BJ; Craft G; Harmon JP; Ilkevitch A; Nicoghosian J; Sheyner I; Stewart JT
    J Am Med Dir Assoc; 2016 Sep; 17(9):860-1. PubMed ID: 27569713
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effects of bolus rheology on aspiration in patients with Dysphagia.
    Leonard RJ; White C; McKenzie S; Belafsky PC
    J Acad Nutr Diet; 2014 Apr; 114(4):590-4. PubMed ID: 24161369
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Characterizing the Flow of Thickened Barium and Non-barium Liquid Recipes Using the IDDSI Flow Test.
    Barbon CEA; Steele CM
    Dysphagia; 2019 Feb; 34(1):73-79. PubMed ID: 29948262
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Effect of human saliva on the consistency of thickened drinks for individuals with dysphagia.
    Vallons KJ; Helmens HJ; Oudhuis AA
    Int J Lang Commun Disord; 2015; 50(2):165-75. PubMed ID: 25298105
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.