These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

242 related articles for article (PubMed ID: 32786862)

  • 1. Oleogel Films Through the Pickering Effect of Bacterial Cellulose Nanofibrils Featuring Interfacial Network Stabilization.
    Li Q; Ma Q; Wu Y; Li Y; Li B; Luo X; Liu S
    J Agric Food Chem; 2020 Aug; 68(34):9150-9157. PubMed ID: 32786862
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Edible coating based on beeswax-in-water Pickering emulsion stabilized by cellulose nanofibrils and carboxymethyl chitosan.
    Xie B; Zhang X; Luo X; Wang Y; Li Y; Li B; Liu S
    Food Chem; 2020 Nov; 331():127108. PubMed ID: 32593036
    [TBL] [Abstract][Full Text] [Related]  

  • 3. ZnO nanoparticles stabilized oregano essential oil Pickering emulsion for functional cellulose nanofibrils packaging films with antimicrobial and antioxidant activity.
    Wu M; Zhou Z; Yang J; Zhang M; Cai F; Lu P
    Int J Biol Macromol; 2021 Nov; 190():433-440. PubMed ID: 34481853
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Advantages and challenges of Pickering emulsions applied to bio-based films: a mini-review.
    Niro CM; Medeiros JA; Freitas JA; Azeredo HM
    J Sci Food Agric; 2021 Jul; 101(9):3535-3540. PubMed ID: 33345306
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Coalescence behavior of eco-friendly Pickering-MIPES and HIPEs stabilized by using bacterial cellulose nanofibrils.
    Li Q; Wu Y; Shabbir M; Pei Y; Liang H; Li J; Chen Y; Li Y; Li B; Luo X; Liu S
    Food Chem; 2021 Jul; 349():129163. PubMed ID: 33550021
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Emulsions stabilized by nanofibers from bacterial cellulose: New potential food-grade Pickering emulsions.
    Zhai X; Lin D; Liu D; Yang X
    Food Res Int; 2018 Jan; 103():12-20. PubMed ID: 29389597
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Encapsulation of β-carotene in oleogel-in-water Pickering emulsion with improved stability and bioaccessibility.
    Qi W; Zhang Z; Wu T
    Int J Biol Macromol; 2020 Dec; 164():1432-1442. PubMed ID: 32735920
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Effects of zein stabilized clove essential oil Pickering emulsion on the structure and properties of chitosan-based edible films.
    Xu Y; Chu Y; Feng X; Gao C; Wu D; Cheng W; Meng L; Zhang Y; Tang X
    Int J Biol Macromol; 2020 Aug; 156():111-119. PubMed ID: 32278603
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Depletion stabilization of emulsions based on bacterial cellulose/carboxymethyl chitosan complexes.
    Zhang Y; Yang S; Tang H; Wan S; Qin W; Zeng Q; Huang J; Yu G; Feng Y; Li J
    Carbohydr Polym; 2022 Dec; 297():119904. PubMed ID: 36184125
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Bacterial Cellulose Nanofibril-Based Pickering Emulsions: Recent Trends and Applications in the Food Industry.
    Zhang X; Wang D; Liu S; Tang J
    Foods; 2022 Dec; 11(24):. PubMed ID: 36553806
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Nanocellulose-stabilized Pickering emulsions: Fabrication, stabilization, and food applications.
    Ji C; Wang Y
    Adv Colloid Interface Sci; 2023 Aug; 318():102970. PubMed ID: 37523998
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Enzymatically green-produced bacterial cellulose nanoparticle-stabilized Pickering emulsion for enhancing anthocyanin colorimetric performance of versatile films.
    Li S; Liu R; Zhao J; Zhang S; Hu X; Wang X; Gao Z; Yuan Y; Yue T; Cai R; Wang Z
    Food Chem; 2024 Sep; 453():139700. PubMed ID: 38795434
    [TBL] [Abstract][Full Text] [Related]  

  • 13. A high-stable soybean-oil-based epoxy acrylate emulsion stabilized by silanized nanocrystalline cellulose as a sustainable paper coating for enhanced water vapor barrier.
    Tian X; Wu M; Wang Z; Zhang J; Lu P
    J Colloid Interface Sci; 2022 Mar; 610():1043-1056. PubMed ID: 34872721
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Stabilization of Pickering emulsions via synergistic interfacial interactions between cellulose nanofibrils and nanocrystals.
    Han Y; Chen R; Ma Z; Wang Q; Wang X; Li Y; Sun G
    Food Chem; 2022 Nov; 395():133603. PubMed ID: 35780665
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Fabrication of water/oil-resistant paper by nanocellulose stabilized Pickering emulsion and chitosan.
    Liu J; Chen X; Wang H
    Int J Biol Macromol; 2024 Aug; 275(Pt 1):133609. PubMed ID: 38960220
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Development of novel zein-sodium caseinate nanoparticle (ZP)-stabilized emulsion films for improved water barrier properties via emulsion/solvent evaporation.
    Wang LJ; Yin YC; Yin SW; Yang XQ; Shi WJ; Tang CH; Wang JM
    J Agric Food Chem; 2013 Nov; 61(46):11089-97. PubMed ID: 24175664
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Modulating hydrophilic properties of β-cyclodextrin/carboxymethyl cellulose colloid particles to stabilize Pickering emulsions for food 3D printing.
    Guo Z; Li Z; Cen S; Liang N; Muhammad A; Tahir HE; Shi J; Huang X; Zou X
    Carbohydr Polym; 2023 Aug; 313():120764. PubMed ID: 37182940
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Interfacial biodegradation of phenanthrene in bacteria-carboxymethyl cellulose-stabilized Pickering emulsions.
    Pan T; Liu C; Wang M; Zhang J
    Appl Microbiol Biotechnol; 2022 May; 106(9-10):3829-3836. PubMed ID: 35536403
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Highly Surface-Active Chaperonin Nanobarrels for Oil-in-Water Pickering Emulsions and Delivery of Lipophilic Compounds.
    Xu B; Liu C; Sun H; Wang X; Huang F
    J Agric Food Chem; 2019 Sep; 67(36):10155-10164. PubMed ID: 31433944
    [TBL] [Abstract][Full Text] [Related]  

  • 20. HPMC films functionalized by zein/carboxymethyl tamarind gum stabilized Pickering emulsions: Influence of carboxymethylation degree.
    Yao L; Man T; Xiong X; Wang Y; Duan X; Xiong X
    Int J Biol Macromol; 2023 May; 238():124053. PubMed ID: 36934825
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 13.