These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

193 related articles for article (PubMed ID: 32883019)

  • 1. Health Risk Perception, Consumption Intention, and Willingness to Pay for Pig Products Obtained by Immunocastration.
    Di Pasquale J; Vecchio Y; Martelli G; Sardi L; Adinolfi F; Nannoni E
    Animals (Basel); 2020 Sep; 10(9):. PubMed ID: 32883019
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Towards the Abandonment of Surgical Castration in Pigs: How is Immunocastration Perceived by Italian Consumers?
    Di Pasquale J; Nannoni E; Sardi L; Rubini G; Salvatore R; Bartoli L; Adinolfi F; Martelli G
    Animals (Basel); 2019 Apr; 9(5):. PubMed ID: 31035511
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Willingness to Pay a Higher Price for Pork Obtained Using Animal-Friendly Raising Techniques: A Consumers' Opinion Survey.
    Giannetto C; Biondi V; Previti A; De Pascale A; Monti S; Alibrandi A; Zirilli A; Lanfranchi M; Pugliese M; Passantino A
    Foods; 2023 Nov; 12(23):. PubMed ID: 38231599
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Paradoxical consumers in four European countries: Meat-eating justification and willingness to pay for meat from animals treated by alternatives to surgical castration.
    Lin-Schilstra L; Fischer ARH
    Meat Sci; 2022 Jun; 188():108777. PubMed ID: 35279474
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Change in Norwegian consumer attitudes towards piglet castration: increased emphasis on animal welfare.
    Sødring M; Nafstad O; Håseth TT
    Acta Vet Scand; 2020 May; 62(1):22. PubMed ID: 32456651
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Consumers' Willingness to Pay for Food with Information on Animal Welfare, Lean Meat Essence Detection, and Traceability.
    Xu L; Yang X; Wu L; Chen X; Chen L; Tsai FS
    Int J Environ Res Public Health; 2019 Sep; 16(19):. PubMed ID: 31561621
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Purchasing Habits, Sustainability Perceptions, and Welfare Concerns of Italian Consumers Regarding Rabbit Meat.
    Crovato S; Pinto A; Di Martino G; Mascarello G; Rizzoli V; Marcolin S; Ravarotto L
    Foods; 2022 Apr; 11(9):. PubMed ID: 35563932
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Consumer attitudes towards animal welfare and their willingness to pay.
    Bozzo G; Barrasso R; Grimaldi CA; Tantillo G; Roma R
    Vet Ital; 2019 Dec; 55(4):289-297. PubMed ID: 31642310
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Update on animal welfare perception by Italian consumers: A descriptive survey.
    Rubini G; Nannoni E; Di Pasquale J; Martelli G; Sardi L
    Ital J Food Saf; 2021 Sep; 10(3):9588. PubMed ID: 34703792
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Understanding consumers' perceptions towards Iberian pig production and animal welfare.
    García-Gudiño J; Blanco-Penedo I; Gispert M; Brun A; Perea J; Font-I-Furnols M
    Meat Sci; 2021 Feb; 172():108317. PubMed ID: 32980720
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Animal welfare versus food quality: factors influencing organic consumers' preferences for alternatives to piglet castration without anaesthesia.
    Heid A; Hamm U
    Meat Sci; 2013 Oct; 95(2):203-11. PubMed ID: 23743030
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Effect of informative claims on the attitude of Italian consumers towards cultured meat and relationship among variables used in an explicit approach.
    Piochi M; Micheloni M; Torri L
    Food Res Int; 2022 Jan; 151():110881. PubMed ID: 34980410
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Consumer preferences for reduced antibiotic use in Danish pig production.
    Denver S; Jensen JD; Christensen T
    Prev Vet Med; 2021 Apr; 189():105310. PubMed ID: 33667759
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effect of information about animal welfare on consumer willingness to pay for yogurt.
    Napolitano F; Pacelli C; Girolami A; Braghieri A
    J Dairy Sci; 2008 Mar; 91(3):910-7. PubMed ID: 18292246
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Pig castration: will the EU manage to ban pig castration by 2018?
    De Briyne N; Berg C; Blaha T; Temple D
    Porcine Health Manag; 2016; 2():29. PubMed ID: 28405455
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Consumers' Concerns and Perceptions of Farm Animal Welfare.
    Alonso ME; González-Montaña JR; Lomillos JM
    Animals (Basel); 2020 Feb; 10(3):. PubMed ID: 32120935
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Consumer attitudes towards castration of piglets and alternatives to surgical castration.
    Fredriksen B; Johnsen AM; Skuterud E
    Res Vet Sci; 2011 Apr; 90(2):352-7. PubMed ID: 20605033
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Does Immunocastration Affect Behaviour and Body Lesions in Heavy Pigs?
    Pesenti Rossi G; Dalla Costa E; Filipe JFS; Mazzola SM; Motta A; Borciani M; Gastaldo A; Canali E; Pilia F; Argenton M; Caniatti M; Pecile A; Minero M; Barbieri S
    Vet Sci; 2022 Aug; 9(8):. PubMed ID: 36006325
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Consumers' Expectations about Meat from Surgical Castrated or Immunocastrated Male and Female Iberian Pigs.
    Font-I-Furnols M; Claret A; Guerrero L; Dalmau A
    Animals (Basel); 2022 Feb; 12(4):. PubMed ID: 35203176
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Attitudes and beliefs of Eastern European consumers towards piglet castration and meat from castrated pigs.
    Tomasevic I; Bahelka I; Čandek-Potokar M; Čítek J; Djekić I; Djurkin Kušec I; Getya A; Guerrero L; Iordăchescu G; Ivanova S; Nakov D; Sołowiej BG; Szabó C; Tudoreanu L; Weiler U; Font-I-Furnols M
    Meat Sci; 2020 Feb; 160():107965. PubMed ID: 31669861
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.