150 related articles for article (PubMed ID: 32923174)
1. Optimization of Sorghum Kafirin Extraction Conditions and Identification of Potential Bioactive Peptides.
Castro-Jácome TP; Alcántara-Quintana LE; Tovar-Pérez EG
Biores Open Access; 2020; 9(1):198-208. PubMed ID: 32923174
[TBL] [Abstract][Full Text] [Related]
2. Identification of Bioactive Peptides from Cereal Storage Proteins and Their Potential Role in Prevention of Chronic Diseases.
Cavazos A; Gonzalez de Mejia E
Compr Rev Food Sci Food Saf; 2013 Jul; 12(4):364-380. PubMed ID: 33412684
[TBL] [Abstract][Full Text] [Related]
3. Identification of angiotensin converting enzyme and dipeptidyl peptidase-IV inhibitory peptides derived from oilseed proteins using two integrated bioinformatic approaches.
Han R; Maycock J; Murray BS; Boesch C
Food Res Int; 2019 Jan; 115():283-291. PubMed ID: 30599943
[TBL] [Abstract][Full Text] [Related]
4. Comparison of methods for extracting kafirin proteins from sorghum distillers dried grains with solubles.
Wang Y; Tilley M; Bean S; Sun XS; Wang D
J Agric Food Chem; 2009 Sep; 57(18):8366-72. PubMed ID: 19754169
[TBL] [Abstract][Full Text] [Related]
5. Expression pattern of the alpha-kafirin promoter coupled with a signal peptide from Sorghum bicolor L. Moench.
Ahmad N; Sant R; Bokan M; Steadman KJ; Godwin ID
J Biomed Biotechnol; 2012; 2012():752391. PubMed ID: 22315514
[TBL] [Abstract][Full Text] [Related]
6. Antioxidant Characteristics and Identification of Peptides from Sorghum Kafirin Hydrolysates.
Xu S; Shen Y; Chen G; Bean S; Li Y
J Food Sci; 2019 Aug; 84(8):2065-2076. PubMed ID: 31313288
[TBL] [Abstract][Full Text] [Related]
7. Influence of Sorghum Kafirin on Serum Lipid Profile and Antioxidant Activity in Hyperlipidemic Rats (In Vitro and In Vivo Studies).
Ortíz Cruz RA; Cárdenas López JL; González Aguilar GA; Astiazarán García H; Gorinstein S; Canett Romero R; Robles Sánchez M
Biomed Res Int; 2015; 2015():164725. PubMed ID: 26634202
[TBL] [Abstract][Full Text] [Related]
8. Is the kafirin profile capable of modulating the ileal digestibility of amino acids in a soybean meal-sorghum diet fed to pigs?
Balderrama-Pérez VA; Gómez-Soto JG; Reis de Souza TC; Rodríguez ER; Mariscal-Landín G
Anim Nutr; 2019 Jun; 5(2):124-129. PubMed ID: 31193903
[TBL] [Abstract][Full Text] [Related]
9. Kafirin Protein Based Electrospun Fibers with Tunable Mechanical Property, Wettability, and Release Profile.
Xiao J; Shi C; Zheng H; Shi Z; Jiang D; Li Y; Huang Q
J Agric Food Chem; 2016 Apr; 64(16):3226-33. PubMed ID: 27032442
[TBL] [Abstract][Full Text] [Related]
10. Prediction of Bioactive Peptides from Chicken Feather and Pig Hair Keratins using In Silico Analysis Based on Fragmentomic Approach.
Taraszkiewicz A; Sinkiewicz I; Sommer A; Dąbrowska M; Staroszczyk H
Curr Pharm Des; 2022; 28(10):841-851. PubMed ID: 35034588
[TBL] [Abstract][Full Text] [Related]
11. Physicochemical characterisation of kafirins extracted from sorghum grain and dried distillers grain with solubles related to their biomaterial functionality.
Shah U; Dwivedi D; Hackett M; Al-Salami H; Utikar RP; Blanchard C; Gani A; Rowles MR; Johnson SK
Sci Rep; 2021 Jul; 11(1):15204. PubMed ID: 34312467
[TBL] [Abstract][Full Text] [Related]
12. Effect of preparation conditions on protein secondary structure and biofilm formation of kafirin.
Gao C; Taylor J; Wellner N; Byaruhanga YB; Parker ML; Mills EN; Belton PS
J Agric Food Chem; 2005 Jan; 53(2):306-12. PubMed ID: 15656666
[TBL] [Abstract][Full Text] [Related]
13. Antioxidant activity of kafirin hydrolysates on UVB irradiated human keratinocyte cells and in silico identification.
Castro-Jácome TP; Montalvo-González E; Chacón-López MA; Kalixto-Sánchez MA; Rivera MDP; López-García UM; Alcántara-Quintana LE; Tovar-Pérez EG
Photodermatol Photoimmunol Photomed; 2023 Jan; 39(1):51-59. PubMed ID: 35801374
[TBL] [Abstract][Full Text] [Related]
14. Antioxidant Properties and Prediction of Bioactive Peptides Produced from Flixweed (sophia,
Ngo NTT; Senadheera TRL; Shahidi F
Plants (Basel); 2023 Oct; 12(20):. PubMed ID: 37896038
[TBL] [Abstract][Full Text] [Related]
15. CRISPR-knockout of β-kafirin in sorghum does not recapitulate the grain quality of natural mutants.
Massel K; Hintzsche J; Restall J; Kerr ED; Schulz BL; Godwin ID
Planta; 2022 Dec; 257(1):8. PubMed ID: 36481955
[TBL] [Abstract][Full Text] [Related]
16. In silico identification of novel ACE and DPP-IV inhibitory peptides derived from buffalo milk proteins and evaluation of their inhibitory mechanisms.
Gu Y; Li X; Qi X; Ma Y; Chan ECY
Amino Acids; 2023 Feb; 55(2):161-171. PubMed ID: 36701004
[TBL] [Abstract][Full Text] [Related]
17. Identification of novel dipeptidyl peptidase-IV and angiotensin-I-converting enzyme inhibitory peptides from meat proteins using in silico analysis.
Lafarga T; O'Connor P; Hayes M
Peptides; 2014 Sep; 59():53-62. PubMed ID: 25020248
[TBL] [Abstract][Full Text] [Related]
18. Novel dipeptidyl peptidase-IV and angiotensin-I-converting enzyme inhibitory peptides released from quinoa protein by in silico proteolysis.
Guo H; Richel A; Hao Y; Fan X; Everaert N; Yang X; Ren G
Food Sci Nutr; 2020 Mar; 8(3):1415-1422. PubMed ID: 32180951
[TBL] [Abstract][Full Text] [Related]
19. Identification of Bioactive Peptide Sequences from Amaranth (Amaranthus hypochondriacus) Seed Proteins and Their Potential Role in the Prevention of Chronic Diseases.
Montoya-Rodríguez A; Gómez-Favela MA; Reyes-Moreno C; Milán-Carrillo J; González de Mejía E
Compr Rev Food Sci Food Saf; 2015 Mar; 14(2):139-158. PubMed ID: 33401808
[TBL] [Abstract][Full Text] [Related]
20. Co-suppression of synthesis of major α-kafirin sub-class together with γ-kafirin-1 and γ-kafirin-2 required for substantially improved protein digestibility in transgenic sorghum.
Grootboom AW; Mkhonza NL; Mbambo Z; O'Kennedy MM; da Silva LS; Taylor J; Taylor JR; Chikwamba R; Mehlo L
Plant Cell Rep; 2014 Mar; 33(3):521-37. PubMed ID: 24442398
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
