These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

189 related articles for article (PubMed ID: 32986318)

  • 1. [Nutriome as the direction of the "main blow": determination of physiological needs in macro- and micronutrients, minor biologically active substances].
    Tutelyan VA; Nikityuk DB; Baturin AK; Vasiliev AV; Gapparov MG; Zhilinskaya NV; Zhminchenko VM; Kambarov AO; Kodentsova VM; Kravchenko LV; Kulakova SN; Lashneva NV; Mazo VK; Sokolov AI; Sukhanov BP; Khotimchenko SA
    Vopr Pitan; 2020; 89(4):24-34. PubMed ID: 32986318
    [TBL] [Abstract][Full Text] [Related]  

  • 2. [On the new (2021) Norms of physiological requirements in energy and nutrients of various groups of the population of the Russian Federation].
    Popova AY; Tutelyan VA; Nikityuk DV
    Vopr Pitan; 2021; 90(4):6-19. PubMed ID: 34538032
    [TBL] [Abstract][Full Text] [Related]  

  • 3. [The transit of Russian nation nutrition at the turn of the 20th and 21st centuries].
    Baturin AK; Martinchik AN; Kambarov AO
    Vopr Pitan; 2020; 89(4):60-70. PubMed ID: 32986321
    [TBL] [Abstract][Full Text] [Related]  

  • 4. [Nutrition science and disease in the medical history of the 20th century].
    van Binsbergen JJ; de Knecht-van Eekelen A
    Ned Tijdschr Geneeskd; 1999 Oct; 143(44):2204-7. PubMed ID: 10578414
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Effects of nutrients (in food) on the structure and function of the nervous system: update on dietary requirements for brain. Part 1: micronutrients.
    Bourre JM
    J Nutr Health Aging; 2006; 10(5):377-85. PubMed ID: 17066209
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Importance of food composition data to nutrition and public health.
    Elmadfa I; Meyer AL
    Eur J Clin Nutr; 2010 Nov; 64 Suppl 3():S4-7. PubMed ID: 21045848
    [TBL] [Abstract][Full Text] [Related]  

  • 7. [Optimizing nutrition of older people as a mean of preventing premature aging].
    Puzin SN; Pogozheva AV; Potapov VN
    Vopr Pitan; 2018; 87(4):69-77. PubMed ID: 30570960
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Back to the future: the changing frontiers of nutrition research and its relationship to policy.
    Morgan PJ
    Proc Nutr Soc; 2012 Feb; 71(1):190-7. PubMed ID: 22067222
    [TBL] [Abstract][Full Text] [Related]  

  • 9. History of modern nutrition science-implications for current research, dietary guidelines, and food policy.
    Mozaffarian D; Rosenberg I; Uauy R
    BMJ; 2018 Jun; 361():k2392. PubMed ID: 29899124
    [No Abstract]   [Full Text] [Related]  

  • 10. [The "Fight over the Protein Minimum". The conflict between scientific nutrition teaching and food reform in 19th and 20th century Germany].
    Heyll U
    Dtsch Med Wochenschr; 2007 Dec; 132(51-52):2768-73. PubMed ID: 18074324
    [TBL] [Abstract][Full Text] [Related]  

  • 11. [Characteristics of the nutrition organization and nutrient consumption in toddlers' living in the Central Federal District, Russian Federation (Moscow, Ivanovo, Yaroslavl)].
    Borovik TE; Guseva IM; Semenova NN; Zvonkova NG; Lukoyanova OL; Zakharova IN; Stepanova TN; Surzhik AV; Mozzhukhina LI; Rusova TV
    Vopr Pitan; 2016; 85(6):86-94. PubMed ID: 29377658
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Evaluation of energy, nutrient and dietary fiber intakes of adolescent males.
    Schenkel TC; Stockman NK; Brown JN; Duncan AM
    J Am Coll Nutr; 2007 Jun; 26(3):264-71. PubMed ID: 17634172
    [TBL] [Abstract][Full Text] [Related]  

  • 13. [Development and assessment of the reliability of the basic healthy eating index for the Russian population].
    Martinchik AN; Baturin AK; Mikhaylov NA; Keshabyants EE; Kambarov AO
    Vopr Pitan; 2019; 88(6):34-44. PubMed ID: 31860197
    [TBL] [Abstract][Full Text] [Related]  

  • 14. [Modern trends of research in nutritiology and nutrition hygiene].
    Zhminchenko VM; Gapparov MM
    Vopr Pitan; 2015; 84(1):4-14. PubMed ID: 26402937
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Chapter 1: Nutrition and Diet.
    Zohoori FV
    Monogr Oral Sci; 2020; 28():1-13. PubMed ID: 31940634
    [TBL] [Abstract][Full Text] [Related]  

  • 16. [The development of children nutrition science in Russia].
    Pyrieva EA; Gmoshinskaya MV; Safronova AI; Shilina NM; Georgieva NM
    Vopr Pitan; 2020; 89(4):71-81. PubMed ID: 32986322
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Experimental Studies of the Effect of
    Sergeeva I; Kiseleva T; Pomozova V; Shkrabtak N; Frolova N; Vereshchagin A
    Int J Environ Res Public Health; 2021 Nov; 18(22):. PubMed ID: 34831536
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Dietetic practice: the past, present and future.
    Hwalla N; Koleilat M
    East Mediterr Health J; 2004 Nov; 10(6):716-30. PubMed ID: 16335757
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Food security and nutrition in the Russian Federation - a health policy analysis.
    Lunze K; Yurasova E; Idrisov B; Gnatienko N; Migliorini L
    Glob Health Action; 2015; 8():27537. PubMed ID: 26112143
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Setting dietary guidance: the Canadian experience.
    Bush M; Kirkpatrick S
    J Am Diet Assoc; 2003 Dec; 103(12 Suppl 2):S22-7. PubMed ID: 14666496
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.