112 related articles for article (PubMed ID: 3302790)
1. Carbohydrate taste, appetite, and obesity: an overview.
Sclafani A
Neurosci Biobehav Rev; 1987; 11(2):131-53. PubMed ID: 3302790
[TBL] [Abstract][Full Text] [Related]
2. The role of T1r3 and Trpm5 in carbohydrate-induced obesity in mice.
Glendinning JI; Gillman J; Zamer H; Margolskee RF; Sclafani A
Physiol Behav; 2012 Aug; 107(1):50-8. PubMed ID: 22683548
[TBL] [Abstract][Full Text] [Related]
3. Dietary experience with glucose and fructose fosters heightened avidity for glucose-containing sugars independent of TRPM5 taste transduction in mice.
Ascencio Gutierrez V; Simental Ramos A; Khayoyan S; Schier LA
Nutr Neurosci; 2023 Apr; 26(4):345-356. PubMed ID: 35311614
[TBL] [Abstract][Full Text] [Related]
4. From appetite setpoint to appetition: 50years of ingestive behavior research.
Sclafani A
Physiol Behav; 2018 Aug; 192():210-217. PubMed ID: 29305256
[TBL] [Abstract][Full Text] [Related]
5. High maltose sensitivity of sweet taste receptors in the Japanese macaque (Macaca fuscata).
Nishi E; Tsutsui K; Imai H
Sci Rep; 2016 Dec; 6():39352. PubMed ID: 27982108
[TBL] [Abstract][Full Text] [Related]
6. TRPM4 and PLCβ3 contribute to normal behavioral responses to an array of sweeteners and carbohydrates but PLCβ3 is not needed for taste-driven licking for glucose.
Ascencio Gutierrez V; Martin LE; Simental-Ramos A; James KF; Medler KF; Schier LA; Torregrossa AM
Chem Senses; 2024 Jan; 49():. PubMed ID: 38183495
[TBL] [Abstract][Full Text] [Related]
7. Diet composition and energy intake in humans.
James Stubbs R; Horgan G; Robinson E; Hopkins M; Dakin C; Finlayson G
Philos Trans R Soc Lond B Biol Sci; 2023 Oct; 378(1888):20220449. PubMed ID: 37661746
[TBL] [Abstract][Full Text] [Related]
8. Flower-fruit dynamics, visitor-predator patterns and chemical preferences in the tropical bamboo, Melocanna baccifera.
Koshy KC; Gopakumar B; Sebastian A; S AN; Johnson AJ; Govindan B; Baby S
PLoS One; 2022; 17(11):e0277341. PubMed ID: 36383625
[TBL] [Abstract][Full Text] [Related]
9. High-sucrose diet exposure is associated with selective and reversible alterations in the rat peripheral taste system.
Sung H; Vesela I; Driks H; Ferrario CR; Mistretta CM; Bradley RM; Dus M
Curr Biol; 2022 Oct; 32(19):4103-4113.e4. PubMed ID: 35977546
[TBL] [Abstract][Full Text] [Related]
10. Predictive and motivational factors influencing anticipatory contrast: A comparison of contextual and gustatory predictors in food restricted and free-fed rats.
Hayes J; Garau C; Chiacchierini G; Urcelay GP; McCutcheon JE; Apergis-Schoute J
Physiol Behav; 2021 Dec; 242():113603. PubMed ID: 34562439
[TBL] [Abstract][Full Text] [Related]
11. Manifestations of domination: Assessments of social dominance in rodents.
Fulenwider HD; Caruso MA; Ryabinin AE
Genes Brain Behav; 2022 Mar; 21(3):e12731. PubMed ID: 33769667
[TBL] [Abstract][Full Text] [Related]
12. Microbiome and Functional Analysis of a Traditional Food Process: Isolation of a Novel Species (
Woods DF; Kozak IM; O'Gara F
Front Microbiol; 2020; 11():647. PubMed ID: 32373093
[TBL] [Abstract][Full Text] [Related]
13. Palatable food reduces anxiety-like behaviors and HPA axis responses to stress in female rats in an estrous-cycle specific manner.
Egan AE; Seemiller LR; Packard AEB; Solomon MB; Ulrich-Lai YM
Horm Behav; 2019 Sep; 115():104557. PubMed ID: 31310760
[TBL] [Abstract][Full Text] [Related]
14. Differential Effects of High Sugar, High Lard or a Combination of Both on Nutritional, Hormonal and Cardiovascular Metabolic Profiles of Rodents.
Matias AM; Estevam WM; Coelho PM; Haese D; Kobi JBBS; Lima-Leopoldo AP; Leopoldo AS
Nutrients; 2018 Aug; 10(8):. PubMed ID: 30103515
[TBL] [Abstract][Full Text] [Related]
15. Conditioned taste aversions.
Chambers KC
World J Otorhinolaryngol Head Neck Surg; 2018 Mar; 4(1):92-100. PubMed ID: 30035267
[TBL] [Abstract][Full Text] [Related]
16. Profound differences in fat versus carbohydrate preferences in CAST/EiJ and C57BL/6J mice: Role of fat taste.
Sclafani A; Vural AS; Ackroff K
Physiol Behav; 2018 Oct; 194():348-355. PubMed ID: 29933030
[TBL] [Abstract][Full Text] [Related]
17. Palatable Food Affects HPA Axis Responsivity and Forebrain Neurocircuitry in an Estrous Cycle-specific Manner in Female Rats.
Egan AE; Thompson AMK; Buesing D; Fourman SM; Packard AEB; Terefe T; Li D; Wang X; Song S; Solomon MB; Ulrich-Lai YM
Neuroscience; 2018 Aug; 384():224-240. PubMed ID: 29852242
[TBL] [Abstract][Full Text] [Related]
18. Role of lipolysis in postoral and oral fat preferences in mice.
Sclafani A; Ackroff K
Am J Physiol Regul Integr Comp Physiol; 2018 Sep; 315(3):R434-R441. PubMed ID: 29668321
[TBL] [Abstract][Full Text] [Related]
19. Taste sensitivity to a mixture of monosodium glutamate and inosine 5'-monophosphate by mice lacking both subunits of the T1R1+T1R3 amino acid receptor.
Blonde GD; Travers SP; Spector AC
Am J Physiol Regul Integr Comp Physiol; 2018 Jun; 314(6):R802-R810. PubMed ID: 29443544
[TBL] [Abstract][Full Text] [Related]
20. Cross-Generalization Profile to Orosensory Stimuli of Rats Conditioned to Avoid a High Fat/High Sugar Diet.
Treesukosol Y; Moran TH
Chem Senses; 2018 Feb; 43(3):181-188. PubMed ID: 29401249
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
