These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

108 related articles for article (PubMed ID: 3307145)

  • 1. [Methods of determining mercury in food products].
    Polishchuk LR; Matvienko IN
    Vopr Pitan; 1987; (3):9-12. PubMed ID: 3307145
    [No Abstract]   [Full Text] [Related]  

  • 2. Mercury in commercial canned sea food.
    Hall ET
    J Assoc Off Anal Chem; 1974 Sep; 57(5):1068-73. PubMed ID: 4472198
    [No Abstract]   [Full Text] [Related]  

  • 3. [Determination of total amounts of mercury in unfrothing preparations].
    Masłowska J; Swat B
    Rocz Panstw Zakl Hig; 1995; 46(2):145-9. PubMed ID: 8533032
    [TBL] [Abstract][Full Text] [Related]  

  • 4. [Comparative evaluation of the methods for determining mercury in biological objects (a review of the literature)].
    Krylova AN; Rubtsov AF
    Sud Med Ekspert; 1979; 22(2):42-7. PubMed ID: 375483
    [No Abstract]   [Full Text] [Related]  

  • 5. [Methods of determining arsenic in food products].
    Sher AA; Muratova NM; Romantseva LM; Skurikhin IM
    Vopr Pitan; 1983; (3):68-72. PubMed ID: 6351434
    [No Abstract]   [Full Text] [Related]  

  • 6. Determination of mercury in food products and biological fluids by aeration and flameless atomic absorption spectrophotometry.
    Thorpe VA
    J Assoc Off Anal Chem; 1971 Jan; 54(1):206-10. PubMed ID: 5172823
    [No Abstract]   [Full Text] [Related]  

  • 7. Thin layer chromatographic and atomic absorption spectrophotometric determination of methyl mercury.
    Margler LW; Mah RA
    J Assoc Off Anal Chem; 1981 Jul; 64(4):1017-20. PubMed ID: 7275887
    [TBL] [Abstract][Full Text] [Related]  

  • 8. [Average mercury content of food products in Belgium].
    Fouassin A; Fondu M
    Arch Belg Med Soc; 1978 Oct; 36(8):481-90. PubMed ID: 755438
    [No Abstract]   [Full Text] [Related]  

  • 9. Total mercury-monomethylmercury content of several species of fish.
    Kamps LR; Carr R; Miller H
    Bull Environ Contam Toxicol; 1972 Nov; 8(5):273-9. PubMed ID: 4644493
    [No Abstract]   [Full Text] [Related]  

  • 10. Guidelines for routine mercury speciation analysis in seafood by gas chromatography coupled to a home-modified AFS detector. Application to the Andalusian coast (south Spain).
    Gómez-Ariza JL; Lorenzo F; García-Barrera T
    Chemosphere; 2005 Dec; 61(10):1401-9. PubMed ID: 15990151
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Advances in the analysis of phenolic compounds in products derived from bees.
    Gómez-Caravaca AM; Gómez-Romero M; Arráez-Román D; Segura-Carretero A; Fernández-Gutiérrez A
    J Pharm Biomed Anal; 2006 Jun; 41(4):1220-34. PubMed ID: 16621403
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Neutron activation analysis of mercury in fish, flour, and standard reference orchard leaves by electrodeposition radiochemistry.
    Heitzman MW; Simpson RE
    J Assoc Off Anal Chem; 1972 Sep; 55(5):960-5. PubMed ID: 5071875
    [No Abstract]   [Full Text] [Related]  

  • 13. [Methods of determining nonionogenic surface-active substances in water].
    Novikov IuV; Zarubin GP; Galiev MA
    Gig Sanit; 1982 Aug; (8):60-4. PubMed ID: 6751947
    [No Abstract]   [Full Text] [Related]  

  • 14. [Determination of the volatile phenols in products of animal and plant origin].
    Polishchuk LR; Matvienko IN; Ziserman IZ
    Gig Sanit; 1977 Jul; (7):72-4. PubMed ID: 892518
    [No Abstract]   [Full Text] [Related]  

  • 15. Determination of trace amounts of organic and inorganic mercury in biological materials by graphite furnace atomic absorption spectrometry and organic mercury speciation by gas chromatography.
    Filippelli M
    Anal Chem; 1987 Jan; 59(1):116-8. PubMed ID: 3826626
    [No Abstract]   [Full Text] [Related]  

  • 16. [Methods of determining the mineral substance content in food products].
    Skurikhin IM
    Vopr Pitan; 1981; (2):10-6. PubMed ID: 7018079
    [No Abstract]   [Full Text] [Related]  

  • 17. Determination of mercury in biological samples by flameless atomic absorption after combustion and mercury-silver amalgamation.
    Okuno I; Wilson RA; White RE
    J Assoc Off Anal Chem; 1972 Jan; 55(1):96-100. PubMed ID: 4666863
    [No Abstract]   [Full Text] [Related]  

  • 18. Simple, rapid digestion technique for the determination of mercury in sea food by flameless atomic absorption spectroscopy.
    Krinitz B; Holak W
    J Assoc Off Anal Chem; 1974 May; 57(3):568-9. PubMed ID: 4833394
    [No Abstract]   [Full Text] [Related]  

  • 19. [A gas chromatographic method for determining nitrates in food products].
    Kondratov IM; Osetskiĭ IuP; Lebedinets LA
    Voen Med Zh; 1990 Oct; (10):52-3. PubMed ID: 2284738
    [No Abstract]   [Full Text] [Related]  

  • 20. [Methods of quantitative determinations of local anethetics].
    Dement'eva NN; Kuleshova MI
    Farmatsiia; 1970; 19(1):62-6. PubMed ID: 4909712
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 6.