These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
300 related articles for article (PubMed ID: 33087342)
1. Additive effects of green tea and coffee on all-cause mortality in patients with type 2 diabetes mellitus: the Fukuoka Diabetes Registry. Komorita Y; Iwase M; Fujii H; Ohkuma T; Ide H; Jodai-Kitamura T; Yoshinari M; Oku Y; Higashi T; Nakamura U; Kitazono T BMJ Open Diabetes Res Care; 2020 Oct; 8(1):. PubMed ID: 33087342 [TBL] [Abstract][Full Text] [Related]
2. Coffee, green tea, black tea and oolong tea consumption and risk of mortality from cardiovascular disease in Japanese men and women. Mineharu Y; Koizumi A; Wada Y; Iso H; Watanabe Y; Date C; Yamamoto A; Kikuchi S; Inaba Y; Toyoshima H; Kondo T; Tamakoshi A; J Epidemiol Community Health; 2011 Mar; 65(3):230-40. PubMed ID: 19996359 [TBL] [Abstract][Full Text] [Related]
3. The relationship between green tea and total caffeine intake and risk for self-reported type 2 diabetes among Japanese adults. Iso H; Date C; Wakai K; Fukui M; Tamakoshi A; Ann Intern Med; 2006 Apr; 144(8):554-62. PubMed ID: 16618952 [TBL] [Abstract][Full Text] [Related]
4. Green Tea and Coffee Consumption and All-Cause Mortality Among Persons With and Without Stroke or Myocardial Infarction. Teramoto M; Muraki I; Yamagishi K; Tamakoshi A; Iso H Stroke; 2021 Mar; 52(3):957-965. PubMed ID: 33535784 [TBL] [Abstract][Full Text] [Related]
5. Association of coffee, green tea, and caffeine with the risk of dementia in older Japanese people. Matsushita N; Nakanishi Y; Watanabe Y; Kitamura K; Kabasawa K; Takahashi A; Saito T; Kobayashi R; Takachi R; Oshiki R; Tsugane S; Iki M; Sasaki A; Yamazaki O; Watanabe K; Nakamura K J Am Geriatr Soc; 2021 Dec; 69(12):3529-3544. PubMed ID: 34624929 [TBL] [Abstract][Full Text] [Related]
6. Consumption of green tea but not coffee is associated with the oral health-related quality of life among an older Japanese population: Kyoto-Kameoka cross-sectional study. Nanri H; Yamada Y; Itoi A; Yamagata E; Watanabe Y; Yoshida T; Miyake M; Date H; Ishikawa-Takata K; Yoshida M; Kikutani T; Kimura M; Eur J Clin Nutr; 2019 Apr; 73(4):577-584. PubMed ID: 29789709 [TBL] [Abstract][Full Text] [Related]
7. Relationship of coffee consumption with a decline in kidney function among patients with type 2 diabetes: The Fukuoka Diabetes Registry. Komorita Y; Ohkuma T; Iwase M; Fujii H; Ide H; Oku Y; Higashi T; Oshiro A; Sakamoto W; Yoshinari M; Nakamura U; Kitazono T J Diabetes Investig; 2022 Jun; 13(6):1030-1038. PubMed ID: 35152568 [TBL] [Abstract][Full Text] [Related]
8. Use of sugar in coffee and tea and long-term risk of mortality in older adult Danish men: 32 years of follow-up from a prospective cohort study. Treskes RW; Clausen J; Marott JL; Jensen GB; Holtermann A; Gyntelberg F; Jensen MT PLoS One; 2023; 18(10):e0292882. PubMed ID: 37851689 [TBL] [Abstract][Full Text] [Related]
9. Association between green tea and coffee consumption and body iron storage in Japanese men and women: a cross-sectional study from the J-MICC Study Saga. Nanri H; Hara M; Nishida Y; Shimanoe C; Iwasaka C; Higaki Y; Tanaka K Front Nutr; 2023; 10():1249702. PubMed ID: 37637954 [TBL] [Abstract][Full Text] [Related]
10. Consumption of coffee, green tea, oolong tea, black tea, chocolate snacks and the caffeine content in relation to risk of diabetes in Japanese men and women. Oba S; Nagata C; Nakamura K; Fujii K; Kawachi T; Takatsuka N; Shimizu H Br J Nutr; 2010 Feb; 103(3):453-9. PubMed ID: 19818197 [TBL] [Abstract][Full Text] [Related]
11. Are coffee, tea, and total fluid consumption associated with bladder cancer risk? Results from the Netherlands Cohort Study. Zeegers MP; Dorant E; Goldbohm RA; van den Brandt PA Cancer Causes Control; 2001 Apr; 12(3):231-8. PubMed ID: 11405328 [TBL] [Abstract][Full Text] [Related]
12. Coffee, tea, and incident type 2 diabetes: the Singapore Chinese Health Study. Odegaard AO; Pereira MA; Koh WP; Arakawa K; Lee HP; Yu MC Am J Clin Nutr; 2008 Oct; 88(4):979-85. PubMed ID: 18842784 [TBL] [Abstract][Full Text] [Related]
13. Coffee and Green Tea Consumption With the Risk of COVID-19 Among the Vaccine Recipients in Japan: A Prospective Study. Islam Z; Yamamoto S; Mizoue T; Konishi M; Ohmagari N J Epidemiol; 2024 Sep; 34(9):444-452. PubMed ID: 38346747 [TBL] [Abstract][Full Text] [Related]
14. Relationship between coffee and green tea consumption and all-cause mortality in a cohort of a rural Japanese population. Iwai N; Ohshiro H; Kurozawa Y; Hosoda T; Morita H; Funakawa K; Okamoto M; Nose T J Epidemiol; 2002 May; 12(3):191-8. PubMed ID: 12164320 [TBL] [Abstract][Full Text] [Related]
15. Consumption of coffee and tea with all-cause and cause-specific mortality: a prospective cohort study. Chen Y; Zhang Y; Zhang M; Yang H; Wang Y BMC Med; 2022 Nov; 20(1):449. PubMed ID: 36397104 [TBL] [Abstract][Full Text] [Related]
16. Green tea and coffee consumption is inversely associated with depressive symptoms in a Japanese working population. Pham NM; Nanri A; Kurotani K; Kuwahara K; Kume A; Sato M; Hayabuchi H; Mizoue T Public Health Nutr; 2014 Mar; 17(3):625-33. PubMed ID: 23453038 [TBL] [Abstract][Full Text] [Related]
17. Coffee consumption and glucose tolerance status in middle-aged Japanese men. Yamaji T; Mizoue T; Tabata S; Ogawa S; Yamaguchi K; Shimizu E; Mineshita M; Kono S Diabetologia; 2004 Dec; 47(12):2145-51. PubMed ID: 15662555 [TBL] [Abstract][Full Text] [Related]
18. Total volume and composition of fluid intake and mortality in older women: a cohort study. Lim WH; Wong G; Lewis JR; Lok CE; Polkinghorne KR; Hodgson J; Lim EM; Prince RL BMJ Open; 2017 Mar; 7(3):e011720. PubMed ID: 28341683 [TBL] [Abstract][Full Text] [Related]
19. Coffee and tea consumption and risk of type 2 diabetes. van Dieren S; Uiterwaal CS; van der Schouw YT; van der A DL; Boer JM; Spijkerman A; Grobbee DE; Beulens JW Diabetologia; 2009 Dec; 52(12):2561-9. PubMed ID: 19727658 [TBL] [Abstract][Full Text] [Related]
20. Coffee consumption but not green tea consumption is associated with adiponectin levels in Japanese males. Imatoh T; Tanihara S; Miyazaki M; Momose Y; Uryu Y; Une H Eur J Nutr; 2011 Jun; 50(4):279-84. PubMed ID: 20953616 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]