207 related articles for article (PubMed ID: 33131960)
21. Phytosterol and γ-Oryzanol Conjugates: Synthesis and Evaluation of their Antioxidant, Antiproliferative, and Anticholesterol Activities.
Lesma G; Luraghi A; Bavaro T; Bortolozzi R; Rainoldi G; Roda G; Viola G; Ubiali D; Silvani A
J Nat Prod; 2018 Oct; 81(10):2212-2221. PubMed ID: 30360625
[TBL] [Abstract][Full Text] [Related]
22. Changes of Major Antioxidant Compounds and Radical Scavenging Activity of Palm Oil and Rice Bran Oil during Deep-Frying.
Hamid AA; Dek MS; Tan CP; Zainudin MA; Fang EK
Antioxidants (Basel); 2014 Jul; 3(3):502-15. PubMed ID: 26785067
[TBL] [Abstract][Full Text] [Related]
23. Rice bran oil and oryzanol reduce plasma lipid and lipoprotein cholesterol concentrations and aortic cholesterol ester accumulation to a greater extent than ferulic acid in hypercholesterolemic hamsters.
Wilson TA; Nicolosi RJ; Woolfrey B; Kritchevsky D
J Nutr Biochem; 2007 Feb; 18(2):105-12. PubMed ID: 16713234
[TBL] [Abstract][Full Text] [Related]
24. Comparative Studies on the Hepatoprotective Effect of White and Coloured Rice Bran Oil against Acetaminophen-Induced Oxidative Stress in Mice through Antioxidant- and Xenobiotic-Metabolizing Systems.
Phannasorn W; Chariyakornkul A; Sookwong P; Wongpoomchai R
Oxid Med Cell Longev; 2021; 2021():5510230. PubMed ID: 33995822
[TBL] [Abstract][Full Text] [Related]
25. Simultaneous Determination of Vitamin E and γ-Oryzanol in Rice Bran Oil via HPSEC-PDA without Sample Pretreatment.
Chumsantea S; Jiruttisakul A; Nakornsadet A; Sombutsuwan P; Aryusuk K
J Oleo Sci; 2023; 72(7):655-665. PubMed ID: 37380482
[TBL] [Abstract][Full Text] [Related]
26. Effects of Extraction Methods on Phytochemicals of Rice Bran Oils Produced from Colored Rice.
Mingyai S; Srikaeo K; Kettawan A; Singanusong R; Nakagawa K; Kimura F; Ito J
J Oleo Sci; 2018 Feb; 67(2):135-142. PubMed ID: 29367480
[TBL] [Abstract][Full Text] [Related]
27. Effects of different deodorization methods on the oxidation of sterol components in rice bran oil.
Yu D; Dong T; Zhang L; Zhou X; Wang L; Yang F; Liu T
Food Chem; 2023 Mar; 404(Pt A):134568. PubMed ID: 36252381
[TBL] [Abstract][Full Text] [Related]
28. Influence of high-oryzanol rice bran oil on the oxidative stability of whole milk powder.
Nanua JN; McGregor JU; Godber JS
J Dairy Sci; 2000 Nov; 83(11):2426-31. PubMed ID: 11104259
[TBL] [Abstract][Full Text] [Related]
29. Comparative Studies between Conventional and Microwave Assisted Extraction for Rice Bran Oil.
Shukla HS; Pratap A
J Oleo Sci; 2017 Sep; 66(9):973-979. PubMed ID: 28794313
[TBL] [Abstract][Full Text] [Related]
30. Differences in the Compositions of Vitamin E Tocochromanol (Tocopherol and Tocotrienol) in Rice Bran Oils Produced in Japan and Other Countries.
Endo Y; Nakagawa K
J Oleo Sci; 2021 Apr; 70(4):503-507. PubMed ID: 33692239
[TBL] [Abstract][Full Text] [Related]
31. Antioxidant activity of gamma-oryzanol: mechanism of action and its effect on oxidative stability of pharmaceutical oils.
Juliano C; Cossu M; Alamanni MC; Piu L
Int J Pharm; 2005 Aug; 299(1-2):146-54. PubMed ID: 16005170
[TBL] [Abstract][Full Text] [Related]
32. Multicomponent hollow tubules formed using phytosterol and gamma-oryzanol-based compounds: an understanding of their molecular embrace.
Rogers MA; Bot A; Lam RS; Pedersen T; May T
J Phys Chem A; 2010 Aug; 114(32):8278-85. PubMed ID: 20666482
[TBL] [Abstract][Full Text] [Related]
33. Rice Bran Oil: A Versatile Source for Edible and Industrial Applications.
Pal YP; Pratap AP
J Oleo Sci; 2017; 66(6):551-556. PubMed ID: 28566641
[TBL] [Abstract][Full Text] [Related]
34. Biological and Pharmacological Effects of Gamma-oryzanol: An Updated Review of the Molecular Mechanisms.
Ramazani E; Akaberi M; Emami SA; Tayarani-Najaran Z
Curr Pharm Des; 2021; 27(19):2299-2316. PubMed ID: 33138751
[TBL] [Abstract][Full Text] [Related]
35. Antioxidant interaction between α-tocopherol and γ-oryzanol in HepG2 cells.
Zhu Z; Xu Y; Guo Y; Liu R; Chang M; Wang X
Food Funct; 2024 Jan; 15(2):992-1003. PubMed ID: 38179649
[TBL] [Abstract][Full Text] [Related]
36. Prevention of brain protein and lipid oxidation elicited by a water-soluble oryzanol enzymatic extract derived from rice bran.
Parrado J; Miramontes E; Jover M; Márquez JC; Angeles Mejias M; Collantes De Teran L; Absi E; Bautista J
Eur J Nutr; 2003 Dec; 42(6):307-14. PubMed ID: 14673603
[TBL] [Abstract][Full Text] [Related]
37. Significance of Squalene in Rice Bran Oil and Perspectives on Squalene Oxidation.
Shimizu N; Ito J; Kato S; Eitsuka T; Miyazawa T; Nakagawa K
J Nutr Sci Vitaminol (Tokyo); 2019; 65(Supplement):S62-S66. PubMed ID: 31619649
[TBL] [Abstract][Full Text] [Related]
38. Deacidification of high-acid rice bran oil by the tandem continuous-flow enzymatic reactors.
Xu L; Zhang Y; Zivkovic V; Zheng M
Food Chem; 2022 Nov; 393():133440. PubMed ID: 35701271
[TBL] [Abstract][Full Text] [Related]
39. Rice bran oil and gamma-oryzanol in the treatment of hyperlipoproteinaemias and other conditions.
Cicero AF; Gaddi A
Phytother Res; 2001 Jun; 15(4):277-89. PubMed ID: 11406848
[TBL] [Abstract][Full Text] [Related]
40. Biological activities and chemical content of Sung Yod rice bran oil extracted by expression and soxhlet extraction methods.
Uttama S; Itharat A; Rattarom R; Makchuchit S; Panthong S; Sakpakdeejaroen I
J Med Assoc Thai; 2014 Aug; 97 Suppl 8():S125-32. PubMed ID: 25518304
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]