BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

166 related articles for article (PubMed ID: 33187795)

  • 21. Occurrence of 3-MCPD and glycidyl esters in edible oils in the United States.
    MacMahon S; Begley TH; Diachenko GW
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2013; 30(12):2081-92. PubMed ID: 24138540
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Necroptosis in 3-chloro-1, 2-propanediol (3-MCPD)-dipalmitate-induced acute kidney injury in vivo and its repression by miR-223-3p.
    Huang G; Xue J; Sun X; Wang J; Yu LL
    Toxicology; 2018 Aug; 406-407():33-43. PubMed ID: 29860048
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Measurement of micronuclei and internal dose in mice demonstrates that 3-monochloropropane-1,2-diol (3-MCPD) has no genotoxic potency in vivo.
    Aasa J; Törnqvist M; Abramsson-Zetterberg L
    Food Chem Toxicol; 2017 Nov; 109(Pt 1):414-420. PubMed ID: 28917435
    [TBL] [Abstract][Full Text] [Related]  

  • 24. An Improved Enzymatic Indirect Method for Simultaneous Determinations of 3-MCPD Esters and Glycidyl Esters in Fish Oils.
    Miyazaki K; Koyama K
    J Oleo Sci; 2017 Oct; 66(10):1085-1093. PubMed ID: 28924085
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Development of an analytical method for the simultaneous analysis of MCPD esters and glycidyl esters in oil-based foodstuffs.
    Ermacora A; Hrnčiřík K
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2014; 31(6):985-94. PubMed ID: 24645641
    [TBL] [Abstract][Full Text] [Related]  

  • 26. [Development of the determination methods of fatty acid esters of chloropropanediols in fat-rich foods].
    Yan X; Wu S; Li N; Lü H; Fu W
    Se Pu; 2013 Feb; 31(2):95-101. PubMed ID: 23697171
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Evaluation of the genotoxic potential of 3-monochloropropane-1,2-diol (3-MCPD) and its metabolites, glycidol and beta-chlorolactic acid, using the single cell gel/comet assay.
    El Ramy R; Ould Elhkim M; Lezmi S; Poul JM
    Food Chem Toxicol; 2007 Jan; 45(1):41-8. PubMed ID: 16971032
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Mitigation strategies for ester bound 2-/3-MCPD and esterified glycidol in pre-fried breaded and frozen fish products.
    Merkle S; Ostermeyer U; Rohn S; Karl H; Fritsche J
    Food Chem; 2018 Apr; 245():196-204. PubMed ID: 29287361
    [TBL] [Abstract][Full Text] [Related]  

  • 29. [Heat-induced contaminants in foodstuffs : Acrylamide, furan, and fatty acid esters of monochloropropanediols and glycidol].
    Andres S; Schultrich K; Monien B; Buhrke T; Bakhiya N; Frenzel F; Abraham K; Schäfer B; Lampen A
    Bundesgesundheitsblatt Gesundheitsforschung Gesundheitsschutz; 2017 Jul; 60(7):737-744. PubMed ID: 28523455
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Occurrence of fatty acid esters of 3-MCPD, 2-MCPD and glycidol in infant formula.
    Wöhrlin F; Fry H; Lahrssen-Wiederholt M; Preiß-Weigert A
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2015; 32(11):1810-22. PubMed ID: 26179516
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Metabolomics-based biomarker analysis of dihydroxypropyl mercapturic acid isomers from 3-monochloropropane-1,2-diol and glycidol for evaluation of toxicokinetics in rats and daily internal exposure in humans.
    Jia W; Wu D; Chen X; Mao L; Miao H; Chen D; Ren Y; Zhang Y
    Talanta; 2019 Nov; 204():329-336. PubMed ID: 31357301
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Toxicological assessment of 3-monochloropropane-1,2-diol (3-MCPD) as a main contaminant of foodstuff in three different in vitro models: Involvement of oxidative stress and cell death signaling pathway.
    Nazari F; Naserzadeh P; Dizaji R; Manjili HK; Bahrami H; Soleimani M; Sharafi A; Hosseini MJ
    J Food Sci; 2020 Nov; 85(11):4061-4069. PubMed ID: 33037666
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Analytical approaches for MCPD esters and glycidyl esters in food and biological samples: a review and future perspectives.
    Crews C; Chiodini A; Granvogl M; Hamlet C; Hrnčiřík K; Kuhlmann J; Lampen A; Scholz G; Weisshaar R; Wenzl T; Jasti PR; Seefelder W
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2013; 30(1):11-45. PubMed ID: 23020628
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Discrimination of processing grades of olive oil and other vegetable oils by monochloropropanediol esters and glycidyl esters.
    Yan J; Oey SB; van Leeuwen SPJ; van Ruth SM
    Food Chem; 2018 May; 248():93-100. PubMed ID: 29329876
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Toxicology of 3-monochloropropane-1,2-diol and its esters: a narrative review.
    Fattore E; Lanno A; Danieli A; Stefano S; Passoni A; Roncaglioni A; Bagnati R; Davoli E
    Arch Toxicol; 2023 May; 97(5):1247-1265. PubMed ID: 36826474
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Simultaneous determination and differentiation of glycidyl esters and 3-monochloropropane-1,2-diol (MCPD) esters in different foodstuffs by GC-MS.
    Küsters M; Bimber U; Reeser S; Gallitzendörfer R; Gerhartz M
    J Agric Food Chem; 2011 Jun; 59(11):6263-70. PubMed ID: 21545150
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Fatty Acid Esters of 3-Monochloropropanediol: A Review.
    Gao B; Li Y; Huang G; Yu L
    Annu Rev Food Sci Technol; 2019 Mar; 10():259-284. PubMed ID: 30908955
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Extraction and Liquid Chromatography-Tandem Mass Spectrometry Detection of 3-Monochloropropanediol Esters and Glycidyl Esters in Infant Formula.
    Leigh JK; MacMahon S
    J Agric Food Chem; 2016 Dec; 64(49):9442-9451. PubMed ID: 27960288
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Development of physiologically based toxicokinetic models for 3-monochloropropane-1,2-diol and glycidol.
    Jia W; Jiang J; Ke X; Zhang L; Li Y; Wan X; Jiao J; Zhang Y
    Food Chem Toxicol; 2023 Feb; 172():113555. PubMed ID: 36493944
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Urinary Excretion of 2/3-Monochloropropanediol (2/3-MCPD) and 2,3-Dihydroxypropylmercapturic Acid (DHPMA) after a Single High dose of Fatty Acid Esters of 2/3-MCPD and Glycidol: A Controlled Exposure Study in Humans.
    Abraham K; Hielscher J; Kuhlmann J; Monien BH
    Mol Nutr Food Res; 2021 Feb; 65(4):e2000735. PubMed ID: 33079463
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 9.