BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

210 related articles for article (PubMed ID: 33199620)

  • 1. Consequences of seafood mislabeling for marine populations and fisheries management.
    Kroetz K; Luque GM; Gephart JA; Jardine SL; Lee P; Chicojay Moore K; Cole C; Steinkruger A; Donlan CJ
    Proc Natl Acad Sci U S A; 2020 Dec; 117(48):30318-30323. PubMed ID: 33199620
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Bioinformatics Approach to Mitigate Mislabeling in EU Seafood Market and Protect Consumer Health.
    Vindigni G; Pulvirenti A; Alaimo S; Monaco C; Spina D; Peri I
    Int J Environ Res Public Health; 2021 Jul; 18(14):. PubMed ID: 34299949
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Delivering on seafood traceability under the new U.S. import monitoring program.
    Willette DA; Cheng SH
    Ambio; 2018 Feb; 47(1):25-30. PubMed ID: 28785971
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Disease will limit future food supply from the global crustacean fishery and aquaculture sectors.
    Stentiford GD; Neil DM; Peeler EJ; Shields JD; Small HJ; Flegel TW; Vlak JM; Jones B; Morado F; Moss S; Lotz J; Bartholomay L; Behringer DC; Hauton C; Lightner DV
    J Invertebr Pathol; 2012 Jun; 110(2):141-57. PubMed ID: 22434002
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Multiple drivers behind mislabeling of fish from artisanal fisheries in La Paz, Mexico.
    Munguia-Vega A; Weaver AH; Domínguez-Contreras JF; Peckham H
    PeerJ; 2021; 9():e10750. PubMed ID: 33575131
    [TBL] [Abstract][Full Text] [Related]  

  • 6. A high proportion of red snapper sold in North Carolina is mislabeled.
    Spencer ET; Richards E; Steinwand B; Clemons J; Dahringer J; Desai P; Fisher M; Fussell S; Gorman O; Jones D; Le A; Long K; McMahan C; Moscarito C; Pelay C; Price E; Smith A; VanSant A; Bruno JF
    PeerJ; 2020; 8():e9218. PubMed ID: 32617188
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Eco-label conveys reliable information on fish stock health to seafood consumers.
    Gutiérrez NL; Valencia SR; Branch TA; Agnew DJ; Baum JK; Bianchi PL; Cornejo-Donoso J; Costello C; Defeo O; Essington TE; Hilborn R; Hoggarth DD; Larsen AE; Ninnes C; Sainsbury K; Selden RL; Sistla S; Smith AD; Stern-Pirlot A; Teck SJ; Thorson JT; Williams NE
    PLoS One; 2012; 7(8):e43765. PubMed ID: 22928029
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Using DNA barcoding to track seafood mislabeling in Los Angeles restaurants.
    Willette DA; Simmonds SE; Cheng SH; Esteves S; Kane TL; Nuetzel H; Pilaud N; Rachmawati R; Barber PH
    Conserv Biol; 2017 Oct; 31(5):1076-1085. PubMed ID: 28075039
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Public awareness of seafood mislabeling.
    Ryburn SJ; Ballantine WM; Loncan FM; Manning OG; Alston MA; Steinwand B; Bruno JF
    PeerJ; 2022; 10():e13486. PubMed ID: 35782099
    [TBL] [Abstract][Full Text] [Related]  

  • 10. High level of mislabeling in Spanish and Greek hake markets suggests the fraudulent introduction of African species.
    Garcia-Vazquez E; Perez J; Martinez JL; Pardiñas AF; Lopez B; Karaiskou N; Casa MF; Machado-Schiaffino G; Triantafyllidis A
    J Agric Food Chem; 2011 Jan; 59(2):475-80. PubMed ID: 21175190
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Fraud in highly appreciated fish detected from DNA in Europe may undermine the Development Goal of sustainable fishing in Africa.
    Blanco-Fernandez C; Ardura A; Masiá P; Rodriguez N; Voces L; Fernandez-Raigoso M; Roca A; Machado-Schiaffino G; Dopico E; Garcia-Vazquez E
    Sci Rep; 2021 Jun; 11(1):11423. PubMed ID: 34075165
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Packaged frozen fishery products: species identification, mislabeling occurrence and legislative implications.
    Di Pinto A; Mottola A; Marchetti P; Bottaro M; Terio V; Bozzo G; Bonerba E; Ceci E; Tantillo G
    Food Chem; 2016 Mar; 194():279-83. PubMed ID: 26471555
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Use of DNA barcoding to reveal species composition of convenience seafood.
    Huxley-Jones E; Shaw JL; Fletcher C; Parnell J; Watts PC
    Conserv Biol; 2012 Apr; 26(2):367-71. PubMed ID: 22268756
    [TBL] [Abstract][Full Text] [Related]  

  • 14. This is more difficult than we thought! The responsibility of scientists, managers and stakeholders to mitigate the unsustainability of marine fisheries.
    Caddy JF; Seijo JC
    Philos Trans R Soc Lond B Biol Sci; 2005 Jan; 360(1453):59-75. PubMed ID: 15713588
    [TBL] [Abstract][Full Text] [Related]  

  • 15. The marine food chain in relation to biodiversity.
    Price AR
    ScientificWorldJournal; 2001 Oct; 1():579-87. PubMed ID: 12805852
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Could fish aggregation at ocean aquaculture augment wild populations and local fisheries?
    Couture JL; Bradley D; Halpern BS; Gaines SD
    PLoS One; 2024; 19(4):e0298464. PubMed ID: 38630652
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Marketplace shrimp mislabeling in North Carolina.
    Korzik ML; Austin HM; Cooper B; Jasperse C; Tan G; Richards E; Spencer ET; Steinwand B; Fodrie FJ; Bruno JF
    PLoS One; 2020; 15(3):e0229512. PubMed ID: 32163430
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Managing fisheries for maximum nutrient yield.
    Robinson JPW; Nash KL; Blanchard JL; Jacobsen NS; Maire E; Graham NAJ; MacNeil MA; Zamborain-Mason J; Allison EH; Hicks CC
    Fish Fish (Oxf); 2022 Jul; 23(4):800-811. PubMed ID: 35912069
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Comparing importance and confidence for production and source attributes of seafood among residents and tourists in South Carolina and Florida coastal communities.
    Jodice LW; Norman WC
    Appetite; 2020 Mar; 146():104510. PubMed ID: 31698016
    [TBL] [Abstract][Full Text] [Related]  

  • 20. A glimpse into the genetic diversity of the Peruvian seafood sector: Unveiling species substitution, mislabeling and trade of threatened species.
    Marín A; Serna J; Robles C; Ramírez B; Reyes-Flores LE; Zelada-Mázmela E; Sotil G; Alfaro R
    PLoS One; 2018; 13(11):e0206596. PubMed ID: 30444869
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 11.