These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
177 related articles for article (PubMed ID: 33233127)
1. Screening of key flavonoids and monoterpenoids for xanthine oxidase inhibitory activity-oriented quality control of Chrysanthemum morifolium Ramat. 'Boju' based on spectrum-effect relationship coupled with UPLC-TOF-MS and HS-SPME-GC/MS. Peng A; Lin L; Zhao M Food Res Int; 2020 Nov; 137():109448. PubMed ID: 33233127 [TBL] [Abstract][Full Text] [Related]
2. Identifying mechanisms underlying the amelioration effect of Chrysanthemum morifolium Ramat. 'Boju' extract on hyperuricemia using biochemical characterization and UPLC-ESI-QTOF/MS-based metabolomics. Peng A; Lin L; Zhao M; Sun B Food Funct; 2019 Dec; 10(12):8042-8055. PubMed ID: 31746890 [TBL] [Abstract][Full Text] [Related]
3. Study of the mechanism of change in flavonoid composition in the processing of Zhang W; Zuo Y; Xu F; Wang T; Liu J; Wu D BMC Chem; 2019 Dec; 13(1):128. PubMed ID: 31728455 [TBL] [Abstract][Full Text] [Related]
4. Rapid characterisation of xanthine oxidase inhibitors from the flowers of Chrysanthemum morifolium Ramat. Using metabolomics approach. Loh KE; Chin YS; Safinar Ismail I; Tan HY Phytochem Anal; 2022 Jan; 33(1):12-22. PubMed ID: 34000756 [TBL] [Abstract][Full Text] [Related]
5. [Effect of different sulfur fumigation dosages on activity of browning enzymes and chemical constituents of Chrysanthemum morifolium cv. Boju]. Wang S; Li YL; Zhu JJ; Liang YH; Wang ZM Zhongguo Zhong Yao Za Zhi; 2019 Nov; 44(22):4852-4856. PubMed ID: 31872592 [TBL] [Abstract][Full Text] [Related]
6. Delineating Molecular Regulatory of Flavonoids Indicated by Transcriptomic and Metabolomics Analysis during Flower Development in Chu Z; Xiong R; Peng X; Cui G; Dong L; Li W Int J Mol Sci; 2024 Sep; 25(19):. PubMed ID: 39408589 [TBL] [Abstract][Full Text] [Related]
7. Identification of key phenolic compounds for alleviating gouty inflammation in edible chrysanthemums based on spectrum-effect relationship analyses. Huang Y; Tao M; Li R; Liang F; Xu T; Zhong Q; Yuan Y; Wu T; Pan S; Xu X Food Chem X; 2023 Dec; 20():100897. PubMed ID: 38144783 [TBL] [Abstract][Full Text] [Related]
8. [Study on drug-target binding kinetics profiles of flavonoids in Chrysanthemum morifolium and xanthine oxidase]. Li XY; Liu Y; Liu F; Chen HJ; Yang WN; Yang HY; Jiang XQ; Sen ML; Wang GP; Wang J; Pan YL Zhongguo Zhong Yao Za Zhi; 2021 Apr; 46(7):1822-1831. PubMed ID: 33982487 [TBL] [Abstract][Full Text] [Related]
9. Correction to: Study of the mechanism of change in flavonoid composition in the processing of Zhang W; Zuo Y; Xu F; Wang T; Liu J; Wu D BMC Chem; 2020 Dec; 14(1):16. PubMed ID: 32159163 [TBL] [Abstract][Full Text] [Related]
10. Phytochemical Composition and Antioxidant Activities of Two Different Color Chrysanthemum Flower Teas. Han AR; Nam B; Kim BR; Lee KC; Song BS; Kim SH; Kim JB; Jin CH Molecules; 2019 Jan; 24(2):. PubMed ID: 30658439 [No Abstract] [Full Text] [Related]
11. Rapid screening and in vivo target occupancy quantitative evaluation of xanthine oxidase inhibitors based on drug-target binding kinetics research strategy: A case study of Chrysanthemum morifolium Ramat. Li X; Yang W; Chen H; Pan F; Liu W; Qi D; Yu S; Liu H; Chai X; Liu Y; Pan Y; Wang G Biomed Pharmacother; 2023 May; 161():114379. PubMed ID: 36827711 [TBL] [Abstract][Full Text] [Related]
12. Study on the Chemical Profile of Chrysanthemum (Chrysanthemum morifolium) and the Evaluation of the Similarities and Differences between Different Cultivars. Ouyang H; Fan Y; Wei S; Chang Y; He J Chem Biodivers; 2022 Aug; 19(8):e202200252. PubMed ID: 35831709 [TBL] [Abstract][Full Text] [Related]
13. [HPLC Characteristic Fingerprint of "Boju" Chrysanthemum morifolium]. Yu NJ; Yu J; Zheng W; Cao Y; Zheng TH; Wang YQ Zhong Yao Cai; 2015 Mar; 38(3):497-500. PubMed ID: 26495649 [TBL] [Abstract][Full Text] [Related]
14. [Comparative analysis on the configuration of vegetative organs of medicinal Chrysanthemum from different original locations and species]. Li DL; Zhu HW; Ren QJ; Xu ZL Zhong Yao Cai; 2010 Dec; 33(12):1845-9. PubMed ID: 21548357 [TBL] [Abstract][Full Text] [Related]
15. Flavonoids and caffeoylquinic acids in Chrysanthemum morifolium Ramat flowers: A potentially rich source of bioactive compounds. Chen S; Liu J; Dong G; Zhang X; Liu Y; Sun W; Liu A Food Chem; 2021 May; 344():128733. PubMed ID: 33280963 [TBL] [Abstract][Full Text] [Related]
16. An integration of UPLC-DAD/ESI-Q-TOF MS, GC-MS, and PCA analysis for quality evaluation and identification of cultivars of Chrysanthemi Flos (Juhua). Nie J; Xiao L; Zheng L; Du Z; Liu D; Zhou J; Xiang J; Hou J; Wang X; Fang J Phytomedicine; 2019 Jun; 59():152803. PubMed ID: 31005811 [TBL] [Abstract][Full Text] [Related]
17. Effect of different extracting methods on quality of Chrysanthemum Morifolium Ramat. Infusion. Ye Q; Liang Y; Lu J Asia Pac J Clin Nutr; 2007; 16 Suppl 1():183-7. PubMed ID: 17392101 [TBL] [Abstract][Full Text] [Related]
18. [Studies on the chemical constituents from Chrysanthemum morifolium Ramat]. Liu JQ; Shen QQ; Liu JS; Wu DL; Wang JT Zhongguo Zhong Yao Za Zhi; 2001 Aug; 26(8):547-8. PubMed ID: 12776368 [TBL] [Abstract][Full Text] [Related]
19. Chemical composition and antimicrobial activities of volatile oil extracted from Kuang CL; Lv D; Shen GH; Li SS; Luo QY; Zhang ZQ J Food Sci Technol; 2018 Jul; 55(7):2786-2794. PubMed ID: 30042595 [TBL] [Abstract][Full Text] [Related]
20. [Analysis of volatile components from the flowers of Chrysanthemum morifolium by GC-MS with solid-phase microextraction]. Zhou HM; Xie PS; Wang WH; Ma JQ; Li P Zhongguo Zhong Yao Za Zhi; 2005 Jul; 30(13):986-9. PubMed ID: 16161424 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]