These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

177 related articles for article (PubMed ID: 33241276)

  • 21. Recent Developments and Digital Perspectives in Food Safety and Authenticity.
    Fritsche J
    J Agric Food Chem; 2018 Jul; 66(29):7562-7567. PubMed ID: 29920081
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Food fraud and adulteration: a challenge for the foresight of Veterinary Services.
    Cartín-Rojas A
    Rev Sci Tech; 2017 Dec; 36(3):1015-1024. PubMed ID: 30160682
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Food regulation and policing: innovative technology to close the regulatory gap in Australia.
    Lindley J
    J Verbrauch Lebensm; 2022; 17(2):127-136. PubMed ID: 35282596
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Food fraud threats in UK post-harvest seafood supply chains; an assessment of current vulnerabilities.
    Lawrence S; Elliott C; Huisman W; Dean M; van Ruth S
    NPJ Sci Food; 2024 May; 8(1):30. PubMed ID: 38802407
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Database of Food Fraud Records: Summary of Data from 1980 to 2022.
    Everstine KD; Chin HB; Lopes FA; Moore JC
    J Food Prot; 2024 Mar; 87(3):100227. PubMed ID: 38246523
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Economically motivated adulteration (EMA) of food: common characteristics of EMA incidents.
    Everstine K; Spink J; Kennedy S
    J Food Prot; 2013 Apr; 76(4):723-35. PubMed ID: 23575142
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Fraud vulnerability quantitative assessment of Wuchang rice industrial chain in China based on AHP-EWM and ANN methods.
    Song H; Lu B; Ye C; Li J; Zhu Z; Zheng L
    Food Res Int; 2021 Feb; 140():109805. PubMed ID: 33648162
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Rapid and sensitive approaches for detecting food fraud: A review on prospects and challenges.
    Sharma R; Nath PC; Lodh BK; Mukherjee J; Mahata N; Gopikrishna K; Tiwari ON; Bhunia B
    Food Chem; 2024 Oct; 454():139817. PubMed ID: 38805929
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Laser Sensing and Chemometric Analysis for Rapid Detection of Oregano Fraud.
    Fiorani L; Lai A; Puiu A; Artuso F; Ciceroni C; Giardina I; Pollastrone F
    Sensors (Basel); 2023 Jul; 23(15):. PubMed ID: 37571583
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Food fingerprints - A valuable tool to monitor food authenticity and safety.
    Medina S; Pereira JA; Silva P; Perestrelo R; Câmara JS
    Food Chem; 2019 Apr; 278():144-162. PubMed ID: 30583355
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Defining the public health threat of food fraud.
    Spink J; Moyer DC
    J Food Sci; 2011; 76(9):R157-63. PubMed ID: 22416717
    [TBL] [Abstract][Full Text] [Related]  

  • 32. A Bayesian Approach to Predict Food Fraud Type and Point of Adulteration.
    Soon JM; Abdul Wahab IR
    Foods; 2022 Jan; 11(3):. PubMed ID: 35159479
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Food forensics: Techniques for authenticity determination of food products.
    Saadat S; Pandya H; Dey A; Rawtani D
    Forensic Sci Int; 2022 Apr; 333():111243. PubMed ID: 35240505
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Untargeted metabolomic approaches in food authenticity: A review that showcases biomarkers.
    Mialon N; Roig B; Capodanno E; Cadiere A
    Food Chem; 2023 Jan; 398():133856. PubMed ID: 35986993
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Enterprise Food Fraud in China: Key Factors Identification From Social Co-governance Perspective.
    Niu L; Chen M; Chen X; Wu L; Tsai FS
    Front Public Health; 2021; 9():752112. PubMed ID: 34869168
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Defining the Public Health Threat of Dietary Supplement Fraud.
    Wheatley VM; Spink J
    Compr Rev Food Sci Food Saf; 2013 Nov; 12(6):599-613. PubMed ID: 33412717
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Whose fault is it? Fraud scandal in the milk industry and its impact on product image and consumption - The case of Brazil.
    Breitenbach R; Rodrigues H; Brandão JB
    Food Res Int; 2018 Jun; 108():475-481. PubMed ID: 29735081
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Development and application of a database of food ingredient fraud and economically motivated adulteration from 1980 to 2010.
    Moore JC; Spink J; Lipp M
    J Food Sci; 2012 Apr; 77(4):R118-26. PubMed ID: 22486545
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Anticounterfeiting and Fraud Mitigation Solutions for High-value Food Products.
    Maritano V; Barge P; Biglia A; Comba L; Ricauda Aimonino D; Tortia C; Gay P
    J Food Prot; 2024 Apr; 87(4):100251. PubMed ID: 38403269
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Finding horse meat in beef products--a global problem.
    O'Mahony PJ
    QJM; 2013 Jun; 106(6):595-7. PubMed ID: 23625529
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 9.