145 related articles for article (PubMed ID: 33249282)
1. Oral delivery of fish oil in oil-in-water nanoemulsion: development, colloidal stability and modulatory effect on in vivo inflammatory induction in mice.
Santos DS; Morais JAV; Vanderlei ÍAC; Santos AS; Azevedo RB; Muehlmann LA; Júnior ORP; Mortari MR; da Silva JR; da Silva SW; Longo JPF
Biomed Pharmacother; 2021 Jan; 133():110980. PubMed ID: 33249282
[TBL] [Abstract][Full Text] [Related]
2. Anti-inflammatory and analgesic activity of novel oral aspirin-loaded nanoemulsion and nano multiple emulsion formulations generated using ultrasound cavitation.
Tang SY; Sivakumar M; Ng AM; Shridharan P
Int J Pharm; 2012 Jul; 430(1-2):299-306. PubMed ID: 22503988
[TBL] [Abstract][Full Text] [Related]
3. Anti-inflammatory effects of eugenol nanoemulsion as a topical delivery system.
Esmaeili F; Rajabnejhad S; Partoazar AR; Mehr SE; Faridi-Majidi R; Sahebgharani M; Syedmoradi L; Rajabnejhad MR; Amani A
Pharm Dev Technol; 2016 Nov; 21(7):887-893. PubMed ID: 26365132
[TBL] [Abstract][Full Text] [Related]
4. Omega 3 fatty acid-enriched nanoemulsion of thiocolchicoside for transdermal delivery: formulation, characterization and absorption studies.
Kumar D; Ali J; Baboota S
Drug Deliv; 2016; 23(2):591-600. PubMed ID: 24892633
[TBL] [Abstract][Full Text] [Related]
5. Ultrasonic/sonochemical synthesis and evaluation of nanostructured oil in water emulsions for topical delivery of protein drugs.
Mohamadi Saani S; Abdolalizadeh J; Zeinali Heris S
Ultrason Sonochem; 2019 Jul; 55():86-95. PubMed ID: 31084795
[TBL] [Abstract][Full Text] [Related]
6. Biodistribution and Pharmacokinetic Evaluations of a Novel Taxoid DHA-SBT-1214 in an Oil-in-Water Nanoemulsion Formulation in Naïve and Tumor-Bearing Mice.
Ahmad G; Gattacecca F; El Sadda R; Botchkina G; Ojima I; Egan J; Amiji M
Pharm Res; 2018 Mar; 35(4):91. PubMed ID: 29520477
[TBL] [Abstract][Full Text] [Related]
7. The influence of droplet size on the stability, in vivo digestion, and oral bioavailability of vitamin E emulsions.
Parthasarathi S; Muthukumar SP; Anandharamakrishnan C
Food Funct; 2016 May; 7(5):2294-302. PubMed ID: 27101870
[TBL] [Abstract][Full Text] [Related]
8. Influence of particle size on the in vitro and in vivo anti-inflammatory and anti-allergic activities of a curcumin lipid nanoemulsion.
Onodera T; Kuriyama I; Andoh T; Ichikawa H; Sakamoto Y; Lee-Hiraiwa E; Mizushina Y
Int J Mol Med; 2015 Jun; 35(6):1720-8. PubMed ID: 25891482
[TBL] [Abstract][Full Text] [Related]
9. Enhancing analgesic and anti-inflammatory effects of capsaicin when loaded into olive oil nanoemulsion: An in vivo study.
Ghiasi Z; Esmaeli F; Aghajani M; Ghazi-Khansari M; Faramarzi MA; Amani A
Int J Pharm; 2019 Mar; 559():341-347. PubMed ID: 30710660
[TBL] [Abstract][Full Text] [Related]
10. Anticancer efficacy, tissue distribution and blood pharmacokinetics of surface modified nanocarrier containing melphalan.
Rajpoot P; Bali V; Pathak K
Int J Pharm; 2012 Apr; 426(1-2):219-230. PubMed ID: 22301424
[TBL] [Abstract][Full Text] [Related]
11. Addition of fish oil to atherogenic high fat diet inhibited atherogenesis while olive oil did not, in LDL receptor KO mice.
Harari A; Leikin Frenkel A; Barshack I; Sagee A; Cohen H; Kamari Y; Harats D; Kandel Kfir M; Shaish A
Nutr Metab Cardiovasc Dis; 2020 Apr; 30(4):709-716. PubMed ID: 32007335
[TBL] [Abstract][Full Text] [Related]
12. Dietary modification of inflammation with lipids.
Calder PC
Proc Nutr Soc; 2002 Aug; 61(3):345-58. PubMed ID: 12296294
[TBL] [Abstract][Full Text] [Related]
13. Intestinal anti-inflammatory activity of combined quercitrin and dietary olive oil supplemented with fish oil, rich in EPA and DHA (n-3) polyunsaturated fatty acids, in rats with DSS-induced colitis.
Camuesco D; Comalada M; Concha A; Nieto A; Sierra S; Xaus J; Zarzuelo A; Gálvez J
Clin Nutr; 2006 Jun; 25(3):466-76. PubMed ID: 16698151
[TBL] [Abstract][Full Text] [Related]
14. Improved absorption of β-carotene by encapsulation in an oil-in-water nanoemulsion containing tea polyphenols in the aqueous phase.
Meng Q; Long P; Zhou J; Ho CT; Zou X; Chen B; Zhang L
Food Res Int; 2019 Feb; 116():731-736. PubMed ID: 30717002
[TBL] [Abstract][Full Text] [Related]
15. Characterization, stability, digestion and absorption of a nobiletin nanoemulsion using DHA-enriched phosphatidylcholine as an emulsifier in vivo and in vitro.
Ju SN; Shi HH; Yang JY; Zhao YC; Xue CH; Wang YM; Huang QR; Zhang TT
Food Chem; 2022 Dec; 397():133787. PubMed ID: 35908471
[TBL] [Abstract][Full Text] [Related]
16. Dietary fish oil associated with increased apoptosis and modulated expression of Bax and Bcl-2 during 7,12-dimethylbenz(alpha)anthracene-induced mammary carcinogenesis in rats.
Manna S; Chakraborty T; Ghosh B; Chatterjee M; Panda A; Srivastava S; Rana A; Chatterjee M
Prostaglandins Leukot Essent Fatty Acids; 2008; 79(1-2):5-14. PubMed ID: 18614344
[TBL] [Abstract][Full Text] [Related]
17. Fish oil attenuates persistent inflammatory pain in rats through modulation of TNF-α and resolvins.
Lobo BW; Lima CK; Teixeira MS; Silva NL; Takiya CM; Ramos MF; Miranda AL; Dellamora-Ortiz GM
Life Sci; 2016 May; 152():30-7. PubMed ID: 27012767
[TBL] [Abstract][Full Text] [Related]
18.
Rupa EJ; Li JF; Arif MH; Yaxi H; Puja AM; Chan AJ; Hoang VA; Kaliraj L; Yang DC; Kang SC
Molecules; 2020 Dec; 25(23):. PubMed ID: 33291776
[TBL] [Abstract][Full Text] [Related]
19. Absorption of eicosapentaenoic acid and docosahexaenoic acid from fish oil triacylglycerols or fish oil ethyl esters co-ingested with a high-fat meal.
Lawson LD; Hughes BG
Biochem Biophys Res Commun; 1988 Oct; 156(2):960-3. PubMed ID: 2847723
[TBL] [Abstract][Full Text] [Related]
20. Enhancement of Anti-Inflammatory Properties of Nobiletin in Macrophages by a Nano-Emulsion Preparation.
Liao W; Liu Z; Zhang T; Sun S; Ye J; Li Z; Mao L; Ren J
J Agric Food Chem; 2018 Jan; 66(1):91-98. PubMed ID: 29236498
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]