157 related articles for article (PubMed ID: 33279086)
21. Investigation of combinations of rationally selected bioengineered nisin derivatives for their ability to inhibit Listeria in broth and model food systems.
Nyhan L; Field D; Hill C; Callanan M; Begley M
Food Microbiol; 2021 Oct; 99():103835. PubMed ID: 34119119
[TBL] [Abstract][Full Text] [Related]
22. Evaluation of live-culture-producing lacticin 3147 as a treatment for the control of Listeria monocytogenes on the surface of smear-ripened cheese.
O'Sullivan L; O'connor EB; Ross RP; Hill C
J Appl Microbiol; 2006; 100(1):135-43. PubMed ID: 16405693
[TBL] [Abstract][Full Text] [Related]
23. The effect of bacteriocin-producing Lactobacillus plantarum strains on the intracellular pH of sessile and planktonic Listeria monocytogenes single cells.
Nielsen DS; Cho GS; Hanak A; Huch M; Franz CM; Arneborg N
Int J Food Microbiol; 2010 Jul; 141 Suppl 1():S53-9. PubMed ID: 20447709
[TBL] [Abstract][Full Text] [Related]
24. Mode of action of a novel anti-Listeria bacteriocin (CAMT2) produced by Bacillus amyloliquefaciens ZJHD3-06 from Epinephelus areolatus.
Wu Y; An J; Liu Y; Wang Y; Ren W; Fang Z; Sun L; Gooneratne R
Arch Microbiol; 2019 Jan; 201(1):61-66. PubMed ID: 30203187
[TBL] [Abstract][Full Text] [Related]
25. Enterocin B3A-B3B produced by LAB collected from infant faeces: potential utilization in the food industry for Listeria monocytogenes biofilm management.
Al-Seraih A; Belguesmia Y; Baah J; Szunerits S; Boukherroub R; Drider D
Antonie Van Leeuwenhoek; 2017 Feb; 110(2):205-219. PubMed ID: 27878401
[TBL] [Abstract][Full Text] [Related]
26. The effect of nisin on Listeria monocytogenes in culture medium and long-life cottage cheese.
Ferreira MA; Lund BM
Lett Appl Microbiol; 1996 Jun; 22(6):433-8. PubMed ID: 8695069
[TBL] [Abstract][Full Text] [Related]
27. Exploring Citronella's inhibitory mechanism against Listeria monocytogenes and its utilization in preserving cheese.
Kang K; Liu X; Li P; Yang S; Lei Y; Lv Y; Hu Y
Food Microbiol; 2024 Sep; 122():104550. PubMed ID: 38839218
[TBL] [Abstract][Full Text] [Related]
28. Bacteriocin-like substances of Lactobacillus curvatus P99: characterization and application in biodegradable films for control of Listeria monocytogenes in cheese.
Marques JL; Funck GD; Dannenberg GDS; Cruxen CEDS; Halal SLME; Dias ARG; Fiorentini ÂM; Silva WPD
Food Microbiol; 2017 May; 63():159-163. PubMed ID: 28040164
[TBL] [Abstract][Full Text] [Related]
29. Leucocins 4010 from Leuconostoc carnosum cause a matrix related decrease in intracellular pH of Listeria monocytogenes.
Fang W; Budde BB; Siegumfeldt H
FEMS Microbiol Lett; 2006 May; 258(2):208-13. PubMed ID: 16640575
[TBL] [Abstract][Full Text] [Related]
30. Short communication: Inhibitory activities of the lantibiotic nisin combined with phenolic compounds against Staphylococcus aureus and Listeria monocytogenes in cow milk.
Alves FCB; Barbosa LN; Andrade BFMT; Albano M; Furtado FB; Marques Pereira AF; Rall VLM; Júnior AF
J Dairy Sci; 2016 Mar; 99(3):1831-1836. PubMed ID: 26774728
[TBL] [Abstract][Full Text] [Related]
31. Effect of enterocin AS-48 in combination with biocides on planktonic and sessile Listeria monocytogenes.
Gómez NC; Abriouel H; Grande MA; Pulido RP; Gálvez A
Food Microbiol; 2012 May; 30(1):51-8. PubMed ID: 22265283
[TBL] [Abstract][Full Text] [Related]
32. Technological characterization of bacteriocin producing Lactococcus lactis strains employed to control Listeria monocytogenes in cottage cheese.
Dal Bello B; Cocolin L; Zeppa G; Field D; Cotter PD; Hill C
Int J Food Microbiol; 2012 Feb; 153(1-2):58-65. PubMed ID: 22104121
[TBL] [Abstract][Full Text] [Related]
33. Effect of liposome-encapsulated nisin and bacteriocin-like substance P34 on Listeria monocytogenes growth in Minas frescal cheese.
Malheiros Pda S; Sant'Anna V; Barbosa Mde S; Brandelli A; Franco BD
Int J Food Microbiol; 2012 Jun; 156(3):272-7. PubMed ID: 22554928
[TBL] [Abstract][Full Text] [Related]
34. Effectiveness of polymeric coated films containing bacteriocin-producer living bacteria for Listeria monocytogenes control under simulated cold chain break.
Degli Esposti M; Toselli M; Sabia C; Messi P; de Niederhäusern S; Bondi M; Iseppi R
Food Microbiol; 2018 Dec; 76():173-179. PubMed ID: 30166138
[TBL] [Abstract][Full Text] [Related]
35. The use of the bacteriocin, nisin, as a preservative in ricotta-type cheeses to control the food-borne pathogen Listeria monocytogenes.
Davies EA; Bevis HE; Delves-Broughton J
Lett Appl Microbiol; 1997 May; 24(5):343-6. PubMed ID: 9172439
[TBL] [Abstract][Full Text] [Related]
36. Response of sensitive and resistant Listeria monocytogenes strains against bacteriocins produced by different Enterococcus spp. strains.
Ibarguren C; Guitián MV; Lenz RM; Cecilia SM; Audisio MC
Int J Food Microbiol; 2022 Dec; 382():109928. PubMed ID: 36181756
[TBL] [Abstract][Full Text] [Related]
37. A Microplate Growth Inhibition Assay for Screening Bacteriocins against Listeria monocytogenes to Differentiate Their Mode-of-Action.
Vijayakumar PP; Muriana PM
Biomolecules; 2015 Jun; 5(2):1178-94. PubMed ID: 26111195
[TBL] [Abstract][Full Text] [Related]
38. Improving safety of salami by application of bacteriocins produced by an autochthonous Lactobacillus curvatus isolate.
de Souza Barbosa M; Todorov SD; Ivanova I; Chobert JM; Haertlé T; de Melo Franco BDG
Food Microbiol; 2015 Apr; 46():254-262. PubMed ID: 25475294
[TBL] [Abstract][Full Text] [Related]
39. Multiple characterizations of Listeria monocytogenes sensitive and insensitive variants to divergicin M35, a new pediocin-like bacteriocin.
Naghmouchi K; Drider D; Kheadr E; Lacroix C; Prévost H; Fliss I
J Appl Microbiol; 2006; 100(1):29-39. PubMed ID: 16405682
[TBL] [Abstract][Full Text] [Related]
40. Nisin-curvaticin 13 combinations for avoiding the regrowth of bacteriocin resistant cells of Listeria monocytogenes ATCC 15313.
Bouttefroy A; Millière JB
Int J Food Microbiol; 2000 Dec; 62(1-2):65-75. PubMed ID: 11139023
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
