These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

217 related articles for article (PubMed ID: 33297419)

  • 1. Table Grapes during Postharvest Storage: A Review of the Mechanisms Implicated in the Beneficial Effects of Treatments Applied for Quality Retention.
    Romero I; Vazquez-Hernandez M; Maestro-Gaitan I; Escribano MI; Merodio C; Sanchez-Ballesta MT
    Int J Mol Sci; 2020 Dec; 21(23):. PubMed ID: 33297419
    [TBL] [Abstract][Full Text] [Related]  

  • 2. The Effect of Ethanol Treatment on the Quality of a New Table Grape Cultivar It 681-30 Stored at Low Temperature and after a 7-Day Shelf-Life Period at 20 °C: A Molecular Approach.
    Romero I; Vazquez-Hernandez M; Tornel M; Escribano MI; Merodio C; Sanchez-Ballesta MT
    Int J Mol Sci; 2021 Jul; 22(15):. PubMed ID: 34360903
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Acetic acid treatments to keep postharvest quality of "Regina" and "Taloppo" table grapes.
    Venditti T; D'Hallewin G; Dore A; Molinu MG; Fiori P; Angiolino C; Agabbio M
    Commun Agric Appl Biol Sci; 2008; 73(2):265-71. PubMed ID: 19226763
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Impact of preharvest and postharvest alginate treatments enriched with vanillin on postharvest decay, biochemical properties, quality and sensory attributes of table grapes.
    Konuk Takma D; Korel F
    Food Chem; 2017 Apr; 221():187-195. PubMed ID: 27979175
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Effect of high levels of CO
    Romero I; Domínguez I; Doménech-Carbó A; Gavara R; Escribano MI; Merodio C; Sanchez-Ballesta MT
    J Sci Food Agric; 2019 Dec; 99(15):6859-6867. PubMed ID: 31385314
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Efficiency of Artemisia nilagirica (Clarke) Pamp. essential oil as a mycotoxicant against postharvest mycobiota of table grapes.
    Sonker N; Pandey AK; Singh P
    J Sci Food Agric; 2015 Jul; 95(9):1932-9. PubMed ID: 25199920
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Pre-harvest application of chitosan and postharvest Aloe vera gel coating enhances quality of table grape (Vitis vinifera L. cv. 'Yaghouti') during postharvest period.
    Ehtesham Nia A; Taghipour S; Siahmansour S
    Food Chem; 2021 Jun; 347():129012. PubMed ID: 33486359
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Effect of high CO
    Sanchez-Ballesta MT; Alvarez I; Escribano MI; Merodio C; Romero I
    Plant Physiol Biochem; 2020 Jun; 151():334-341. PubMed ID: 32259674
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Evaluation of essential oils for maintaining postharvest quality of Thompson seedless table grape.
    Abdollahi A; Hassani A; Ghosta Y; Bernousi I; Meshkatalsadat MH; Shabani R; Ziaee SM
    Nat Prod Res; 2012; 26(1):77-83. PubMed ID: 21999332
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Postharvest physio-pathological disorders in table grapes as affected by UV-C light.
    D'Hallewin G; Ladu G; Pani G; Dore A; Molinu MG; Venditti T
    Commun Agric Appl Biol Sci; 2012; 77(4):515-25. PubMed ID: 23885419
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Induced sulfur metabolism by sulfur dioxide maintains postharvest quality of 'Thompson Seedless' grape through increasing sulfite content.
    Zhang Z; Wei J; Wang M; Zhang J; Wu B
    J Sci Food Agric; 2022 Feb; 102(3):1174-1184. PubMed ID: 34338316
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Use of yeasts from different environments for the control of Penicillium expansum on table grapes at storage temperature.
    Rodriguez Assaf LA; Pedrozo LP; Nally MC; Pesce VM; Toro ME; Castellanos de Figueroa LI; Vazquez F
    Int J Food Microbiol; 2020 May; 320():108520. PubMed ID: 32035365
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Biochemical and proteomic analysis of grape berries (Vitis labruscana) during cold storage upon postharvest salicylic acid treatment.
    Cai H; Yuan X; Pan J; Li H; Wu Z; Wang Y
    J Agric Food Chem; 2014 Oct; 62(41):10118-25. PubMed ID: 25242003
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Postharvest stilbenes and flavonoids enrichment of table grape cv Redglobe (Vitis vinifera L.) as affected by interactive UV-C exposure and storage conditions.
    Crupi P; Pichierri A; Basile T; Antonacci D
    Food Chem; 2013 Nov; 141(2):802-8. PubMed ID: 23790850
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Effect of harvest time on table grape quality during on-vine storage.
    Piazzolla F; Pati S; Amodio ML; Colelli G
    J Sci Food Agric; 2016 Jan; 96(1):131-9. PubMed ID: 25565569
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Biomarkers of postharvest resilience: unveiling the role of abscisic acid in table grapes during cold storage.
    Navarro-Calderón Á; Falagán N; Terry LA; Alamar MC
    Front Plant Sci; 2023; 14():1266807. PubMed ID: 37841624
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Low Temperature and Short-Term High-CO2 Treatment in Postharvest Storage of Table Grapes at Two Maturity Stages: Effects on Transcriptome Profiling.
    Rosales R; Romero I; Fernandez-Caballero C; Escribano MI; Merodio C; Sanchez-Ballesta MT
    Front Plant Sci; 2016; 7():1020. PubMed ID: 27468290
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Efficacy of gaseous ozone to counteract postharvest table grape sour rot.
    Pinto L; Caputo L; Quintieri L; de Candia S; Baruzzi F
    Food Microbiol; 2017 Sep; 66():190-198. PubMed ID: 28576368
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Oligosaccharide is a promising natural preservative for improving postharvest preservation of fruit: A review.
    Bose SK; Howlader P; Wang W; Yin H
    Food Chem; 2021 Mar; 341(Pt 1):128178. PubMed ID: 33022576
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Metabolomic and transcriptomic changes underlying cold and anaerobic stresses after storage of table grapes.
    Maoz I; De Rosso M; Kaplunov T; Vedova AD; Sela N; Flamini R; Lewinsohn E; Lichter A
    Sci Rep; 2019 Feb; 9(1):2917. PubMed ID: 30814549
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 11.