These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

149 related articles for article (PubMed ID: 33316713)

  • 1. Green analytical assay for the quality assessment of tea by using pocket-sized NIR spectrometer.
    Wang Y; Li M; Li L; Ning J; Zhang Z
    Food Chem; 2021 May; 345():128816. PubMed ID: 33316713
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Micro-NIR spectrometer for quality assessment of tea: Comparison of local and global models.
    Wang YJ; Li TH; Li LQ; Ning JM; Zhang ZZ
    Spectrochim Acta A Mol Biomol Spectrosc; 2020 Aug; 237():118403. PubMed ID: 32361319
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Quality assessment of instant green tea using portable NIR spectrometer.
    Sun Y; Wang Y; Huang J; Ren G; Ning J; Deng W; Li L; Zhang Z
    Spectrochim Acta A Mol Biomol Spectrosc; 2020 Oct; 240():118576. PubMed ID: 32535491
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Multi-variable selection strategy based on near-infrared spectra for the rapid description of dianhong black tea quality.
    Ren G; Ning J; Zhang Z
    Spectrochim Acta A Mol Biomol Spectrosc; 2021 Jan; 245():118918. PubMed ID: 32942112
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Tea types classification with data fusion of UV-Vis, synchronous fluorescence and NIR spectroscopies and chemometric analysis.
    Dankowska A; Kowalewski W
    Spectrochim Acta A Mol Biomol Spectrosc; 2019 Mar; 211():195-202. PubMed ID: 30544010
    [TBL] [Abstract][Full Text] [Related]  

  • 6. The qualitative and quantitative assessment of tea quality based on E-nose, E-tongue and E-eye combined with chemometrics.
    Xu M; Wang J; Zhu L
    Food Chem; 2019 Aug; 289():482-489. PubMed ID: 30955639
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Highly identification of keemun black tea rank based on cognitive spectroscopy: Near infrared spectroscopy combined with feature variable selection.
    Ren G; Wang Y; Ning J; Zhang Z
    Spectrochim Acta A Mol Biomol Spectrosc; 2020 Apr; 230():118079. PubMed ID: 31982655
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Analytical strategy coupled to chemometrics to differentiate Camellia sinensis tea types based on phenolic composition, alkaloids, and amino acids.
    Jiang H; Zhang M; Wang D; Yu F; Zhang N; Song C; Granato D
    J Food Sci; 2020 Oct; 85(10):3253-3263. PubMed ID: 32856300
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Rapid detection of ash content in black tea using a homemade miniature near-infrared spectroscopy.
    Ren G; Yin L; Wu R; Ning J
    Spectrochim Acta A Mol Biomol Spectrosc; 2024 Mar; 308():123740. PubMed ID: 38109803
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Feasibility study on identification of green, black and Oolong teas using near-infrared reflectance spectroscopy based on support vector machine (SVM).
    Chen Q; Zhao J; Fang CH; Wang D
    Spectrochim Acta A Mol Biomol Spectrosc; 2007 Mar; 66(3):568-74. PubMed ID: 16859975
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Rapid determination by near infrared spectroscopy of theaflavins-to-thearubigins ratio during Congou black tea fermentation process.
    Dong C; Li J; Wang J; Liang G; Jiang Y; Yuan H; Yang Y; Meng H
    Spectrochim Acta A Mol Biomol Spectrosc; 2018 Dec; 205():227-234. PubMed ID: 30029185
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Simultaneous Determination of Four Catechins in Black Tea via NIR Spectroscopy and Feature Wavelength Selection: A Novel Approach.
    Liu Y; Pan K; Liu Z; Dai Y; Duan X; Wang M; Shen Q
    Sensors (Basel); 2024 May; 24(11):. PubMed ID: 38894153
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Evaluation of matcha tea quality index using portable NIR spectroscopy coupled with chemometric algorithms.
    Wang J; Zareef M; He P; Sun H; Chen Q; Li H; Ouyang Q; Guo Z; Zhang Z; Xu D
    J Sci Food Agric; 2019 Aug; 99(11):5019-5027. PubMed ID: 30977141
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Rapid and non-destructive discrimination of special-grade flat green tea using Near-infrared spectroscopy.
    Li C; Guo H; Zong B; He P; Fan F; Gong S
    Spectrochim Acta A Mol Biomol Spectrosc; 2019 Jan; 206():254-262. PubMed ID: 30121024
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Optical Determination of Lead Chrome Green in Green Tea by Fourier Transform Infrared (FT-IR) Transmission Spectroscopy.
    Li X; Xu K; Zhang Y; Sun C; He Y
    PLoS One; 2017; 12(1):e0169430. PubMed ID: 28068348
    [TBL] [Abstract][Full Text] [Related]  

  • 16. [Qualitative and quantitative analysis method of tea by near infrared spectroscopy].
    Niu ZY; Lin X
    Guang Pu Xue Yu Guang Pu Fen Xi; 2009 Sep; 29(9):2417-20. PubMed ID: 19950642
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Qualitative identification of tea categories by near infrared spectroscopy and support vector machine.
    Zhao J; Chen Q; Huang X; Fang CH
    J Pharm Biomed Anal; 2006 Jun; 41(4):1198-204. PubMed ID: 16621404
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Pharmaceutical Raw Material Identification Using Miniature Near-Infrared (MicroNIR) Spectroscopy and Supervised Pattern Recognition Using Support Vector Machine.
    Sun L; Hsiung C; Pederson CG; Zou P; Smith V; von Gunten M; O'Brien NA
    Appl Spectrosc; 2016 May; 70(5):816-25. PubMed ID: 27029624
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Investigations into the Performance of a Novel Pocket-Sized Near-Infrared Spectrometer for Cheese Analysis.
    Wiedemair V; Langore D; Garsleitner R; Dillinger K; Huck C
    Molecules; 2019 Jan; 24(3):. PubMed ID: 30682872
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Classification of structurally related commercial contrast media by near infrared spectroscopy.
    Yip WL; Soosainather TC; Dyrstad K; Sande SA
    J Pharm Biomed Anal; 2014 Mar; 90():148-60. PubMed ID: 24374816
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.