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22. Partition of non-urinary loss of blood urea and sulphate between the rumen and postruminal tract of sheep. Milligan LP Proc Nutr Soc; 1977 Sep; 36(2):53A. PubMed ID: 905289 [No Abstract] [Full Text] [Related]
23. Methods for evaluating feeds for large farm animals. Digestibility at several intestinal sites in pigs. Low AG Proc Nutr Soc; 1977 Sep; 36(2):189-94. PubMed ID: 333467 [No Abstract] [Full Text] [Related]
24. Evaluation of dried coffee residue as a component of diets for ruminants. Ali MM; Topps JH; Miller TB Proc Nutr Soc; 1977 Sep; 36(2):67A. PubMed ID: 905302 [No Abstract] [Full Text] [Related]
25. Clearance by the hepatic portal circulation of the products of digestion and metabolism in the ruminant gut. Webster AJ Proc Nutr Soc; 1974 Sep; 33(2):155-61. PubMed ID: 4281922 [No Abstract] [Full Text] [Related]
26. Crude fibre as an index for predicting the digestibility of protein in expeller processed oilseed cakes for poultry. Lodhi GN; Sandal DS; Ichhponani JS Z Tierphysiol Tierernahr Futtermittelkd; 1976 Dec; 37(6):337-40. PubMed ID: 1020482 [No Abstract] [Full Text] [Related]
28. [The unsolved problem of proteopepsis in the stomach]. Buchs S Dtsch Med Wochenschr; 1973 Jul; 98(28):1372-6. PubMed ID: 4577512 [No Abstract] [Full Text] [Related]
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30. [Secretory activity of the gastric glands and protein digestion in the stomach following elimination of exocrine secretion by the pancreas]. Blagovidov DF; Pomel'tsov AN; Shatalov VN Biull Eksp Biol Med; 1972 Nov; 73(11):19-21. PubMed ID: 4566587 [No Abstract] [Full Text] [Related]
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32. The effect of level of feeding on the extent of digestion and mean retention time of alkali-treated straw given as part of a complete diet to sheep. Johnson IL; Holford TC; Miller EL Proc Nutr Soc; 1977 Dec; 36(3):150A. PubMed ID: 23540 [No Abstract] [Full Text] [Related]
33. Pepsin digestibility method for animal proteins. Gehrt AJ J Assoc Off Anal Chem; 1971 May; 54(3):669-80. PubMed ID: 4950221 [No Abstract] [Full Text] [Related]
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35. Comparison of dye and pellet gastrointestinal transit time during controlled diets differing in protein and fiber levels. Marlett JA; Slavin JL; Brauer PM Dig Dis Sci; 1981 Mar; 26(3):208-13. PubMed ID: 6263564 [TBL] [Abstract][Full Text] [Related]
36. Determining the energy values of ingredients in pig feeds. Frape DL; Tuck MG Proc Nutr Soc; 1977 Sep; 36(2):179-87. PubMed ID: 333466 [No Abstract] [Full Text] [Related]
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