These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
153 related articles for article (PubMed ID: 33388667)
1. Extrusion improves the phenolic profile and biological activities of hempseed (Cannabis sativa L.) hull. Leonard W; Zhang P; Ying D; Xiong Y; Fang Z Food Chem; 2021 Jun; 346():128606. PubMed ID: 33388667 [TBL] [Abstract][Full Text] [Related]
2. Effect of extrusion technology on hempseed (Cannabis sativa L.) oil cake: Polyphenol profile and biological activities. Leonard W; Zhang P; Ying D; Xiong Y; Fang Z J Food Sci; 2021 Jul; 86(7):3159-3175. PubMed ID: 34176120 [TBL] [Abstract][Full Text] [Related]
3. Enhanced Lignanamide Absorption and Antioxidative Effect of Extruded Hempseed ( Leonard W; Xiong Y; Zhang P; Ying D; Fang Z J Agric Food Chem; 2021 Sep; 69(38):11259-11271. PubMed ID: 34520197 [TBL] [Abstract][Full Text] [Related]
4. HPLC-QTOF-MS/MS profiling, antioxidant, and α-glucosidase inhibitory activities of Pyracantha fortuneana fruit extracts. Wang H; Ye YH; Wang HH; Liu J; Liu YJ; Jiang BW J Food Biochem; 2019 May; 43(5):e12821. PubMed ID: 31353511 [TBL] [Abstract][Full Text] [Related]
5. The isolation and identification of two compounds with predominant radical scavenging activity in hempseed (seed of Cannabis sativa L.). Chen T; He J; Zhang J; Li X; Zhang H; Hao J; Li L Food Chem; 2012 Sep; 134(2):1030-7. PubMed ID: 23107724 [TBL] [Abstract][Full Text] [Related]
6. Chemical profiling, antioxidant, enzyme inhibitory and molecular modelling studies on the leaves and stem bark extracts of three African medicinal plants. Bibi Sadeer N; Llorent-Martínez EJ; Bene K; Fawzi Mahomoodally M; Mollica A; Ibrahime Sinan K; Stefanucci A; Ruiz-Riaguas A; Fernández-de Córdova ML; Zengin G J Pharm Biomed Anal; 2019 Sep; 174():19-33. PubMed ID: 31153134 [TBL] [Abstract][Full Text] [Related]
7. Jackfruit (Artocarpus heterophyllus Lam.) peel: A better source of antioxidants and a-glucosidase inhibitors than pulp, flake and seed, and phytochemical profile by HPLC-QTOF-MS/MS. Zhang L; Tu ZC; Xie X; Wang H; Wang H; Wang ZX; Sha XM; Lu Y Food Chem; 2017 Nov; 234():303-313. PubMed ID: 28551240 [TBL] [Abstract][Full Text] [Related]
8. Determination of acetylcholinesterase and α-glucosidase inhibition by electrophoretically-mediated microanalysis and phenolic profile by HPLC-ESI-MS/MS of fruit juices from Brazilian Myrtaceae Siebert DA; de Mello F; Alberton MD; Vitali L; Micke GA Nat Prod Res; 2020 Sep; 34(18):2683-2688. PubMed ID: 30618311 [TBL] [Abstract][Full Text] [Related]
9. Bioactive compounds from hemp ( Benkirane C; Ben Moumen A; Fauconnier ML; Belhaj K; Abid M; Caid HS; Elamrani A; Mansouri F RSC Adv; 2022 Sep; 12(39):25764-25777. PubMed ID: 36199301 [TBL] [Abstract][Full Text] [Related]
11. HPLC-ESI-MS/MS analysis of phenolics and in vitro antioxidant activity of Epilobium angustifolium L. Deng LQ; Zhou SY; Mao JX; Liu S; Lan XZ; Liao ZH; Chen M Nat Prod Res; 2018 Jun; 32(12):1432-1435. PubMed ID: 28637366 [TBL] [Abstract][Full Text] [Related]
12. Changes in Phenolic Composition and Bioactivities of Ayocote Beans under Boiling ( Baeza-Jiménez R; López-Martínez LX Molecules; 2024 Aug; 29(16):. PubMed ID: 39202824 [TBL] [Abstract][Full Text] [Related]
13. HPLC-MS/MS chemical characterization and biological properties of Mahomoodally MF; Zengin G; Aladag MO; Ozparlak H; Diuzheva A; Jekő J; Cziáky Z; Aumeeruddy MZ Int J Environ Health Res; 2019 Dec; 29(6):607-621. PubMed ID: 30569760 [TBL] [Abstract][Full Text] [Related]
14. HPLC-DAD-ESI/MS profiles of bioactive compounds, antioxidant and anticholinesterase activities of Noui A; Boudiar T; Boulebd H; Gali L; Del Mar Contreras M; Segura-Carretero A; Nieto G; Akkal S Nat Prod Res; 2022 Nov; 36(22):5910-5915. PubMed ID: 35019791 [No Abstract] [Full Text] [Related]
15. Antioxidant capacity and phenolic compounds of Lonicerae macranthoides by HPLC-DAD-QTOF-MS/MS. Hu X; Chen L; Shi S; Cai P; Liang X; Zhang S J Pharm Biomed Anal; 2016 May; 124():254-260. PubMed ID: 26970594 [TBL] [Abstract][Full Text] [Related]
16. Phytochemical Content, Antidiabetic, Anticholinergic, and Antioxidant Activities of Endemic Lecokia cretica Extracts. Aras A; Bursal E; Türkan F; Tohma H; Kılıç Ö; Gülçin İ; Köksal E Chem Biodivers; 2019 Oct; 16(10):e1900341. PubMed ID: 31465610 [TBL] [Abstract][Full Text] [Related]
17. Characterization of bioactive compounds in defatted hempseed (Cannabis sativa L.) by UHPLC-HRMS/MS and anti-inflammatory activity in primary human monocytes. Rea Martinez J; Montserrat-de la Paz S; De la Puerta R; García-Giménez MD; Fernández-Arche MÁ Food Funct; 2020 May; 11(5):4057-4066. PubMed ID: 32329481 [TBL] [Abstract][Full Text] [Related]
18. In vitro gastrointestinal stability, bioaccessibility and potential biological activities of betalains and phenolic compounds in cactus berry fruits (Myrtillocactus geometrizans). Montiel-Sánchez M; García-Cayuela T; Gómez-Maqueo A; García HS; Cano MP Food Chem; 2021 Apr; 342():128087. PubMed ID: 33077279 [TBL] [Abstract][Full Text] [Related]
19. Characterization of Lignanamides from Hemp (Cannabis sativa L.) Seed and Their Antioxidant and Acetylcholinesterase Inhibitory Activities. Yan X; Tang J; dos Santos Passos C; Nurisso A; Simões-Pires CA; Ji M; Lou H; Fan P J Agric Food Chem; 2015 Dec; 63(49):10611-9. PubMed ID: 26585089 [TBL] [Abstract][Full Text] [Related]
20. Phenolic profile by HPLC-ESI-MS/MS of six Brazilian Tenfen A; Vechi G; Cechinel-Zanchett CC; Lorenzett TS; Reginato-Couto CE; Siebert DA; Vitali L; Micke G; Klein-Júnior LC; Cechinel Filho V Nat Prod Res; 2021 Aug; 35(15):2608-2611. PubMed ID: 31680559 [No Abstract] [Full Text] [Related] [Next] [New Search]