276 related articles for article (PubMed ID: 33389265)
1. Effects of supplementation of dietary humate, probiotic, and their combination on performance, egg quality, and yolk fatty acid composition of laying hens.
Macit M; Karaoglu M; Celebi S; Esenbuga N; Yoruk MA; Kaya A
Trop Anim Health Prod; 2021 Jan; 53(1):63. PubMed ID: 33389265
[TBL] [Abstract][Full Text] [Related]
2. The effects of supplementation of humate and probiotic on egg production and quality parameters during the late laying period in hens.
Yörük MA; Gül M; Hayirli A; Macit M
Poult Sci; 2004 Jan; 83(1):84-8. PubMed ID: 14761088
[TBL] [Abstract][Full Text] [Related]
3. Effects of dietary probiotic (Pediococcus acidilactici) supplementation on performance, nutrient digestibility, egg traits, egg yolk cholesterol, and fatty acid profile in laying hens.
Mikulski D; Jankowski J; Naczmanski J; Mikulska M; Demey V
Poult Sci; 2012 Oct; 91(10):2691-700. PubMed ID: 22991559
[TBL] [Abstract][Full Text] [Related]
4. Effects of inositol, inositol-generating phytase B applied alone, and in combination with 6-phytase A to phosphorus-deficient diets on laying performance, eggshell quality, yolk cholesterol, and fatty acid deposition in laying hens.
Zyla K; Mika M; Duliński R; Swiatkiewicz S; Koreleski J; Pustkowiak H; Piironen J
Poult Sci; 2012 Aug; 91(8):1915-27. PubMed ID: 22802186
[TBL] [Abstract][Full Text] [Related]
5. Chemical Compositions of Egg Yolks and Egg Quality of Laying Hens Fed Prebiotic, Probiotic, and Synbiotic Diets.
Tang SG; Sieo CC; Kalavathy R; Saad WZ; Yong ST; Wong HK; Ho YW
J Food Sci; 2015 Aug; 80(8):C1686-95. PubMed ID: 26174350
[TBL] [Abstract][Full Text] [Related]
6. Effects of vitamin E supplementation on performance, serum biochemical parameters and fatty acid composition of egg yolk in laying hens fed a diet containing ageing corn.
Mu Y; Zhang K; Bai S; Wang JP; Zeng Q; Ding X
J Anim Physiol Anim Nutr (Berl); 2019 Jan; 103(1):135-145. PubMed ID: 30368939
[TBL] [Abstract][Full Text] [Related]
7. Dietary choline and phospholipid supplementation enhanced docosahexaenoic acid enrichment in egg yolk of laying hens fed a 2% Schizochytrium powder-added diet.
Wang H; Zhang HJ; Wang XC; Wu SG; Wang J; Xu L; Qi GH
Poult Sci; 2017 Aug; 96(8):2786-2794. PubMed ID: 28431151
[TBL] [Abstract][Full Text] [Related]
8. Use of L-carnitine and humate in laying quail diets.
Yalçin S; Ergün A; Erol H; Yalçin S; Ozsoy B
Acta Vet Hung; 2005; 53(3):361-70. PubMed ID: 16156131
[TBL] [Abstract][Full Text] [Related]
9. The effect of replacing soya bean oil with glycerol in diets on performance, egg quality and egg fatty acid composition in laying hens.
Cufadar Y; Göçmen R; Kanbur G
Animal; 2016 Jan; 10(1):19-24. PubMed ID: 26365705
[TBL] [Abstract][Full Text] [Related]
10. Effects of dietary alfalfa protein concentrate supplementation on performance, egg quality, and fatty acid composition of raw, freeze-dried, and hard-boiled eggs from Polbar laying hens.
Grela ER; Knaga S; Winiarska-Mieczan A; Zięba G
Poult Sci; 2020 Apr; 99(4):2256-2265. PubMed ID: 32241511
[TBL] [Abstract][Full Text] [Related]
11. The effect of replacing sodium selenite with selenium-chitosan in laying hens on production performance, egg quality, egg selenium concentration, microbial population, immunological response, antioxidant enzymes, and fatty acid composition.
Mohammadsadeghi F; Afsharmanesh M; Salarmoini M; Bami MK
Poult Sci; 2023 Oct; 102(10):102983. PubMed ID: 37598554
[TBL] [Abstract][Full Text] [Related]
12. The impact of phytoestrogen source supplementation on reproductive performance, plasma profile, yolk fatty acids and antioxidative status in aged laying hens.
Saleh AA; Ahmed EAM; Ebeid TA
Reprod Domest Anim; 2019 Jun; 54(6):846-854. PubMed ID: 30916364
[TBL] [Abstract][Full Text] [Related]
13. The effect of adding L-carnitine to omega-3 fatty acid diets on productive performance, oxidative stability, cholesterol content, and yolk fatty acid profiles in laying hens.
Rouhanipour H; Sharifi SD; Irajian GH; Jalal MP
Poult Sci; 2022 Nov; 101(11):102106. PubMed ID: 36088818
[TBL] [Abstract][Full Text] [Related]
14. Effect of the ratio of dietary n-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid on broiler breeder performance, egg quality, and yolk fatty acid composition at different breeder ages.
Koppenol A; Delezie E; Aerts J; Willems E; Wang Y; Franssens L; Everaert N; Buyse J
Poult Sci; 2014 Mar; 93(3):564-73. PubMed ID: 24604849
[TBL] [Abstract][Full Text] [Related]
15. Effects of dietary conjugated linoleic acid on the fatty acid profile and cholesterol content of egg yolks from different breeds of layers.
Yin JD; Shang XG; Li DF; Wang FL; Guan YF; Wang ZY
Poult Sci; 2008 Feb; 87(2):284-90. PubMed ID: 18212371
[TBL] [Abstract][Full Text] [Related]
16. Flaxseed and dried tomato waste used together in laying hens diet.
Panaite TD; Nour V; Vlaicu PA; Ropota M; Corbu AR; Saracila M
Arch Anim Nutr; 2019 Jun; 73(3):222-238. PubMed ID: 31055971
[TBL] [Abstract][Full Text] [Related]
17. Effect of guanidinoacetic acid on performance, egg quality, yolk fatty acid composition, and nutrient digestibility of aged laying hens fed diets with varying substitution levels of corn with low-tannin sorghum.
Azizollahi M; Ghasemi HA; Foroudi F; Hajkhodadadi I
Poult Sci; 2024 Feb; 103(2):103297. PubMed ID: 38104413
[TBL] [Abstract][Full Text] [Related]
18. Effects of dietary probiotic (Pediococcus acidilactici) supplementation on productive performance, egg quality, and body composition in laying hens fed diets varying in energy density.
Mikulski D; Jankowski J; Mikulska M; Demey V
Poult Sci; 2020 Apr; 99(4):2275-2285. PubMed ID: 32241513
[TBL] [Abstract][Full Text] [Related]
19. Effect of dietary supplementation of Ligustrum lucidum on performance, egg quality and blood biochemical parameters of Hy-Line Brown hens during the late laying period.
Li XL; He WL; Yang ML; Yan YM; Xue YH; Zhao ST
Animal; 2017 Nov; 11(11):1899-1904. PubMed ID: 28300010
[TBL] [Abstract][Full Text] [Related]
20. The effect of vitamin E on laying performance and egg quality in laying hens fed corn dried distillers grains with solubles.
Jiang W; Zhang L; Shan A
Poult Sci; 2013 Nov; 92(11):2956-64. PubMed ID: 24135600
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]