237 related articles for article (PubMed ID: 33393250)
1. [Environmental impact differences in Qingtian rice-fish culture system at different management scales in the context of land transfer: An empirical study with the carbon footprint method.].
Cui WC; Jiao WJ; Min QW; Sun YH; Liu MC; Wu MF
Ying Yong Sheng Tai Xue Bao; 2020 Dec; 31(12):4125-4133. PubMed ID: 33393250
[TBL] [Abstract][Full Text] [Related]
2. Comparing rice production systems in China: Economic output and carbon footprint.
Lin L; Yanju S; Ying X; Zhisheng Z; Bin W; You L; Zichuan S; Haoran Z; Ming Z; Chengfang L; Jinping W; Yang J; Maimaitizunong A; Cougui C
Sci Total Environ; 2021 Oct; 791():147890. PubMed ID: 34412413
[TBL] [Abstract][Full Text] [Related]
3. [Effect of reduced nitrogen fertilization on carbon footprint in spring maize-late rice production system].
Yu XQ; Jiang ZH; Wang JH; Lin JD; Liu YZ; Yang JP
Ying Yong Sheng Tai Xue Bao; 2019 Apr; 30(4):1397-1403. PubMed ID: 30994304
[TBL] [Abstract][Full Text] [Related]
4. A comparative study on carbon footprint of rice production between household and aggregated farms from Jiangxi, China.
Yan M; Luo T; Bian R; Cheng K; Pan G; Rees R
Environ Monit Assess; 2015 Jun; 187(6):332. PubMed ID: 25947895
[TBL] [Abstract][Full Text] [Related]
5. Spatiotemporal Dynamics of Carbon Footprint of Main Crop Production in China.
Fan J; Guo D; Han L; Liu C; Zhang C; Xie J; Niu J; Yin L
Int J Environ Res Public Health; 2022 Oct; 19(21):. PubMed ID: 36360778
[TBL] [Abstract][Full Text] [Related]
6. Farm and product carbon footprints of China's fruit production--life cycle inventory of representative orchards of five major fruits.
Yan M; Cheng K; Yue Q; Yan Y; Rees RM; Pan G
Environ Sci Pollut Res Int; 2016 Mar; 23(5):4681-91. PubMed ID: 26527344
[TBL] [Abstract][Full Text] [Related]
7. [Dynamic of carbon footprint and its composition for double rice production in Southern China during 2004-2014].
Chen ZD; Xu CC; Ji L; Fang FP; Chen F
Ying Yong Sheng Tai Xue Bao; 2018 Nov; 29(11):3669-3676. PubMed ID: 30460814
[TBL] [Abstract][Full Text] [Related]
8. [Carbon footprints of major staple grain crops production in three provinces of Northeast China during 2004-2013.].
Huang XM; Chen CQ; Chen MZ; Song ZW; Deng AX; Zhang J; Zheng CY; Zhang WJ
Ying Yong Sheng Tai Xue Bao; 2016 Oct; 27(10):3307-3315. PubMed ID: 29726158
[TBL] [Abstract][Full Text] [Related]
9. Transforming agrifood systems in a win-win for health and environment: evidence from organic rice-duck coculture.
Gao H; Dai L; Xu Q; Gao P; Dou Z
J Sci Food Agric; 2023 Jan; 103(2):968-975. PubMed ID: 36260409
[TBL] [Abstract][Full Text] [Related]
10. Difference in carbon footprint between single- and double-cropping rice production in China, 2003-2016.
Zhang L; Xu X
Environ Sci Pollut Res Int; 2021 Jun; 28(21):27308-27317. PubMed ID: 33506424
[TBL] [Abstract][Full Text] [Related]
11. Agricultural peatland restoration: effects of land-use change on greenhouse gas (CO2 and CH4) fluxes in the Sacramento-San Joaquin Delta.
Knox SH; Sturtevant C; Matthes JH; Koteen L; Verfaillie J; Baldocchi D
Glob Chang Biol; 2015 Feb; 21(2):750-65. PubMed ID: 25229180
[TBL] [Abstract][Full Text] [Related]
12. [Carbon footprint of wheat-summer direct-seeding peanut planting system in Shandong Pro-vince, China].
Ziu XX; Zhang XJ; Wang YF; Wang ML
Ying Yong Sheng Tai Xue Bao; 2018 Mar; 29(3):850-856. PubMed ID: 29722227
[TBL] [Abstract][Full Text] [Related]
13. Carbon footprint of main crop production in China: Magnitude, spatial-temporal pattern and attribution.
Liu W; Zhang G; Wang X; Lu F; Ouyang Z
Sci Total Environ; 2018 Dec; 645():1296-1308. PubMed ID: 30248854
[TBL] [Abstract][Full Text] [Related]
14. [Morphological traits of indigenous field carps maintained in traditional rice-based farming systems.].
Guo L; Ren WZ; Hu LL; Zhang J; Luo J; Shen HG; Yao HG; Chen X
Ying Yong Sheng Tai Xue Bao; 2017 Feb; 28(2):665-672. PubMed ID: 29749177
[TBL] [Abstract][Full Text] [Related]
15. A case study of the carbon footprint of milk from high-performing confinement and grass-based dairy farms.
O'Brien D; Capper JL; Garnsworthy PC; Grainger C; Shalloo L
J Dairy Sci; 2014 Mar; 97(3):1835-51. PubMed ID: 24440256
[TBL] [Abstract][Full Text] [Related]
16. Ecological footprints of environmental resources for agricultural production in Iran: a model-based study.
Soltani E; Soltani A; Alimagham M; Zand E
Environ Sci Pollut Res Int; 2021 Dec; 28(48):68972-68981. PubMed ID: 34282550
[TBL] [Abstract][Full Text] [Related]
17. Greenhouse gas emissions and reactive nitrogen releases during the life-cycles of staple food production in China and their mitigation potential.
Xia L; Ti C; Li B; Xia Y; Yan X
Sci Total Environ; 2016 Jun; 556():116-25. PubMed ID: 26971213
[TBL] [Abstract][Full Text] [Related]
18. Effect of nitrogen fertilizer rates on carbon footprint and ecosystem service of carbon sequestration in rice production.
Jiang Z; Zhong Y; Yang J; Wu Y; Li H; Zheng L
Sci Total Environ; 2019 Jun; 670():210-217. PubMed ID: 30903894
[TBL] [Abstract][Full Text] [Related]
19. A method for calculating a land-use change carbon footprint (LUC-CFP) for agricultural commodities - applications to Brazilian beef and soy, Indonesian palm oil.
Persson UM; Henders S; Cederberg C
Glob Chang Biol; 2014 Nov; 20(11):3482-91. PubMed ID: 24838193
[TBL] [Abstract][Full Text] [Related]
20. Examining the carbon footprint of rice production and consumption in Hubei, China: A life cycle assessment and uncertainty analysis approach.
Zhang L; Ruiz-Menjivar J; Tong Q; Zhang J; Yue M
J Environ Manage; 2021 Dec; 300():113698. PubMed ID: 34530365
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]