BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

337 related articles for article (PubMed ID: 33466731)

  • 1. Blueberry Supplementation in Neuronal Health and Protective Technologies for Efficient Delivery of Blueberry Anthocyanins.
    Tran PHL; Tran TTD
    Biomolecules; 2021 Jan; 11(1):. PubMed ID: 33466731
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Investigation on the biological activity of anthocyanins and polyphenols in blueberry.
    Yang S; Wang C; Li X; Wu C; Liu C; Xue Z; Kou X
    J Food Sci; 2021 Feb; 86(2):614-627. PubMed ID: 33462807
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Protective effects of blueberries on vascular function: A narrative review of preclinical and clinical evidence.
    Woolf EK; Lee SY; Ghanem N; Vazquez AR; Johnson SA
    Nutr Res; 2023 Dec; 120():20-57. PubMed ID: 37913730
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Enhanced neural activation with blueberry supplementation in mild cognitive impairment.
    Boespflug EL; Eliassen JC; Dudley JA; Shidler MD; Kalt W; Summer SS; Stein AL; Stover AN; Krikorian R
    Nutr Neurosci; 2018 May; 21(4):297-305. PubMed ID: 28221821
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Variation of anthocyanins and other major phenolic compounds throughout the ripening of four Portuguese blueberry (Vaccinium corymbosum L) cultivars.
    Silva S; Costa EM; Coelho MC; Morais RM; Pintado ME
    Nat Prod Res; 2017 Jan; 31(1):93-98. PubMed ID: 27686738
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Health promoting properties of blueberries: a review.
    Silva S; Costa EM; Veiga M; Morais RM; Calhau C; Pintado M
    Crit Rev Food Sci Nutr; 2020; 60(2):181-200. PubMed ID: 30373383
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Recent Research on the Health Benefits of Blueberries and Their Anthocyanins.
    Kalt W; Cassidy A; Howard LR; Krikorian R; Stull AJ; Tremblay F; Zamora-Ros R
    Adv Nutr; 2020 Mar; 11(2):224-236. PubMed ID: 31329250
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Blueberry supplementation improves memory in older adults.
    Krikorian R; Shidler MD; Nash TA; Kalt W; Vinqvist-Tymchuk MR; Shukitt-Hale B; Joseph JA
    J Agric Food Chem; 2010 Apr; 58(7):3996-4000. PubMed ID: 20047325
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Mechanistic insights into the vascular effects of blueberries: Evidence from recent studies.
    Cutler BR; Petersen C; Anandh Babu PV
    Mol Nutr Food Res; 2017 Jun; 61(6):. PubMed ID: 27558887
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Circulating Anthocyanin Metabolites Mediate Vascular Benefits of Blueberries: Insights From Randomized Controlled Trials, Metabolomics, and Nutrigenomics.
    Rodriguez-Mateos A; Istas G; Boschek L; Feliciano RP; Mills CE; Boby C; Gomez-Alonso S; Milenkovic D; Heiss C
    J Gerontol A Biol Sci Med Sci; 2019 Jun; 74(7):967-976. PubMed ID: 30772905
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Absorption of anthocyanins from blueberries and serum antioxidant status in human subjects.
    Mazza G; Kay CD; Cottrell T; Holub BJ
    J Agric Food Chem; 2002 Dec; 50(26):7731-7. PubMed ID: 12475297
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Enhancing anthocyanin-phenolic copigmentation through epicarp layer treatment and edible coatings to retain anthocyanins in thermally processed whole blueberries.
    Jung J; Lin CY; Zhao Y
    J Food Sci; 2022 Sep; 87(9):3809-3821. PubMed ID: 35978552
    [TBL] [Abstract][Full Text] [Related]  

  • 13. The effects of acute wild blueberry supplementation on the cognition of 7-10-year-old schoolchildren.
    Barfoot KL; May G; Lamport DJ; Ricketts J; Riddell PM; Williams CM
    Eur J Nutr; 2019 Oct; 58(7):2911-2920. PubMed ID: 30327868
    [TBL] [Abstract][Full Text] [Related]  

  • 14. High performance liquid chromatography analysis of anthocyanins in bilberries (Vaccinium myrtillus L.), blueberries (Vaccinium corymbosum L.), and corresponding juices.
    Müller D; Schantz M; Richling E
    J Food Sci; 2012 Apr; 77(4):C340-5. PubMed ID: 22394068
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Enhanced task-related brain activation and resting perfusion in healthy older adults after chronic blueberry supplementation.
    Bowtell JL; Aboo-Bakkar Z; Conway ME; Adlam AR; Fulford J
    Appl Physiol Nutr Metab; 2017 Jul; 42(7):773-779. PubMed ID: 28249119
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Effects of α-casein on the excretion of blueberry anthocyanins via urine and feces: Analysis of their bioavailability.
    Lang Y; Tian J; Shen Y; Meng X; Zang Z; Yang S; Yang Y; Jin Z; Bao Y; Li B
    Food Chem; 2023 Jul; 413():135565. PubMed ID: 36773360
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Interspecific variation in anthocyanins, phenolics, and antioxidant capacity among genotypes of highbush and lowbush blueberries (Vaccinium section cyanococcus spp.).
    Kalt W; Ryan DA; Duy JC; Prior RL; Ehlenfeldt MK; Vander Kloet SP
    J Agric Food Chem; 2001 Oct; 49(10):4761-7. PubMed ID: 11600018
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Stilbenes and anthocyanins reduce stress signaling in BV-2 mouse microglia.
    Carey AN; Fisher DR; Rimando AM; Gomes SM; Bielinski DF; Shukitt-Hale B
    J Agric Food Chem; 2013 Jun; 61(25):5979-86. PubMed ID: 23731018
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Wild Blueberry Extract Intervention in Healthy Older Adults: A Multi-Study, Randomised, Controlled Investigation of Acute Cognitive and Cardiovascular Effects.
    Cheng N; Barfoot KL; Le Cozannet R; Fança-Berthon P; Lamport DJ; Williams CM
    Nutrients; 2024 Apr; 16(8):. PubMed ID: 38674870
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Bioactive Compounds of Strawberry and Blueberry and Their Potential Health Effects Based on Human Intervention Studies: A Brief Overview.
    Miller K; Feucht W; Schmid M
    Nutrients; 2019 Jul; 11(7):. PubMed ID: 31269727
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 17.