BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

573 related articles for article (PubMed ID: 33488295)

  • 1. Associations among Dietary Omega-3 Polyunsaturated Fatty Acids, the Gut Microbiota, and Intestinal Immunity.
    Fu Y; Wang Y; Gao H; Li D; Jiang R; Ge L; Tong C; Xu K
    Mediators Inflamm; 2021; 2021():8879227. PubMed ID: 33488295
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Short-term supplementation with ω-3 polyunsaturated fatty acids modulates primarily mucolytic species from the gut luminal mucin niche in a human fermentation system.
    Roussel C; Anunciação Braga Guebara S; Plante PL; Desjardins Y; Di Marzo V; Silvestri C
    Gut Microbes; 2022; 14(1):2120344. PubMed ID: 36109831
    [TBL] [Abstract][Full Text] [Related]  

  • 3. N-3 Polyunsaturated Fatty Acids and Gut Microbiota.
    Jayapala HPS; Lim SY
    Comb Chem High Throughput Screen; 2023; 26(5):892-905. PubMed ID: 35786331
    [TBL] [Abstract][Full Text] [Related]  

  • 4. The Polyunsaturated Fatty Acids Eicosapentaenoic Acid and Docosahexaenoic Acid, and Vitamin K
    Rehman A; Pham V; Seifert N; Richard N; Sybesma W; Steinert RE
    J Diet Suppl; 2024; 21(2):135-153. PubMed ID: 37078491
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Impact of Omega-3 Fatty Acids on the Gut Microbiota.
    Costantini L; Molinari R; Farinon B; Merendino N
    Int J Mol Sci; 2017 Dec; 18(12):. PubMed ID: 29215589
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Childhood adversity impact on gut microbiota and inflammatory response to stress during pregnancy.
    Hantsoo L; Jašarević E; Criniti S; McGeehan B; Tanes C; Sammel MD; Elovitz MA; Compher C; Wu G; Epperson CN
    Brain Behav Immun; 2019 Jan; 75():240-250. PubMed ID: 30399404
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Association between blood omega-3 polyunsaturated fatty acids and the gut microbiota among breast cancer survivors.
    Horigome A; Okubo R; Hamazaki K; Kinoshita T; Katsumata N; Uezono Y; Xiao JZ; Matsuoka YJ
    Benef Microbes; 2019 Oct; 10(7):751-758. PubMed ID: 31965846
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Fat-1 Transgene Is Associated With Improved Reproductive Outcomes.
    Hohos NM; Cho KJ; Swindle DC; Allshouse AA; Rudolph MC; Skaznik-Wikiel ME
    Endocrinology; 2018 Dec; 159(12):3981-3992. PubMed ID: 30403782
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Association between serum long-chain omega-3 polyunsaturated fatty acids and cognitive performance in elderly men and women: The Kuopio Ischaemic Heart Disease Risk Factor Study.
    D'Ascoli TA; Mursu J; Voutilainen S; Kauhanen J; Tuomainen TP; Virtanen JK
    Eur J Clin Nutr; 2016 Aug; 70(8):970-5. PubMed ID: 27071510
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Serum omega-3 polyunsaturated fatty acids and risk of incident type 2 diabetes in men: the Kuopio Ischemic Heart Disease Risk Factor study.
    Virtanen JK; Mursu J; Voutilainen S; Uusitupa M; Tuomainen TP
    Diabetes Care; 2014; 37(1):189-96. PubMed ID: 24026545
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Association between n-3 polyunsaturated fatty acids in erythrocytes and metabolic syndrome in Chinese men and women.
    Dai XW; Chen YM; Zeng FF; Sun LL; Chen CG; Su YX
    Eur J Nutr; 2016 Apr; 55(3):981-9. PubMed ID: 25935580
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Omega-3 polyunsaturated fatty acid biomarkers and risk of type 2 diabetes, cardiovascular disease, cancer, and mortality.
    Jiang H; Wang L; Wang D; Yan N; Li C; Wu M; Wang F; Mi B; Chen F; Jia W; Liu X; Lv J; Liu Y; Lin J; Ma L
    Clin Nutr; 2022 Aug; 41(8):1798-1807. PubMed ID: 35830775
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Association of Plasma Phospholipid n-3 and n-6 Polyunsaturated Fatty Acids with Type 2 Diabetes: The EPIC-InterAct Case-Cohort Study.
    Forouhi NG; Imamura F; Sharp SJ; Koulman A; Schulze MB; Zheng J; Ye Z; Sluijs I; Guevara M; Huerta JM; Kröger J; Wang LY; Summerhill K; Griffin JL; Feskens EJ; Affret A; Amiano P; Boeing H; Dow C; Fagherazzi G; Franks PW; Gonzalez C; Kaaks R; Key TJ; Khaw KT; Kühn T; Mortensen LM; Nilsson PM; Overvad K; Pala V; Palli D; Panico S; Quirós JR; Rodriguez-Barranco M; Rolandsson O; Sacerdote C; Scalbert A; Slimani N; Spijkerman AM; Tjonneland A; Tormo MJ; Tumino R; van der A DL; van der Schouw YT; Langenberg C; Riboli E; Wareham NJ
    PLoS Med; 2016 Jul; 13(7):e1002094. PubMed ID: 27434045
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effects of the combination of ω-3 PUFAs and proanthocyanidins on the gut microbiota of healthy rats.
    Ramos-Romero S; Hereu M; Molinar-Toribio E; Almajano MP; Méndez L; Medina I; Taltavull N; Romeu M; Nogués MR; Torres JL
    Food Res Int; 2017 Jul; 97():364-371. PubMed ID: 28578061
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Combined Buckwheat d-Fagomine and Fish Omega-3 PUFAs Stabilize the Populations of Gut
    Hereu M; Ramos-Romero S; Marín-Valls R; Amézqueta S; Miralles-Pérez B; Romeu M; Méndez L; Medina I; Torres JL
    Nutrients; 2019 Oct; 11(11):. PubMed ID: 31683529
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Plasma eicosapentaenoic acid is negatively associated with all-cause mortality among men and women in a population-based prospective study.
    Miura K; Hughes MCB; Ungerer JP; Green AC
    Nutr Res; 2016 Nov; 36(11):1202-1209. PubMed ID: 27865614
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Altered Plasma Fatty Acids Associate with Gut Microbial Composition in Common Variable Immunodeficiency.
    Skarpengland T; Macpherson ME; Hov JR; Kong XY; Bohov P; Halvorsen B; Fevang B; Berge RK; Aukrust P; Jørgensen SF
    J Clin Immunol; 2022 Jan; 42(1):146-157. PubMed ID: 34669143
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Dietary Supplementation throughout Life with Non-Digestible Oligosaccharides and/or n-3 Poly-Unsaturated Fatty Acids in Healthy Mice Modulates the Gut-Immune System-Brain Axis.
    Szklany K; Engen PA; Naqib A; Green SJ; Keshavarzian A; Lopez Rincon A; Siebrand CJ; Diks MAP; van de Kaa M; Garssen J; Knippels LMJ; Kraneveld AD
    Nutrients; 2021 Dec; 14(1):. PubMed ID: 35011046
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Australian food sources and intakes of omega-6 and omega-3 polyunsaturated fatty acids.
    Ollis TE; Meyer BJ; Howe PR
    Ann Nutr Metab; 1999; 43(6):346-55. PubMed ID: 10725768
    [TBL] [Abstract][Full Text] [Related]  

  • 20. n-3 Polyunsaturated fatty acids for the management of alcoholic liver disease: A critical review.
    Wang M; Ma LJ; Yang Y; Xiao Z; Wan JB
    Crit Rev Food Sci Nutr; 2019; 59(sup1):S116-S129. PubMed ID: 30580553
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 29.