BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

127 related articles for article (PubMed ID: 33508076)

  • 1. Microbial Load and Prevalence of Escherichia coli and Salmonella spp. in Macadamia Nut Production Systems.
    Loots M; Chidamba L; Korsten L
    J Food Prot; 2021 Jun; 84(6):1088-1096. PubMed ID: 33508076
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Thermal inactivation of Salmonella, Shiga toxin-producing Escherichia coli, Listeria monocytogenes, and a surrogate (Pediococcus acidilactici) on raisins, apricot halves, and macadamia nuts using vacuum-steam pasteurization.
    Acuff JC; Wu J; Marik C; Waterman K; Gallagher D; Huang H; Williams RC; Ponder MA
    Int J Food Microbiol; 2020 Nov; 333():108814. PubMed ID: 32805576
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Microbiological quality of irrigation water on highly diverse fresh produce smallholder farms: elucidating environmental routes of contamination.
    Viviers SA; Richter L; du Plessis EM; Korsten L
    J Appl Microbiol; 2024 Apr; 135(4):. PubMed ID: 38632044
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Microbiological safety of spinach throughout commercial supply chains in Gauteng Province, South Africa and characterization of isolated multidrug-resistant Escherichia coli.
    Richter L; du Plessis EM; Duvenage S; Korsten L
    J Appl Microbiol; 2022 Mar; 132(3):2389-2409. PubMed ID: 34767685
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Microbiological Food Safety Status of Commercially Produced Tomatoes from Production to Marketing.
    van Dyk BN; de Bruin W; du Plessis EM; Korsten L
    J Food Prot; 2016 Mar; 79(3):392-406. PubMed ID: 26939649
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Heat Inactivation of Listeria monocytogenes on Pecans, Macadamia Nuts, and Sunflower Seeds.
    Den Bakker M; den Bakker HC; Diez-Gonzalez F
    Microbiol Spectr; 2021 Oct; 9(2):e0113421. PubMed ID: 34643447
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Determining the potential link between irrigation water quality and the microbiological quality of onions by phenotypic and genotypic characterization of Escherichia coli isolates.
    du Plessis EM; Duvenage F; Korsten L
    J Food Prot; 2015 Apr; 78(4):643-51. PubMed ID: 25836387
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Microbial Indicator Profiling of Fresh Produce and Environmental Samples from Farms and Packing Facilities in Northern Mexico.
    Heredia N; Caballero C; Cárdenas C; Molina K; García R; Solís L; Burrowes V; Bartz FE; de Aceituno AF; Jaykus LA; García S; Leon J
    J Food Prot; 2016 Jul; 79(7):1197-209. PubMed ID: 27357040
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Changes in Aerobic Plate and Escherichia coli-Coliform Counts and in Populations of Inoculated Foodborne Pathogens on Inshell Walnuts during Storage.
    Frelka JC; Davidson GR; Harris LJ
    J Food Prot; 2016 Jul; 79(7):1143-53. PubMed ID: 27357033
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Factors Associated with the Prevalence of Salmonella, Generic Escherichia coli, and Coliforms in Florida's Agricultural Soils.
    Diekman CM; Cook C; Strawn LK; Danyluk MD
    J Food Prot; 2024 May; 87(5):100265. PubMed ID: 38492643
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Assessment of region, farming system, irrigation source and sampling time as food safety risk factors for tomatoes.
    Pagadala S; Marine SC; Micallef SA; Wang F; Pahl DM; Melendez MV; Kline WL; Oni RA; Walsh CS; Everts KL; Buchanan RL
    Int J Food Microbiol; 2015 Mar; 196():98-108. PubMed ID: 25540859
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Survival of foodborne pathogens on inshell walnuts.
    Blessington T; Theofel CG; Mitcham EJ; Harris LJ
    Int J Food Microbiol; 2013 Sep; 166(3):341-8. PubMed ID: 24026009
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Occurrence of generic Escherichia coli, E. coli O157 and Salmonella spp. in water and sediment from leafy green produce farms and streams on the Central California coast.
    Benjamin L; Atwill ER; Jay-Russell M; Cooley M; Carychao D; Gorski L; Mandrell RE
    Int J Food Microbiol; 2013 Jul; 165(1):65-76. PubMed ID: 23697918
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Assessment of the microbiological safety of edible roasted nut kernels on retail sale in England, with a focus on Salmonella.
    Little CL; Jemmott W; Surman-Lee S; Hucklesby L; de Pinnal E
    J Food Prot; 2009 Apr; 72(4):853-5. PubMed ID: 19435237
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Detection of sorbitol-negative and sorbitol-positive Shiga toxin-producing Escherichia coli, Listeria monocytogenes, Campylobacter jejuni, and Salmonella spp. in dairy farm environmental samples.
    Murinda SE; Nguyen LT; Nam HM; Almeida RA; Headrick SJ; Oliver SP
    Foodborne Pathog Dis; 2004; 1(2):97-104. PubMed ID: 15992268
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Microbiological quality and safety of ready-to-eat street-vended foods in Johannesburg, South Africa.
    Mosupye FM; von Holy A
    J Food Prot; 1999 Nov; 62(11):1278-84. PubMed ID: 10571317
    [TBL] [Abstract][Full Text] [Related]  

  • 17. High prevalence of multidrug resistant Escherichia coli isolated from fresh vegetables sold by selected formal and informal traders in the most densely populated Province of South Africa.
    Richter L; Plessis ED; Duvenage S; Korsten L
    J Food Sci; 2021 Jan; 86(1):161-168. PubMed ID: 33294974
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Characterization of antibiogram fingerprints in Listeria monocytogenes recovered from irrigation water and agricultural soil samples.
    Iwu CD; Okoh AI
    PLoS One; 2020; 15(2):e0228956. PubMed ID: 32040533
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Irrigation Is Significantly Associated with an Increased Prevalence of Listeria monocytogenes in Produce Production Environments in New York State.
    Weller D; Wiedmann M; Strawn LK
    J Food Prot; 2015 Jun; 78(6):1132-41. PubMed ID: 26038903
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Source Attribution of
    Munck N; Smith J; Bates J; Glass K; Hald T; Kirk MD
    Foodborne Pathog Dis; 2020 May; 17(5):357-364. PubMed ID: 31804848
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 7.