190 related articles for article (PubMed ID: 33526024)
1. Fruit ripening-associated leucylaminopeptidase with cysteinylglycine dipeptidase activity from durian suggests its involvement in glutathione recycling.
Panpetch P; Sirikantaramas S
BMC Plant Biol; 2021 Feb; 21(1):69. PubMed ID: 33526024
[TBL] [Abstract][Full Text] [Related]
2. Genome-wide analysis of carotenoid cleavage oxygenases and identification of ripening-associated DzNCED5a in durian (Durio zibethinus) fruit.
Tantisuwanichkul K; Sirikantaramas S
Plant Physiol Biochem; 2024 Jan; 206():108253. PubMed ID: 38086212
[TBL] [Abstract][Full Text] [Related]
3. Genome-wide identification and expression profiling of durian CYPome related to fruit ripening.
Suntichaikamolkul N; Sangpong L; Schaller H; Sirikantaramas S
PLoS One; 2021; 16(11):e0260665. PubMed ID: 34847184
[TBL] [Abstract][Full Text] [Related]
4. Genome-wide analysis of the Dof gene family in durian reveals fruit ripening-associated and cultivar-dependent Dof transcription factors.
Khaksar G; Sangchay W; Pinsorn P; Sangpong L; Sirikantaramas S
Sci Rep; 2019 Aug; 9(1):12109. PubMed ID: 31431665
[TBL] [Abstract][Full Text] [Related]
5. Defining the cytosolic pathway of glutathione degradation in Arabidopsis thaliana: role of the ChaC/GCG family of γ-glutamyl cyclotransferases as glutathione-degrading enzymes and AtLAP1 as the Cys-Gly peptidase.
Kumar S; Kaur A; Chattopadhyay B; Bachhawat AK
Biochem J; 2015 May; 468(1):73-85. PubMed ID: 25716890
[TBL] [Abstract][Full Text] [Related]
6. Expression of expansin genes in the pulp and the dehiscence zone of ripening durian (Durio zibethinus) fruit.
Palapol Y; Kunyamee S; Thongkhum M; Ketsa S; Ferguson IB; van Doorn WG
J Plant Physiol; 2015 Jun; 182():33-9. PubMed ID: 26047070
[TBL] [Abstract][Full Text] [Related]
7. The effect of 1-methylcyclopropene (1-MCP) on expression of ethylene receptor genes in durian pulp during ripening.
Thongkum M; Imsabai W; Burns P; McAtee PA; Schaffer RJ; Allan AC; Ketsa S
Plant Physiol Biochem; 2018 Apr; 125():232-238. PubMed ID: 29475089
[TBL] [Abstract][Full Text] [Related]
8. The draft genome of tropical fruit durian (Durio zibethinus).
Teh BT; Lim K; Yong CH; Ng CCY; Rao SR; Rajasegaran V; Lim WK; Ong CK; Chan K; Cheng VKY; Soh PS; Swarup S; Rozen SG; Nagarajan N; Tan P
Nat Genet; 2017 Nov; 49(11):1633-1641. PubMed ID: 28991254
[TBL] [Abstract][Full Text] [Related]
9. Comprehensive genome-wide analysis of calmodulin-binding transcription activator (CAMTA) in Durio zibethinus and identification of fruit ripening-associated DzCAMTAs.
Iqbal Z; Iqbal MS; Sangpong L; Khaksar G; Sirikantaramas S; Buaboocha T
BMC Genomics; 2021 Oct; 22(1):743. PubMed ID: 34649525
[TBL] [Abstract][Full Text] [Related]
10. Carotenoid accumulation in durian (Durio zibethinus) fruit is affected by ethylene via modulation of carotenoid pathway gene expression.
Wisutiamonkul A; Ampomah-Dwamena C; Allan AC; Ketsa S
Plant Physiol Biochem; 2017 Jun; 115():308-319. PubMed ID: 28415031
[TBL] [Abstract][Full Text] [Related]
11. Metabolic variation in the pulps of two durian cultivars: Unraveling the metabolites that contribute to the flavor.
Pinsorn P; Oikawa A; Watanabe M; Sasaki R; Ngamchuachit P; Hoefgen R; Saito K; Sirikantaramas S
Food Chem; 2018 Dec; 268():118-125. PubMed ID: 30064738
[TBL] [Abstract][Full Text] [Related]
12. N
Miyaji S; Ito T; Kitaiwa T; Nishizono K; Agake SI; Harata H; Aoyama H; Umahashi M; Sato M; Inaba J; Fushinobu S; Yokoyama T; Maruyama-Nakashita A; Hirai MY; Ohkama-Ohtsu N
Plant J; 2024 Jun; 118(5):1603-1618. PubMed ID: 38441834
[TBL] [Abstract][Full Text] [Related]
13. Characterization of leucine aminopeptidase (LAP) activity in sweet pepper fruits during ripening and its inhibition by nitration and reducing events.
Muñoz-Vargas MA; Taboada J; González-Gordo S; Palma JM; Corpas FJ
Plant Cell Rep; 2024 Mar; 43(4):92. PubMed ID: 38466441
[TBL] [Abstract][Full Text] [Related]
14. Identification of an Important Odorant Precursor in Durian: First Evidence of Ethionine in Plants.
Fischer NS; Steinhaus M
J Agric Food Chem; 2020 Sep; 68(38):10397-10402. PubMed ID: 31825619
[TBL] [Abstract][Full Text] [Related]
15. Assembly of the durian chloroplast genome using long PacBio reads.
Shearman JR; Sonthirod C; Naktang C; Sangsrakru D; Yoocha T; Chatbanyong R; Vorakuldumrongchai S; Chusri O; Tangphatsornruang S; Pootakham W
Sci Rep; 2020 Oct; 10(1):15980. PubMed ID: 33028920
[TBL] [Abstract][Full Text] [Related]
16. A review on the nutritional, medicinal, molecular and genome attributes of Durian (Durio zibethinus L.), the King of fruits in Malaysia.
Husin NA; Rahman S; Karunakaran R; Bhore SJ
Bioinformation; 2018; 14(6):265-270. PubMed ID: 30237671
[TBL] [Abstract][Full Text] [Related]
17. New role for leucyl aminopeptidase in glutathione turnover.
Cappiello M; Lazzarotti A; Buono F; Scaloni A; D'Ambrosio C; Amodeo P; Méndez BL; Pelosi P; Del Corso A; Mura U
Biochem J; 2004 Feb; 378(Pt 1):35-44. PubMed ID: 14583094
[TBL] [Abstract][Full Text] [Related]
18. Auxin Response Factor 2A Is Part of the Regulatory Network Mediating Fruit Ripening Through Auxin-Ethylene Crosstalk in Durian.
Khaksar G; Sirikantaramas S
Front Plant Sci; 2020; 11():543747. PubMed ID: 33013965
[TBL] [Abstract][Full Text] [Related]
19. Carotenoids in durian fruit pulp during growth and postharvest ripening.
Wisutiamonkul A; Promdang S; Ketsa S; van Doorn WG
Food Chem; 2015 Aug; 180():301-305. PubMed ID: 25766832
[TBL] [Abstract][Full Text] [Related]
20. A 52-kDa leucyl aminopeptidase from treponema denticola is a cysteinylglycinase that mediates the second step of glutathione metabolism.
Chu L; Lai Y; Xu X; Eddy S; Yang S; Song L; Kolodrubetz D
J Biol Chem; 2008 Jul; 283(28):19351-8. PubMed ID: 18482986
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
