134 related articles for article (PubMed ID: 33545468)
1. Chemically versus thermally processed brown shrimp shells or Chinese mitten crab as a source of chitin, nutrients or salts and as microbial stimulant in soilless strawberry cultivation.
Vandecasteele B; Amery F; Ommeslag S; Vanhoutte K; Visser R; Robbens J; De Tender C; Debode J
Sci Total Environ; 2021 Jun; 771():145263. PubMed ID: 33545468
[TBL] [Abstract][Full Text] [Related]
2. Transformation of the matrix structure of shrimp shells during bacterial deproteination and demineralization.
Xu Y; Bajaj M; Schneider R; Grage SL; Ulrich AS; Winter J; Gallert C
Microb Cell Fact; 2013 Oct; 12():90. PubMed ID: 24093594
[TBL] [Abstract][Full Text] [Related]
3. Chitin in Strawberry Cultivation: Foliar Growth and Defense Response Promotion, but Reduced Fruit Yield and Disease Resistance by Nutrient Imbalances.
De Tender C; Vandecasteele B; Verstraeten B; Ommeslag S; De Meyer T; De Visscher J; Dawyndt P; Clement L; Kyndt T; Debode J
Mol Plant Microbe Interact; 2021 Mar; 34(3):227-239. PubMed ID: 33135964
[TBL] [Abstract][Full Text] [Related]
4. Physicochemical properties and characterization of chitosan synthesized from fish scales, crab and shrimp shells.
Kumari S; Kumar Annamareddy SH; Abanti S; Kumar Rath P
Int J Biol Macromol; 2017 Nov; 104(Pt B):1697-1705. PubMed ID: 28472681
[TBL] [Abstract][Full Text] [Related]
5. Isolation and optimization of the method for industrial production of chitin and chitosan from Omani shrimp shell.
Said Al Hoqani HA; Al-Shaqsi N; Hossain MA; Al Sibani MA
Carbohydr Res; 2020 Jun; 492():108001. PubMed ID: 32259704
[TBL] [Abstract][Full Text] [Related]
6. A novel technique for aflatoxin M1 detoxification using chitin or treated shrimp shells: in vitro effect of physical and kinetic parameters on the binding stability.
Assaf JC; El Khoury A; Atoui A; Louka N; Chokr A
Appl Microbiol Biotechnol; 2018 Aug; 102(15):6687-6697. PubMed ID: 29860592
[TBL] [Abstract][Full Text] [Related]
7. Pilot-scale chitin extraction from shrimp shell waste by deproteination and decalcification with bacterial enrichment cultures.
Bajaj M; Freiberg A; Winter J; Xu Y; Gallert C
Appl Microbiol Biotechnol; 2015 Nov; 99(22):9835-46. PubMed ID: 26227412
[TBL] [Abstract][Full Text] [Related]
8. Chitin extraction from blue crab (Portunus segnis) and shrimp (Penaeus kerathurus) shells using digestive alkaline proteases from P. segnis viscera.
Hamdi M; Hammami A; Hajji S; Jridi M; Nasri M; Nasri R
Int J Biol Macromol; 2017 Aug; 101():455-463. PubMed ID: 28336276
[TBL] [Abstract][Full Text] [Related]
9. Performances comparison of enantiomeric separation materials prepared from shrimp and crab shells.
Yang F; Cai ML; Chen W; Bai ZW
Carbohydr Polym; 2019 Jan; 204():238-246. PubMed ID: 30366536
[TBL] [Abstract][Full Text] [Related]
10. Chitin and chitosan production from shrimp shells using ammonium-based ionic liquids.
Tolesa LD; Gupta BS; Lee MJ
Int J Biol Macromol; 2019 Jun; 130():818-826. PubMed ID: 30840869
[TBL] [Abstract][Full Text] [Related]
11. A new method for fast chitin extraction from shells of crab, crayfish and shrimp.
Kaya M; Baran T; Karaarslan M
Nat Prod Res; 2015; 29(15):1477-80. PubMed ID: 25835041
[TBL] [Abstract][Full Text] [Related]
12. Chitin purification from shrimp wastes by microbial deproteination and decalcification.
Xu Y; Gallert C; Winter J
Appl Microbiol Biotechnol; 2008 Jun; 79(4):687-97. PubMed ID: 18418590
[TBL] [Abstract][Full Text] [Related]
13. Extraction of chitin from edible crab shells of Callinectes sapidus and comparison with market purchased chitin.
Jabeen F; Younis T; Sidra S; Muneer B; Nasreen Z; Saleh F; Mumtaz S; Saeed RF; Abbas AS
Braz J Biol; 2021; 83():e246520. PubMed ID: 34468518
[TBL] [Abstract][Full Text] [Related]
14. Recycling pyrolyzed organic waste from plant nurseries, rice production and shrimp industry as peat substitute in potting substrates.
Nocentini M; Panettieri M; García de Castro Barragán JM; Mastrolonardo G; Knicker H
J Environ Manage; 2021 Jan; 277():111436. PubMed ID: 33038675
[TBL] [Abstract][Full Text] [Related]
15. Chitin extraction from shrimp (Litopenaeus vannamei) shells by successive two-step fermentation with Lactobacillus rhamnoides and Bacillus amyloliquefaciens.
Liu Y; Xing R; Yang H; Liu S; Qin Y; Li K; Yu H; Li P
Int J Biol Macromol; 2020 Apr; 148():424-433. PubMed ID: 31954122
[TBL] [Abstract][Full Text] [Related]
16. Characterization of chitin extracted from enzymatically deproteinized Acetes shell residue with varying degree of hydrolysis.
Dhanabalan V; Xavier KAM; Eppen S; Joy A; Balange A; Asha KK; Murthy LN; Nayak BB
Carbohydr Polym; 2021 Feb; 253():117203. PubMed ID: 33278974
[TBL] [Abstract][Full Text] [Related]
17. Characterization of haloalkalophilic organic solvent tolerant protease for chitin extraction from shrimp shell waste.
Maruthiah T; Palavesam A
Int J Biol Macromol; 2017 Apr; 97():552-560. PubMed ID: 28065749
[TBL] [Abstract][Full Text] [Related]
18. Effect of sub- and supercritical water treatments on the physicochemical properties of crab shell chitin and its enzymatic degradation.
Osada M; Miura C; Nakagawa YS; Kaihara M; Nikaido M; Totani K
Carbohydr Polym; 2015 Dec; 134():718-25. PubMed ID: 26428177
[TBL] [Abstract][Full Text] [Related]
19. Reclamation of Marine Chitinous Materials for the Production of α-Glucosidase Inhibitors via Microbial Conversion.
Nguyen VB; Wang SL
Mar Drugs; 2017 Nov; 15(11):. PubMed ID: 29112160
[TBL] [Abstract][Full Text] [Related]
20. Improved method for production of chitin and chitosan from shrimp shells.
Trung TS; Tram LH; Van Tan N; Van Hoa N; Minh NC; Loc PT; Stevens WF
Carbohydr Res; 2020 Mar; 489():107913. PubMed ID: 32007692
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]