These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
4. Molecular Weight Analysis of Blue Shark ( Blanco M; Sanz N; Sánzhez AC; Correa B; Pérez-Martín RI; Sotelo CG Int J Mol Sci; 2021 Dec; 23(1):. PubMed ID: 35008452 [TBL] [Abstract][Full Text] [Related]
5. Production of hydrolysate with antioxidative activity by enzymatic hydrolysis of extruded corn gluten. Zheng XQ; Li LT; Liu XL; Wang XJ; Lin J; Li D Appl Microbiol Biotechnol; 2006 Dec; 73(4):763-70. PubMed ID: 16977469 [TBL] [Abstract][Full Text] [Related]
6. Use of Different Proteases to Obtain Flaxseed Protein Hydrolysates with Antioxidant Activity. Karamać M; Kosińska-Cagnazzo A; Kulczyk A Int J Mol Sci; 2016 Jun; 17(7):. PubMed ID: 27367678 [TBL] [Abstract][Full Text] [Related]
7. Optimization of Enzymatic Hydrolysis of Zhang H; Zhang Z; He D; Li S; Xu Y Molecules; 2022 Feb; 27(3):. PubMed ID: 35164344 [TBL] [Abstract][Full Text] [Related]
8. Effects of enzymatic hydrolysis on conformational and functional properties of chickpea protein isolate. Mokni Ghribi A; Maklouf Gafsi I; Sila A; Blecker C; Danthine S; Attia H; Bougatef A; Besbes S Food Chem; 2015 Nov; 187():322-30. PubMed ID: 25977033 [TBL] [Abstract][Full Text] [Related]
9. Black bean (Phaseolus vulgaris L.) protein hydrolysates: Physicochemical and functional properties. Evangelho JAD; Vanier NL; Pinto VZ; Berrios JJ; Dias ARG; Zavareze EDR Food Chem; 2017 Jan; 214():460-467. PubMed ID: 27507499 [TBL] [Abstract][Full Text] [Related]
10. Small intestinal mucin: polymerization and the "link glycopeptide". Forstner G; Forstner J; Fahim R Symp Soc Exp Biol; 1989; 43():259-71. PubMed ID: 2701480 [TBL] [Abstract][Full Text] [Related]
11. Optimization of enzymatic hydrolysis by alcalase and flavourzyme to enhance the antioxidant properties of jasmine rice bran protein hydrolysate. Hunsakul K; Laokuldilok T; Sakdatorn V; Klangpetch W; Brennan CS; Utama-Ang N Sci Rep; 2022 Jul; 12(1):12582. PubMed ID: 35869265 [TBL] [Abstract][Full Text] [Related]
12. Effect of neutrase, alcalase, and papain hydrolysis of whey protein concentrates on iron uptake by Caco-2 cells. Ou K; Liu Y; Zhang L; Yang X; Huang Z; Nout MJ; Liang J J Agric Food Chem; 2010 Apr; 58(8):4894-900. PubMed ID: 20230001 [TBL] [Abstract][Full Text] [Related]
13. The putative 'link' glycopeptide associated with mucus glycoproteins. Composition and properties of preparations from the gastrointestinal tracts of several mammals. Roberton AM; Mantle M; Fahim RE; Specian RD; Bennick A; Kawagishi S; Sherman P; Forstner JF Biochem J; 1989 Jul; 261(2):637-47. PubMed ID: 2775239 [TBL] [Abstract][Full Text] [Related]
14. Influence of enzymatic hydrolysis and enzyme type on the nutritional and antioxidant properties of pumpkin meal hydrolysates. Venuste M; Zhang X; Shoemaker CF; Karangwa E; Abbas S; Kamdem PE Food Funct; 2013 Apr; 4(5):811-20. PubMed ID: 23591974 [TBL] [Abstract][Full Text] [Related]
15. Applying native proteases from melon to hydrolyze kilka fish proteins (Clupeonella cultriventris caspia) compared to commercial enzyme Alcalase. Alavi F; Jamshidian M; Rezaei K Food Chem; 2019 Mar; 277():314-322. PubMed ID: 30502151 [TBL] [Abstract][Full Text] [Related]
16. Subunit structure of deglycosylated human and swine trachea and Cowper's gland mucin glycoproteins. Sangadala S; Kim D; Brewer JM; Mendicino J Mol Cell Biochem; 1991 Mar; 102(1):71-93. PubMed ID: 2052001 [TBL] [Abstract][Full Text] [Related]
17. Formation of lactones from sialylated MUC1 glycopeptides. Pudelko M; Lindgren A; Tengel T; Reis CA; Elofsson M; Kihlberg J Org Biomol Chem; 2006 Feb; 4(4):713-20. PubMed ID: 16467946 [TBL] [Abstract][Full Text] [Related]
18. Effects of Enzymatic Hydrolysis on Physicochemical Properties and Solubility and Bitterness of Milk Protein Hydrolysates. Cui Q; Sun Y; Zhou Z; Cheng J; Guo M Foods; 2021 Oct; 10(10):. PubMed ID: 34681510 [TBL] [Abstract][Full Text] [Related]
19. Enzymatic hydrolysis of heated whey: iron-binding ability of peptides and antigenic protein fractions. Kim SB; Seo IS; Khan MA; Ki KS; Lee WS; Lee HJ; Shin HS; Kim HS J Dairy Sci; 2007 Sep; 90(9):4033-42. PubMed ID: 17699019 [TBL] [Abstract][Full Text] [Related]
20. Effects of hydrogen peroxide, mild trypsin digestion and partial reduction on rat intestinal mucin and its disulphide-bound 118 kDa glycoprotein. Mantle M Biochem J; 1991 Mar; 274 ( Pt 3)(Pt 3):679-85. PubMed ID: 2012597 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]