These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

212 related articles for article (PubMed ID: 33566733)

  • 21. A validated multianalyte LC-MS/MS method for quantification of 25 mycotoxins in cassava flour, peanut cake and maize samples.
    Ediage EN; Di Mavungu JD; Monbaliu S; Van Peteghem C; De Saeger S
    J Agric Food Chem; 2011 May; 59(10):5173-80. PubMed ID: 21495720
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Determination of multi-mycotoxins in cereals and of total fumonisins in maize products using isotope labeled internal standard and liquid chromatography/tandem mass spectrometry with positive ionization.
    Andrade PD; Dantas RR; Moura-Alves TLDS; Caldas ED
    J Chromatogr A; 2017 Mar; 1490():138-147. PubMed ID: 28233520
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Evaluation of the TLC quantification method and occurrence of deoxynivalenol in wheat flour of southern Brazil.
    Rocha DFL; Oliveira MDS; Furlong EB; Junges A; Paroul N; Valduga E; Backes GT; Zeni J; Cansian RL
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2017 Dec; 34(12):2220-2229. PubMed ID: 28786343
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Development of a LC-MS/MS Method for the Multi-Mycotoxin Determination in Composite Cereal-Based Samples.
    De Santis B; Debegnach F; Gregori E; Russo S; Marchegiani F; Moracci G; Brera C
    Toxins (Basel); 2017 May; 9(5):. PubMed ID: 28524101
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Occurrence of mycotoxins in spelt and common wheat grain and their products.
    Mankevičienė A; Jablonskytė-Raščė D; Maikštėnienė S
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2014; 31(1):132-8. PubMed ID: 24199659
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Mycotoxin co-occurrence in rice, oat flakes and wheat noodles used as staple foods in Ecuador.
    Ortiz J; Van Camp J; Mestdagh F; Donoso S; De Meulenaer B
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2013; 30(12):2165-76. PubMed ID: 24313870
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Simultaneous determination of multi-mycotoxins in palm kernel cake (PKC) using liquid chromatography-tandem mass spectrometry (LC-MS/MS).
    Yibadatihan S; Jinap S; Mahyudin NA
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2014; 31(12):2071-9. PubMed ID: 25396715
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Relationship between lutein and mycotoxin content in durum wheat.
    Delgado RM; Sulyok M; Jirsa O; Spitzer T; Krska R; Polišenská I
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2014; 31(7):1274-83. PubMed ID: 24844356
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Common wheat determination in durum wheat samples through LC/MS analysis of gluten peptides.
    Prandi B; Bencivenni M; Tedeschi T; Marchelli R; Dossena A; Galaverna G; Sforza S
    Anal Bioanal Chem; 2012 Jul; 403(10):2909-14. PubMed ID: 22311426
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Simultaneous Determination of Alternaria Toxins, Ergot Alkaloid Epimers, and Other Major Mycotoxins in Various Food Matrixes by LC-MS/MS.
    Liang SH; York JL; Konschnik JD; Majer H; Steimling JA
    J AOAC Int; 2023 Mar; 106(2):333-340. PubMed ID: 36331343
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Determination of deoxynivalenol and deoxynivalenol-3-glucoside in wheat and barley using liquid chromatography coupled to mass spectrometry: on-line clean-up versus conventional sample preparation techniques.
    Nathanail AV; Sarikaya E; Jestoi M; Godula M; Peltonen K
    J Chromatogr A; 2014 Dec; 1374():31-39. PubMed ID: 25481349
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Co-contamination and interactions of multiple mycotoxins and heavy metals in rice, maize, soybeans, and wheat flour marketed in Shanghai City.
    Zhu Z; Guo W; Cheng H; Zhao H; Wang J; Abdallah MF; Zhou X; Lei H; Tu W; Wang H; Yang J
    J Hazard Mater; 2024 Aug; 474():134695. PubMed ID: 38815395
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Multi-Mycotoxin Analysis in Durum Wheat Pasta by  Liquid Chromatography Coupled to Quadrupole  Orbitrap Mass Spectrometry.
    Tolosa J; Graziani G; Gaspari A; Chianese D; Ferrer E; Mañes J; Ritieni A
    Toxins (Basel); 2017 Feb; 9(2):. PubMed ID: 28208797
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Mycotoxins in Wheat Flours Marketed in Shanghai, China: Occurrence and Dietary Risk Assessment.
    Zhou H; Xu A; Liu M; Yan Z; Qin L; Liu H; Wu A; Liu N
    Toxins (Basel); 2022 Oct; 14(11):. PubMed ID: 36355998
    [TBL] [Abstract][Full Text] [Related]  

  • 35. [Application of isotope dilution-liquid chromatography-tandem mass spectrometry in the preparation and certification of reference material of tenuazonic acid and tentoxin in wheat flour].
    Xie J; Liu B; Zhao Z; Zhang L; Yang D; Zhao Y
    Se Pu; 2020 Jul; 38(7):833-840. PubMed ID: 34213291
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Development and application of a method for the analysis of 9 mycotoxins in maize by HPLC-MS/MS.
    Wang Y; Xiao C; Guo J; Yuan Y; Wang J; Liu L; Yue T
    J Food Sci; 2013 Nov; 78(11):M1752-6. PubMed ID: 24245893
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Determination of Fusarium mycotoxins by liquid chromatography/tandem mass spectrometry coupled with immunoaffinity extraction.
    Tanaka H; Takino M; Sugita-Konishi Y; Tanaka T; Leeman D; Toriba A; Hayakawa K
    Rapid Commun Mass Spectrom; 2010 Aug; 24(16):2445-52. PubMed ID: 20658684
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Practical approach to develop a multi-group screening method for detection of mycotoxins, pesticides and veterinary drugs in food.
    Moretti S; Cavanna D; Lambertini F; Catellani D; Sammarco G; Barola C; Paoletti F; Saluti G; Galarini R; Suman M
    J Mass Spectrom; 2020 Nov; 55(11):e4618. PubMed ID: 32757493
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Occurrence and risk assessment of population exposed to deoxynivalenol in foods derived from wheat flour in Brazil.
    Silva MV; Pante GC; Romoli JCZ; de Souza APM; Rocha GHOD; Ferreira FD; Feijó ALR; Moscardi SMP; de Paula KR; Bando E; Nerilo SB; Machinski M
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2018 Mar; 35(3):546-554. PubMed ID: 29210608
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Hydrophilic interaction liquid chromatography coupled with tandem mass spectrometry for the quantification of uridine diphosphate-glucose, uridine diphosphate-glucuronic acid, deoxynivalenol and its glucoside: In-house validation and application to wheat.
    Warth B; Siegwart G; Lemmens M; Krska R; Adam G; Schuhmacher R
    J Chromatogr A; 2015 Dec; 1423():183-9. PubMed ID: 26554298
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 11.