232 related articles for article (PubMed ID: 33572554)
21. Effects of docosahexaenoic acid supplementation on PUFA levels in red blood cells and plasma.
Schuchardt JP; Ostermann AI; Stork L; Kutzner L; Kohrs H; Greupner T; Hahn A; Schebb NH
Prostaglandins Leukot Essent Fatty Acids; 2016 Dec; 115():12-23. PubMed ID: 27914509
[TBL] [Abstract][Full Text] [Related]
22. Common Variants at Putative Regulatory Sites of the Tissue Nonspecific Alkaline Phosphatase Gene Influence Circulating Pyridoxal 5'-Phosphate Concentration in Healthy Adults.
Carter TC; Pangilinan F; Molloy AM; Fan R; Wang Y; Shane B; Gibney ER; Midttun Ø; Ueland PM; Cropp CD; Kim Y; Wilson AF; Bailey-Wilson JE; Brody LC; Mills JL
J Nutr; 2015 Jul; 145(7):1386-93. PubMed ID: 25972531
[TBL] [Abstract][Full Text] [Related]
23. Vitamin B6, Inflammation, and Cardiovascular Outcome in a Population-Based Cohort: The Prevention of Renal and Vascular End-Stage Disease (PREVEND) Study.
Minović I; Kieneker LM; Gansevoort RT; Eggersdorfer M; Touw DJ; Voerman AJ; Connelly MA; Boer RA; Hak E; Bos J; Dullaart RPF; Kema IP; Bakker SJL
Nutrients; 2020 Sep; 12(9):. PubMed ID: 32899820
[TBL] [Abstract][Full Text] [Related]
24. Plasma pyridoxal 5'-phosphate is a significant indicator of immune responses in the mechanically ventilated critically ill.
Huang YC; Chang HH; Huang SC; Cheng CH; Lee BJ; Cheng SY; Su KH
Nutrition; 2005; 21(7-8):779-85. PubMed ID: 15975484
[TBL] [Abstract][Full Text] [Related]
25. Increased vitamin B6 turnover is associated with greater mortality risk in the general US population: A prospective biomarker study.
Schorgg P; Karavasiloglou N; Beyer A; Cantwell M; Danquah I; Gojda J; Rohrmann S; Cassidy A; Bärnighausen T; Cahova M; Kühn T
Clin Nutr; 2022 Jun; 41(6):1343-1356. PubMed ID: 35588551
[TBL] [Abstract][Full Text] [Related]
26. Prevalence and Predictors of Low Vitamin B6 Status in Healthy Young Adult Women in Metro Vancouver.
Ho CL; Quay TA; Devlin AM; Lamers Y
Nutrients; 2016 Sep; 8(9):. PubMed ID: 27598193
[TBL] [Abstract][Full Text] [Related]
27. Self-Reported Intake and Circulating EPA and DHA Concentrations in US Pregnant Women.
Lanier K; Wisseman B; Strom C; Johnston CA; Isler C; DeVente J; Newton E; Pawlak R; Allman-Tucker BR; McDonald S; May LE
Nutrients; 2023 Apr; 15(7):. PubMed ID: 37049593
[TBL] [Abstract][Full Text] [Related]
28. Vitamin B6 intakes and status of mechanically ventilated critically ill patients in Taiwan.
Huang YC; Lan PH; Cheng CH; Lee BJ; Kan MN
Eur J Clin Nutr; 2002 May; 56(5):387-92. PubMed ID: 12001008
[TBL] [Abstract][Full Text] [Related]
29. Association of Serum Vitamin B6 with All-Cause and Cause-Specific Mortality in a Prospective Study.
Yang D; Liu Y; Wang Y; Ma Y; Bai J; Yu C
Nutrients; 2021 Aug; 13(9):. PubMed ID: 34578855
[TBL] [Abstract][Full Text] [Related]
30. Polyunsaturated fatty acid levels of serum and red blood cells in apparently healthy Japanese subjects living in an urban area.
Yanagisawa N; Shimada K; Miyazaki T; Kume A; Kitamura Y; Ichikawa R; Ohmura H; Kiyanagi T; Hiki M; Fukao K; Sumiyoshi K; Hirose K; Matsumori R; Takizawa H; Fujii K; Mokuno H; Inoue N; Daida H
J Atheroscler Thromb; 2010 Mar; 17(3):285-94. PubMed ID: 20228612
[TBL] [Abstract][Full Text] [Related]
31. The relationship between plasma albumin, alkaline phosphatase and pyridoxal phosphate concentrations in plasma and red cells: Implications for assessing vitamin B6 status.
Talwar D; Catchpole A; Wadsworth JM; Toole BJ; McMillan DC
Clin Nutr; 2020 Sep; 39(9):2824-2831. PubMed ID: 31883613
[TBL] [Abstract][Full Text] [Related]
32. The ratio of serum n-3 to n-6 polyunsaturated fatty acids is associated with diabetes mellitus in patients with prior myocardial infarction: a multicenter cross-sectional study.
Takahashi M; Ando J; Shimada K; Nishizaki Y; Tani S; Ogawa T; Yamamoto M; Nagao K; Hirayama A; Yoshimura M; Daida H; Nagai R; Komuro I
BMC Cardiovasc Disord; 2017 Jan; 17(1):41. PubMed ID: 28125968
[TBL] [Abstract][Full Text] [Related]
33. Tryptophan catabolism and vitamin B-6 status are affected by gender and lifestyle factors in healthy young adults.
Deac OM; Mills JL; Shane B; Midttun Ø; Ueland PM; Brosnan JT; Brosnan ME; Laird E; Gibney ER; Fan R; Wang Y; Brody LC; Molloy AM
J Nutr; 2015 Apr; 145(4):701-7. PubMed ID: 25833774
[TBL] [Abstract][Full Text] [Related]
34. Relationships of Fatty Acids, Delta-5 Desaturase Activity, and Lipid Profiles in Men with Acute Coronary Syndrome.
Arai K; Koba S; Yokota Y; Tsunoda F; Tsujita H; Kondo S; Tsukamoto S; Shoji M; Shinke T
J Atheroscler Thromb; 2020 Nov; 27(11):1216-1229. PubMed ID: 32595194
[TBL] [Abstract][Full Text] [Related]
35. Validation of a food frequency questionnaire to assess intake of n-3 polyunsaturated fatty acids in subjects with and without major depressive disorder.
Sublette ME; Segal-Isaacson CJ; Cooper TB; Fekri S; Vanegas N; Galfalvy HC; Oquendo MA; Mann JJ
J Am Diet Assoc; 2011 Jan; 111(1):117-123.e1-2. PubMed ID: 21185973
[TBL] [Abstract][Full Text] [Related]
36. Omega-3 dietary Fatty Acid status of healthy older adults in Tasmania, Australia: an observational study.
Pittaway JK; Chuang LT; Ahuja KD; Beckett JM; Glew RH; Ball MJ
J Nutr Health Aging; 2015 May; 19(5):505-10. PubMed ID: 25923478
[TBL] [Abstract][Full Text] [Related]
37. Serum B
Huang JY; Butler LM; Midttun Ø; Koh WP; Ueland PM; Wang R; Jin A; Gao YT; Yuan JM
Cancer Causes Control; 2016 Dec; 27(12):1447-1456. PubMed ID: 27830400
[TBL] [Abstract][Full Text] [Related]
38. Diets enriched in menhaden fish oil, seal oil, or shark liver oil have distinct effects on the lipid and fatty-acid composition of guinea pig heart.
Murphy MG; Wright V; Ackman RG; Horackova M
Mol Cell Biochem; 1997 Dec; 177(1-2):257-69. PubMed ID: 9450671
[TBL] [Abstract][Full Text] [Related]
39. Increased ω-3 polyunsaturated fatty acid/arachidonic acid ratios and upregulation of signaling mediator in individuals with autism spectrum disorders.
Yui K; Imataka G; Kawasak Y; Yamada H
Life Sci; 2016 Jan; 145():205-12. PubMed ID: 26724495
[TBL] [Abstract][Full Text] [Related]
40. An appraisal of vitamin B6 status indices and associated confounders, in young people aged 4-18 years and in people aged 65 years and over, in two national British surveys.
Bates CJ; Pentieva KD; Prentice A
Public Health Nutr; 1999 Dec; 2(4):529-35. PubMed ID: 10656472
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
