249 related articles for article (PubMed ID: 33629483)
1. Lycium ruthenicum Anthocyanins Attenuate High-Fat Diet-Induced Colonic Barrier Dysfunction and Inflammation in Mice by Modulating the Gut Microbiota.
Tian B; Zhao J; Zhang M; Chen Z; Ma Q; Liu H; Nie C; Zhang Z; An W; Li J
Mol Nutr Food Res; 2021 Apr; 65(8):e2000745. PubMed ID: 33629483
[TBL] [Abstract][Full Text] [Related]
2. Ferulic acid improves intestinal barrier function through altering gut microbiota composition in high-fat diet-induced mice.
Tian B; Geng Y; Wang P; Cai M; Neng J; Hu J; Xia D; Cao W; Yang K; Sun P
Eur J Nutr; 2022 Oct; 61(7):3767-3783. PubMed ID: 35732902
[TBL] [Abstract][Full Text] [Related]
3. Anthocyanins from the fruits of
Tian B; Zhao J; Xie X; Chen T; Yin Y; Zhai R; Wang X; An W; Li J
Food Funct; 2021 May; 12(9):3855-3871. PubMed ID: 33704297
[TBL] [Abstract][Full Text] [Related]
4. Polysaccharide-rich fractions from Enteromorpha prolifera improve hepatic steatosis and gut barrier integrity in high-fat diet-induced obese mice linking to modulation of gut microbiota.
Zou T; Xie F; Liang P; Chen J; Wang Z; Du M; You J
Biomed Pharmacother; 2023 Jan; 157():114034. PubMed ID: 36434956
[TBL] [Abstract][Full Text] [Related]
5. Suppression of High-Fat Diet-Induced Obesity by Platycodon Grandiflorus in Mice Is Linked to Changes in the Gut Microbiota.
Ke W; Bonilla-Rosso G; Engel P; Wang P; Chen F; Hu X
J Nutr; 2020 Sep; 150(9):2364-2374. PubMed ID: 32510156
[TBL] [Abstract][Full Text] [Related]
6. Effects of long-term intake of anthocyanins from Lycium ruthenicum Murray on the organism health and gut microbiota in vivo.
Peng Y; Yan Y; Wan P; Dong W; Huang K; Ran L; Mi J; Lu L; Zeng X; Cao Y
Food Res Int; 2020 Apr; 130():108952. PubMed ID: 32156393
[TBL] [Abstract][Full Text] [Related]
7. A High-Fat Diet Increases Gut Microbiota Biodiversity and Energy Expenditure Due to Nutrient Difference.
Wang B; Kong Q; Li X; Zhao J; Zhang H; Chen W; Wang G
Nutrients; 2020 Oct; 12(10):. PubMed ID: 33092019
[TBL] [Abstract][Full Text] [Related]
8. Gut microbiota modulation and anti-inflammatory properties of anthocyanins from the fruits of Lycium ruthenicum Murray in dextran sodium sulfate-induced colitis in mice.
Peng Y; Yan Y; Wan P; Chen D; Ding Y; Ran L; Mi J; Lu L; Zhang Z; Li X; Zeng X; Cao Y
Free Radic Biol Med; 2019 May; 136():96-108. PubMed ID: 30959170
[TBL] [Abstract][Full Text] [Related]
9. High-fat diet intake modulates maternal intestinal adaptations to pregnancy and results in placental hypoxia, as well as altered fetal gut barrier proteins and immune markers.
Gohir W; Kennedy KM; Wallace JG; Saoi M; Bellissimo CJ; Britz-McKibbin P; Petrik JJ; Surette MG; Sloboda DM
J Physiol; 2019 Jun; 597(12):3029-3051. PubMed ID: 31081119
[TBL] [Abstract][Full Text] [Related]
10. Phenolics from noni (Morinda citrifolia L.) fruit alleviate obesity in high fat diet-fed mice via modulating the gut microbiota and mitigating intestinal damage.
Wang R; Wang L; Wang S; Wang J; Su C; Zhang L; Li C; Liu S
Food Chem; 2023 Feb; 402():134232. PubMed ID: 36137374
[TBL] [Abstract][Full Text] [Related]
11. Dietary methionine restriction improves the gut microbiota and reduces intestinal permeability and inflammation in high-fat-fed mice.
Yang Y; Zhang Y; Xu Y; Luo T; Ge Y; Jiang Y; Shi Y; Sun J; Le G
Food Funct; 2019 Sep; 10(9):5952-5968. PubMed ID: 31475718
[TBL] [Abstract][Full Text] [Related]
12.
Wang B; Kong Q; Cui S; Li X; Gu Z; Zhao J; Zhang H; Chen W; Wang G
Nutrients; 2021 Mar; 13(3):. PubMed ID: 33801119
[TBL] [Abstract][Full Text] [Related]
13. Lactobacillus sakei OK67 ameliorates high-fat diet-induced blood glucose intolerance and obesity in mice by inhibiting gut microbiota lipopolysaccharide production and inducing colon tight junction protein expression.
Lim SM; Jeong JJ; Woo KH; Han MJ; Kim DH
Nutr Res; 2016 Apr; 36(4):337-348. PubMed ID: 27001279
[TBL] [Abstract][Full Text] [Related]
14. Phlorizin ameliorates obesity-associated endotoxemia and insulin resistance in high-fat diet-fed mice by targeting the gut microbiota and intestinal barrier integrity.
Zhang XY; Chen J; Yi K; Peng L; Xie J; Gou X; Peng T; Tang L
Gut Microbes; 2020 Nov; 12(1):1-18. PubMed ID: 33222603
[TBL] [Abstract][Full Text] [Related]
15. β-Sitosterol attenuates high-fat diet-induced intestinal inflammation in mice by inhibiting the binding of lipopolysaccharide to toll-like receptor 4 in the NF-κB pathway.
Kim KA; Lee IA; Gu W; Hyam SR; Kim DH
Mol Nutr Food Res; 2014 May; 58(5):963-72. PubMed ID: 24402767
[TBL] [Abstract][Full Text] [Related]
16. High fat diet-induced gut microbiota exacerbates inflammation and obesity in mice via the TLR4 signaling pathway.
Kim KA; Gu W; Lee IA; Joh EH; Kim DH
PLoS One; 2012; 7(10):e47713. PubMed ID: 23091640
[TBL] [Abstract][Full Text] [Related]
17. Fenofibrate Ameliorated Systemic and Retinal Inflammation and Modulated Gut Microbiota in High-Fat Diet-Induced Mice.
Wang X; Yu C; Liu X; Yang J; Feng Y; Wu Y; Xu Y; Zhu Y; Li W
Front Cell Infect Microbiol; 2022; 12():839592. PubMed ID: 35719341
[TBL] [Abstract][Full Text] [Related]
18. Black chokeberry (
Zhu Y; Cai PJ; Dai HC; Xiao YH; Jia CL; Sun AD
Food Funct; 2023 Nov; 14(22):10014-10030. PubMed ID: 37840453
[TBL] [Abstract][Full Text] [Related]
19. A polysaccharide from
Wang L; Zhang P; Li C; Xu F; Chen J
Food Funct; 2022 Jan; 13(2):530-547. PubMed ID: 34932054
[TBL] [Abstract][Full Text] [Related]
20. Bifidobacterium adolescentis IM38 ameliorates high-fat diet-induced colitis in mice by inhibiting NF-κB activation and lipopolysaccharide production by gut microbiota.
Lim SM; Kim DH
Nutr Res; 2017 May; 41():86-96. PubMed ID: 28479226
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
