133 related articles for article (PubMed ID: 33667567)
21. Influence of sub-lethal stresses on the survival of lactic acid bacteria after spray-drying in orange juice.
Barbosa J; Borges S; Teixeira P
Food Microbiol; 2015 Dec; 52():77-83. PubMed ID: 26338119
[TBL] [Abstract][Full Text] [Related]
22. Coating Lacticaseibacillus rhamnosus GG in Alginate Systems: an Emerging Strategy Towards Improved Viability in Orange Juice.
Bonaccorso A; Russo N; Romeo A; Carbone C; Grimaudo MA; Alvarez-Lorenzo C; Randazzo C; Musumeci T; Caggia C
AAPS PharmSciTech; 2021 Apr; 22(3):123. PubMed ID: 33821421
[TBL] [Abstract][Full Text] [Related]
23. Effects of Bacillus coagulans as an adjunct starter culture on yogurt quality and storage.
Ma S; Cao J; Liliu R; Li N; Zhao J; Zhang H; Chen W; Zhai Q
J Dairy Sci; 2021 Jul; 104(7):7466-7479. PubMed ID: 33896630
[TBL] [Abstract][Full Text] [Related]
24. Effect of Inulin on the Viability of L. plantarum during Storage and In Vitro Digestion and on Composition Parameters of Vegetable Fermented Juices.
Valero-Cases E; Frutos MJ
Plant Foods Hum Nutr; 2017 Jun; 72(2):161-167. PubMed ID: 28161879
[TBL] [Abstract][Full Text] [Related]
25. Use of the dynamic gastro-intestinal model TIM to explore the survival of the yogurt bacterium Streptococcus thermophilus and the metabolic activities induced in the simulated human gut.
Uriot O; Galia W; Awussi AA; Perrin C; Denis S; Chalancon S; Lorson E; Poirson C; Junjua M; Le Roux Y; Alric M; Dary A; Blanquet-Diot S; Roussel Y
Food Microbiol; 2016 Feb; 53(Pt A):18-29. PubMed ID: 26611166
[TBL] [Abstract][Full Text] [Related]
26. Role of non-thermal treatments and fermentation with probiotic Lactobacillus plantarum on in vitro bioaccessibility of bioactives from vegetable juice.
Dogan K; Akman PK; Tornuk F
J Sci Food Agric; 2021 Aug; 101(11):4779-4788. PubMed ID: 33502754
[TBL] [Abstract][Full Text] [Related]
27. Bacillus coagulans GBI-30, 6086 increases plant protein digestion in a dynamic, computer-controlled in vitro model of the small intestine (TIM-1).
Keller D; Van Dinter R; Cash H; Farmer S; Venema K
Benef Microbes; 2017 May; 8(3):491-496. PubMed ID: 28504581
[TBL] [Abstract][Full Text] [Related]
28. Dynamics of physiological responses of potentially probiotic fruit-derived Limosilactobacillus fermentum in apple and orange juices during refrigeration storage and exposure to simulated gastrointestinal conditions.
Rodrigues NPA; Garcia EF; Sampaio KB; do Nascimento HMA; de Sousa Guedes JP; de Souza EL
Arch Microbiol; 2021 Dec; 204(1):38. PubMed ID: 34928420
[TBL] [Abstract][Full Text] [Related]
29. The effect of non-standard heat treatment of sheep's milk on physico-chemical properties, sensory characteristics, and the bacterial viability of classical and probiotic yogurt.
Zamberlin Š; Samaržija D
Food Chem; 2017 Jun; 225():62-68. PubMed ID: 28193434
[TBL] [Abstract][Full Text] [Related]
30. Inactivation of Salmonella enterica and spoilage microorganisms in orange juice treated with dimethyl dicarbonate (DMDC).
Cheng RM; Churey JJ; Worobo RW
Int J Food Microbiol; 2018 Nov; 285():152-157. PubMed ID: 30153527
[TBL] [Abstract][Full Text] [Related]
31. Pulp in Shop-Bought Orange Juice Has Little Effect on Flavonoid Content and Gut Bacterial Flavanone Degradation In Vitro.
Hou M; Combet E; Edwards CA
Plant Foods Hum Nutr; 2019 Sep; 74(3):383-390. PubMed ID: 31228035
[TBL] [Abstract][Full Text] [Related]
32. Effect of encapsulation on the stability and survivability of Enterococcus faecium in a non-dairy probiotic beverage.
Azarkhavarani PR; Ziaee E; Hosseini SMH
Food Sci Technol Int; 2019 Apr; 25(3):233-242. PubMed ID: 30518258
[TBL] [Abstract][Full Text] [Related]
33. Irradiance and Temperature Influence the Bactericidal Effect of 460-Nanometer Light-Emitting Diodes on Salmonella in Orange Juice.
Ghate V; Kumar A; Zhou W; Yuk HG
J Food Prot; 2016 Apr; 79(4):553-60. PubMed ID: 27052858
[TBL] [Abstract][Full Text] [Related]
34. Carotenoid bioaccessibility in pulp and fresh juice from carotenoid-rich sweet oranges and mandarins.
Rodrigo MJ; Cilla A; Barberá R; Zacarías L
Food Funct; 2015 Jun; 6(6):1950-9. PubMed ID: 25996796
[TBL] [Abstract][Full Text] [Related]
35. Study of the physicochemical and biological stability of pediocin PA-1 in the upper gastrointestinal tract conditions using a dynamic in vitro model.
Kheadr E; Zihler A; Dabour N; Lacroix C; Le Blay G; Fliss I
J Appl Microbiol; 2010 Jul; 109(1):54-64. PubMed ID: 20059619
[TBL] [Abstract][Full Text] [Related]
36. Quality attributes optimization of orange juice subjected to multi-frequency thermosonication: Alicyclobacillus acidoterrestris spore inactivation and applied spectroscopy ROS characterization.
Wahia H; Zhou C; Fakayode OA; Amanor-Atiemoh R; Zhang L; Taiye Mustapha A; Zhang J; Xu B; Zhang R; Ma H
Food Chem; 2021 Nov; 361():130108. PubMed ID: 34038826
[TBL] [Abstract][Full Text] [Related]
37. Screening for heat-resistant reference yeast isolate in orange juice.
Anapi GR; Aba RPM; Gabriel AA
Food Microbiol; 2021 Apr; 94():103639. PubMed ID: 33279065
[TBL] [Abstract][Full Text] [Related]
38. Viability of microencapsulated Lactobacillus acidophilus by complex coacervation associated with enzymatic crosslinking under application in different fruit juices.
Marques da Silva T; Sonza Pinto V; Ramires Fonseca Soares V; Marotz D; Cichoski AJ; Queiroz Zepka L; Jacob Lopes E; de Bona da Silva C; de Menezes CR
Food Res Int; 2021 Mar; 141():110190. PubMed ID: 33642027
[TBL] [Abstract][Full Text] [Related]
39. Effect of ultraviolet (UV-C) radiation on spores and biofilms of Alicyclobacillus spp. in industrialized orange juice.
Prado DBD; Szczerepa MMDA; Capeloto OA; Astrath NGC; Santos NCAD; Previdelli ITS; Nakamura CV; Mikcha JMG; Abreu Filho BA
Int J Food Microbiol; 2019 Sep; 305():108238. PubMed ID: 31174101
[TBL] [Abstract][Full Text] [Related]
40. In vitro digestion of sodium alginate/pectin co-encapsulated Lactobacillus bulgaricus and its application in yogurt bilayer beads.
Hu X; Liu C; Zhang H; Hossen MA; Sameen DE; Dai J; Qin W; Liu Y; Li S
Int J Biol Macromol; 2021 Dec; 193(Pt B):1050-1058. PubMed ID: 34798184
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]