240 related articles for article (PubMed ID: 33672599)
1. White Meat Consumption, All-Cause Mortality, and Cardiovascular Events: A Meta-Analysis of Prospective Cohort Studies.
Lupoli R; Vitale M; Calabrese I; Giosuè A; Riccardi G; Vaccaro O
Nutrients; 2021 Feb; 13(2):. PubMed ID: 33672599
[TBL] [Abstract][Full Text] [Related]
2. Association between total, processed, red and white meat consumption and all-cause, CVD and IHD mortality: a meta-analysis of cohort studies.
Abete I; Romaguera D; Vieira AR; Lopez de Munain A; Norat T
Br J Nutr; 2014 Sep; 112(5):762-75. PubMed ID: 24932617
[TBL] [Abstract][Full Text] [Related]
3. Associations of the consumption of unprocessed red meat and processed meat with the incidence of cardiovascular disease and mortality, and the dose-response relationship: A systematic review and meta-analysis of cohort studies.
de Medeiros GCBS; Mesquita GXB; Lima SCVC; Silva DFO; de Azevedo KPM; Pimenta IDSF; de Oliveira AKDSG; Lyra CO; Martínez DG; Piuvezam G
Crit Rev Food Sci Nutr; 2023; 63(27):8443-8456. PubMed ID: 35491892
[TBL] [Abstract][Full Text] [Related]
4. Association of red and processed meat consumption with cardiovascular morbidity and mortality in participants with and without obesity: A prospective cohort study.
Zhang J; Hayden K; Jackson R; Schutte R
Clin Nutr; 2021 May; 40(5):3643-3649. PubMed ID: 33413912
[TBL] [Abstract][Full Text] [Related]
5. Associations of Processed Meat, Unprocessed Red Meat, Poultry, or Fish Intake With Incident Cardiovascular Disease and All-Cause Mortality.
Zhong VW; Van Horn L; Greenland P; Carnethon MR; Ning H; Wilkins JT; Lloyd-Jones DM; Allen NB
JAMA Intern Med; 2020 Apr; 180(4):503-512. PubMed ID: 32011623
[TBL] [Abstract][Full Text] [Related]
6. Associations of meat consumption and changes with all-cause mortality in hypertensive patients during 11.4-year follow-up: Findings from a population-based nationwide cohort.
Zhuang P; Jiao J; Wu F; Mao L; Zhang Y
Clin Nutr; 2021 Mar; 40(3):1077-1084. PubMed ID: 32741682
[TBL] [Abstract][Full Text] [Related]
7. Red and processed meat consumption and mortality: dose-response meta-analysis of prospective cohort studies.
Wang X; Lin X; Ouyang YY; Liu J; Zhao G; Pan A; Hu FB
Public Health Nutr; 2016 Apr; 19(5):893-905. PubMed ID: 26143683
[TBL] [Abstract][Full Text] [Related]
8. Red meat consumption, risk of incidence of cardiovascular disease and cardiovascular mortality, and the dose-response effect: Protocol for a systematic review and meta-analysis of longitudinal cohort studies.
Medeiros GCBS; Azevedo KPM; Mesquita GXB; Lima SCVC; Silva DFO; Pimenta IDSF; Gonçalves AKDS; Lyra CO; Piuvezam G
Medicine (Baltimore); 2019 Sep; 98(38):e17271. PubMed ID: 31568006
[TBL] [Abstract][Full Text] [Related]
9. Red meat and processed meat consumption and all-cause mortality: a meta-analysis.
Larsson SC; Orsini N
Am J Epidemiol; 2014 Feb; 179(3):282-9. PubMed ID: 24148709
[TBL] [Abstract][Full Text] [Related]
10. Role of Total, Red, Processed, and White Meat Consumption in Stroke Incidence and Mortality: A Systematic Review and Meta-Analysis of Prospective Cohort Studies.
Kim K; Hyeon J; Lee SA; Kwon SO; Lee H; Keum N; Lee JK; Park SM
J Am Heart Assoc; 2017 Aug; 6(9):. PubMed ID: 28855166
[TBL] [Abstract][Full Text] [Related]
11. Relevance of physical function in the association of red and processed meat intake with all-cause, cardiovascular, and cancer mortality.
Argyridou S; Zaccardi F; Davies MJ; Khunti K; Yates T
Nutr Metab Cardiovasc Dis; 2019 Dec; 29(12):1308-1315. PubMed ID: 31377183
[TBL] [Abstract][Full Text] [Related]
12. Is replacing red meat with other protein sources associated with lower risks of coronary heart disease and all-cause mortality? A meta-analysis of prospective studies.
Hidayat K; Chen JS; Wang HP; Wang TC; Liu YJ; Zhang XY; Rao CP; Zhang JW; Qin LQ
Nutr Rev; 2022 Aug; 80(9):1959-1973. PubMed ID: 35380734
[TBL] [Abstract][Full Text] [Related]
13. The association between red, processed and white meat consumption and risk of pancreatic cancer: a meta-analysis of prospective cohort studies.
Kim Y
Cancer Causes Control; 2023 Jul; 34(7):569-581. PubMed ID: 37071321
[TBL] [Abstract][Full Text] [Related]
14. Whole grain consumption and risk of cardiovascular disease, cancer, and all cause and cause specific mortality: systematic review and dose-response meta-analysis of prospective studies.
Aune D; Keum N; Giovannucci E; Fadnes LT; Boffetta P; Greenwood DC; Tonstad S; Vatten LJ; Riboli E; Norat T
BMJ; 2016 Jun; 353():i2716. PubMed ID: 27301975
[TBL] [Abstract][Full Text] [Related]
15. White Meat Consumption and Cardiometabolic Risk Factors: A Review of Recent Prospective Cohort Studies.
Damigou E; Kosti RI; Panagiotakos DB
Nutrients; 2022 Dec; 14(24):. PubMed ID: 36558372
[TBL] [Abstract][Full Text] [Related]
16. Red and Processed Meat and Mortality in a Low Meat Intake Population.
Alshahrani SM; Fraser GE; Sabaté J; Knutsen R; Shavlik D; Mashchak A; Lloren JI; Orlich MJ
Nutrients; 2019 Mar; 11(3):. PubMed ID: 30875776
[TBL] [Abstract][Full Text] [Related]
17. Coffee consumption and cardiovascular diseases and mortality in patients with type 2 diabetes: A systematic review and dose-response meta-analysis of cohort studies.
Shahinfar H; Jayedi A; Khan TA; Shab-Bidar S
Nutr Metab Cardiovasc Dis; 2021 Aug; 31(9):2526-2538. PubMed ID: 34112583
[TBL] [Abstract][Full Text] [Related]
18. Patterns of Red and Processed Meat Consumption and Risk for Cardiometabolic and Cancer Outcomes: A Systematic Review and Meta-analysis of Cohort Studies.
Vernooij RWM; Zeraatkar D; Han MA; El Dib R; Zworth M; Milio K; Sit D; Lee Y; Gomaa H; Valli C; Swierz MJ; Chang Y; Hanna SE; Brauer PM; Sievenpiper J; de Souza R; Alonso-Coello P; Bala MM; Guyatt GH; Johnston BC
Ann Intern Med; 2019 Nov; 171(10):732-741. PubMed ID: 31569217
[TBL] [Abstract][Full Text] [Related]
19. A Greater Flavonoid Intake Is Associated with Lower Total and Cause-Specific Mortality: A Meta-Analysis of Cohort Studies.
Mazidi M; Katsiki N; Banach M
Nutrients; 2020 Aug; 12(8):. PubMed ID: 32781562
[No Abstract] [Full Text] [Related]
20. Red meat, poultry, and egg consumption with the risk of hypertension: a meta-analysis of prospective cohort studies.
Zhang Y; Zhang DZ
J Hum Hypertens; 2018 Jul; 32(7):507-517. PubMed ID: 29725070
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
