149 related articles for article (PubMed ID: 33703923)
1. Biofilm-forming ability of poultry
Scheik LK; Volcan Maia DS; Würfel SFR; Ramires T; Kleinubing NR; Haubert L; Lopes GV; da Silva WP
Can J Microbiol; 2021 Apr; 67(4):301-309. PubMed ID: 33703923
[TBL] [Abstract][Full Text] [Related]
2. Association of some Campylobacter jejuni with Pseudomonas aeruginosa biofilms increases attachment under conditions mimicking those in the environment.
Teh AHT; Lee SM; Dykes GA
PLoS One; 2019; 14(4):e0215275. PubMed ID: 30970009
[TBL] [Abstract][Full Text] [Related]
3. Assessment of biofilm formation by Campylobacter spp. isolates mimicking poultry slaughterhouse conditions.
Araújo PM; Batista E; Fernandes MH; Fernandes MJ; Gama LT; Fraqueza MJ
Poult Sci; 2022 Feb; 101(2):101586. PubMed ID: 34896965
[TBL] [Abstract][Full Text] [Related]
4. Biofilm formation, virulence and antimicrobial resistance of different Campylobacter jejuni isolates from a poultry slaughterhouse.
García-Sánchez L; Melero B; Jaime I; Rossi M; Ortega I; Rovira J
Food Microbiol; 2019 Oct; 83():193-199. PubMed ID: 31202413
[TBL] [Abstract][Full Text] [Related]
5. Increase in temperature facilitates Campylobacter jejuni biofilm formation under both aerobic and microaerobic incubation.
Pokhrel D; Thames HT; Fugate H; Dinh T; Schilling W; White S; Ramachandran R; Sukumaran AT; Zhang L
Poult Sci; 2024 Jun; 103(6):103753. PubMed ID: 38652947
[TBL] [Abstract][Full Text] [Related]
6. Prevalence, genotypic diversity and detection of virulence genes in thermotolerant Campylobacter at different stages of the poultry meat supply chain.
Rossler E; Olivero C; Soto LP; Frizzo LS; Zimmermann J; Rosmini MR; Sequeira GJ; Signorini ML; Zbrun MV
Int J Food Microbiol; 2020 Aug; 326():108641. PubMed ID: 32371295
[TBL] [Abstract][Full Text] [Related]
7. Prevalence and characterization of Campylobacter jejuni isolated from pasture flock poultry.
Hanning I; Biswas D; Herrera P; Roesler M; Ricke SC
J Food Sci; 2010 Sep; 75(7):M496-502. PubMed ID: 21535562
[TBL] [Abstract][Full Text] [Related]
8. Chemical, physical and morphological properties of bacterial biofilms affect survival of encased Campylobacter jejuni F38011 under aerobic stress.
Feng J; Lamour G; Xue R; Mirvakliki MN; Hatzikiriakos SG; Xu J; Li H; Wang S; Lu X
Int J Food Microbiol; 2016 Dec; 238():172-182. PubMed ID: 27648759
[TBL] [Abstract][Full Text] [Related]
9. Growth in the presence of specific antibiotics induces biofilm formation by a Campylobacter jejuni strain sensitive to them but not in resistant strains.
Teh AHT; Lee SM; Dykes GA
J Glob Antimicrob Resist; 2019 Sep; 18():55-58. PubMed ID: 31163253
[TBL] [Abstract][Full Text] [Related]
10. Pseudomonas aeruginosa facilitates Campylobacter jejuni growth in biofilms under oxic flow conditions.
Culotti A; Packman AI
FEMS Microbiol Ecol; 2015 Dec; 91(12):. PubMed ID: 26610432
[TBL] [Abstract][Full Text] [Related]
11. Temperature and nutrient effects on Campylobacter jejuni attachment on multispecies biofilms on stainless steel.
Sanders SQ; Frank JF; Arnold JW
J Food Prot; 2008 Feb; 71(2):271-8. PubMed ID: 18326175
[TBL] [Abstract][Full Text] [Related]
12. The risk of aerotolerant Campylobacter jejuni strains in poultry meat distribution and storage.
Lee H; Lee S; Kim S; Ha J; Lee J; Choi Y; Oh H; Kim Y; Lee Y; Yoon Y
Microb Pathog; 2019 Sep; 134():103537. PubMed ID: 31145980
[TBL] [Abstract][Full Text] [Related]
13. Pseudomonas fragi biofilm on stainless steel (at low temperatures) affects the survival of Campylobacter jejuni and Listeria monocytogenes and their control by a polymer molybdenum oxide nanocomposite coating.
Sterniša M; Gradišar Centa U; Drnovšek A; Remškar M; Smole Možina S
Int J Food Microbiol; 2023 Jun; 394():110159. PubMed ID: 36924752
[TBL] [Abstract][Full Text] [Related]
14. The biofilm forming potential of bacterial species in the genus Campylobacter.
Gunther NW; Chen CY
Food Microbiol; 2009 Feb; 26(1):44-51. PubMed ID: 19028304
[TBL] [Abstract][Full Text] [Related]
15. Survival of Campylobacter jejuni in biofilms isolated from chicken houses.
Trachoo N; Frank JF; Stern NJ
J Food Prot; 2002 Jul; 65(7):1110-6. PubMed ID: 12117243
[TBL] [Abstract][Full Text] [Related]
16. Culture and detection of Campylobacter jejuni within mixed microbial populations of biofilms on stainless steel.
Sanders SQ; Boothe DH; Frank JF; Arnold JW
J Food Prot; 2007 Jun; 70(6):1379-85. PubMed ID: 17612067
[TBL] [Abstract][Full Text] [Related]
17. Antimicrobial effects of Pseudomonas aeruginosa on survivability and recovery of Campylobacter jejuni on poultry products.
Davis MA; Conner DE
Poult Sci; 2007 Apr; 86(4):760-4. PubMed ID: 17369550
[TBL] [Abstract][Full Text] [Related]
18. Intrinsic and Extrinsic Aspects on
Melo RT; Mendonça EP; Monteiro GP; Siqueira MC; Pereira CB; Peres PABM; Fernandez H; Rossi DA
Front Microbiol; 2017; 8():1332. PubMed ID: 28769900
[TBL] [Abstract][Full Text] [Related]
19. The mode of biofilm formation on smooth surfaces by Campylobacter jejuni.
Moe KK; Mimura J; Ohnishi T; Wake T; Yamazaki W; Nakai M; Misawa N
J Vet Med Sci; 2010 Apr; 72(4):411-6. PubMed ID: 20009353
[TBL] [Abstract][Full Text] [Related]
20. High biofilm-forming Pseudomonas strains isolated from poultry slaughterhouse surfaces: Their importance in the persistence of Salmonella enteritidis in slaughterhouses.
Zarei M; Rahimi S; Fazlara A; Anvari SE
Int J Food Microbiol; 2023 Apr; 390():110126. PubMed ID: 36791517
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
