These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

104 related articles for article (PubMed ID: 3375206)

  • 21. Analysis of starch in food systems by high-performance size exclusion chromatography.
    Ovando-Martínez M; Whitney K; Simsek S
    J Food Sci; 2013 Feb; 78(2):C192-8. PubMed ID: 23330715
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Studies of the retrogradation process for various starch gels using Raman spectroscopy.
    Fechner PM; Wartewig S; Kleinebudde P; Neubert RH
    Carbohydr Res; 2005 Nov; 340(16):2563-8. PubMed ID: 16168973
    [TBL] [Abstract][Full Text] [Related]  

  • 23. [Effects of antisense acid invertase gene on reducing sugar and starch contents of potato (Solanum tuberosum L.) tuber stored at low temperature].
    Wang Q; Huang HY; Zhang JW; Li XC
    Zhi Wu Sheng Li Yu Fen Zi Sheng Wu Xue Xue Bao; 2005 Oct; 31(5):533-8. PubMed ID: 16222097
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Complexes of amylose and amylopectins with multivalent metal salts.
    Ciesielski W; Tomasik P
    J Inorg Biochem; 2004 Dec; 98(12):2039-51. PubMed ID: 15541493
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Internal structure and physicochemical properties of corn starches as revealed by chemical surface gelatinization.
    Kuakpetoon D; Wang YJ
    Carbohydr Res; 2007 Nov; 342(15):2253-63. PubMed ID: 17610854
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Structure function relationships of transgenic starches with engineered phosphate substitution and starch branching.
    Blennow A; Wischmann B; Houborg K; Ahmt T; Jørgensen K; Engelsen SB; Bandsholm O; Poulsen P
    Int J Biol Macromol; 2005 Aug; 36(3):159-68. PubMed ID: 16024070
    [TBL] [Abstract][Full Text] [Related]  

  • 27. [Fractionation of starch into amylose and amylopectin using octalone].
    Stepanenko BN; Avakian EV
    Prikl Biokhim Mikrobiol; 1973; 9(4):608-13. PubMed ID: 4788571
    [No Abstract]   [Full Text] [Related]  

  • 28. Cyclic glucans produced by the intramolecular transglycosylation activity of potato D-enzyme on amylopectin.
    Takaha T; Yanase M; Takata H; Okada S; Smith SM
    Biochem Biophys Res Commun; 1998 Jun; 247(2):493-7. PubMed ID: 9642157
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Production of a freeze-thaw-stable potato starch by antisense inhibition of three starch synthase genes.
    Jobling SA; Westcott RJ; Tayal A; Jeffcoat R; Schwall GP
    Nat Biotechnol; 2002 Mar; 20(3):295-9. PubMed ID: 11875432
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Chemical profile, rumen degradation kinetics, and energy value of four hull-less barley cultivars: comparison of the zero-amylose waxy, waxy, high-amylose, and normal starch cultivars.
    Damiran D; Yu P
    J Agric Food Chem; 2010 Oct; 58(19):10553-9. PubMed ID: 20828153
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Simultaneous antisense inhibition of two starch-synthase isoforms in potato tubers leads to accumulation of grossly modified amylopectin.
    Lloyd JR; Landschütze V; Kossmann J
    Biochem J; 1999 Mar; 338 ( Pt 2)(Pt 2):515-21. PubMed ID: 10024530
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Effects of molecular characteristics of on konjac glucomannan glass transitions of potato amylose, amylopection and their mixtures.
    Guo L; Liang Q; Du X
    J Sci Food Agric; 2011 Mar; 91(4):758-66. PubMed ID: 21302332
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Localization and dynamics of amylose-lipophilic molecules inclusion complex formation in starch granules.
    Manca M; Woortman AJ; Mura A; Loos K; Loi MA
    Phys Chem Chem Phys; 2015 Mar; 17(12):7864-71. PubMed ID: 25715960
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Starch-based coatings for colon-specific drug delivery. Part I: the influence of heat treatment on the physico-chemical properties of high amylose maize starches.
    Cristina Freire A; Fertig CC; Podczeck F; Veiga F; Sousa J
    Eur J Pharm Biopharm; 2009 Aug; 72(3):574-86. PubMed ID: 19233267
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Amylopectin molecular structure reflected in macromolecular organization of granular starch.
    Vermeylen R; Goderis B; Reynaers H; Delcour JA
    Biomacromolecules; 2004; 5(5):1775-86. PubMed ID: 15360287
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Effect of orientation on the physical properties of potato amylose and high-amylose corn starch films.
    Shogren R
    Biomacromolecules; 2007 Nov; 8(11):3641-5. PubMed ID: 17915917
    [TBL] [Abstract][Full Text] [Related]  

  • 37. The mechanism of thermal activated radical formation in potato starch studied by electron paramagnetic resonance and Raman spectroscopies.
    Łabanowska M; Wesełucha-Birczyńska A; Kurdziel M; Sepioło K
    Carbohydr Polym; 2013 Jan; 91(1):339-47. PubMed ID: 23044141
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Characterization of starch by size-exclusion chromatography: the limitations imposed by shear scission.
    Cave RA; Seabrook SA; Gidley MJ; Gilbert RG
    Biomacromolecules; 2009 Aug; 10(8):2245-53. PubMed ID: 19627139
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Structural characteristics and physicochemical properties of oxidized corn starches varying in amylose content.
    Kuakpetoon D; Wang YJ
    Carbohydr Res; 2006 Aug; 341(11):1896-915. PubMed ID: 16690041
    [TBL] [Abstract][Full Text] [Related]  

  • 40. [On the problem of change in the proportions of amylose/amylopectin in potato starch through breeding].
    Rothacker D; Effmert B
    Theor Appl Genet; 1968 Jul; 38(7):309-13. PubMed ID: 24442356
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 6.