251 related articles for article (PubMed ID: 33787036)
1. Nutritional practice in critically ill COVID-19 patients: A multicenter ambidirectional cohort study in Wuhan and Jingzhou.
Lin J; Ke L; Doig GS; Ye B; Jiang Z; Liu Z; Guo F; Yin J; Yu W; Sun J; Sun L; Ding R; Xu H; Chang Z; Long Y; Qian Y; Tong Z; Li W;
Asia Pac J Clin Nutr; 2021; 30(1):15-21. PubMed ID: 33787036
[TBL] [Abstract][Full Text] [Related]
2. Early enteral nutrition improves the outcome of critically ill patients with COVID-19: A retrospective study.
Wu S; Lou J; Xu P; Luo R; Li L
Asia Pac J Clin Nutr; 2021 Jun; 30(2):192-198. PubMed ID: 34191420
[TBL] [Abstract][Full Text] [Related]
3. The modified NUTRIC score can be used for nutritional risk assessment as well as prognosis prediction in critically ill COVID-19 patients.
Zhang P; He Z; Yu G; Peng D; Feng Y; Ling J; Wang Y; Li S; Bian Y
Clin Nutr; 2021 Feb; 40(2):534-541. PubMed ID: 32527576
[TBL] [Abstract][Full Text] [Related]
4. Does Route of Full Feeding Affect Outcome among Ventilated Critically Ill COVID-19 Patients: A Prospective Observational Study.
Karayiannis D; Kakavas S; Sarri A; Giannopoulou V; Liakopoulou C; Jahaj E; Kanavou A; Pitsolis T; Malachias S; Adamos G; Mantelou A; Almperti A; Morogianni K; Kampouropoulou O; Kotanidou A; Mastora Z
Nutrients; 2021 Dec; 14(1):. PubMed ID: 35011026
[TBL] [Abstract][Full Text] [Related]
5. Nutritional risk and therapy for severe and critical COVID-19 patients: A multicenter retrospective observational study.
Li G; Zhou CL; Ba YM; Wang YM; Song B; Cheng XB; Dong QF; Wang LL; You SS
Clin Nutr; 2021 Apr; 40(4):2154-2161. PubMed ID: 33077274
[TBL] [Abstract][Full Text] [Related]
6. Route of nutrition and risk of blood stream infections in critically ill patients; a comparative study.
Gavri C; Kokkoris S; Vasileiadis I; Oeconomopoulou AC; Kotanidou A; Nanas S; Routsi C
Clin Nutr ESPEN; 2016 Apr; 12():e14-e19. PubMed ID: 28531664
[TBL] [Abstract][Full Text] [Related]
7. Safety and tolerance of enteral nutrition in COVID-19 critically ill patients, a retrospective study.
Osuna-Padilla I; Rodríguez-Moguel NC; Aguilar-Vargas A; Rodríguez-Llamazares S
Clin Nutr ESPEN; 2021 Jun; 43():495-500. PubMed ID: 34024561
[TBL] [Abstract][Full Text] [Related]
8. Current clinical nutrition practices in critically ill patients in Latin America: a multinational observational study.
Vallejo KP; Martínez CM; Matos Adames AA; Fuchs-Tarlovsky V; Nogales GCC; Paz RER; Perman MI; Correia MITD; Waitzberg DL
Crit Care; 2017 Aug; 21(1):227. PubMed ID: 28841885
[TBL] [Abstract][Full Text] [Related]
9. Nutrition delivery across hospitalisation in critically ill patients with COVID-19: An observational study of the Australian experience.
Chapple LS; Ridley EJ; Ainscough K; Ballantyne L; Burrell A; Campbell L; Dux C; Ferrie S; Fetterplace K; Fox V; Jamei M; King V; Serpa Neto A; Nichol A; Osland E; Paul E; Summers MJ; Marshall AP; Udy A
Aust Crit Care; 2024 May; 37(3):422-428. PubMed ID: 37316370
[TBL] [Abstract][Full Text] [Related]
10. The prevalence of iatrogenic underfeeding in the nutritionally 'at-risk' critically ill patient: Results of an international, multicenter, prospective study.
Heyland DK; Dhaliwal R; Wang M; Day AG
Clin Nutr; 2015 Aug; 34(4):659-66. PubMed ID: 25086472
[TBL] [Abstract][Full Text] [Related]
11. Parenteral Nutrition: Current Use, Complications, and Nutrition Delivery in Critically Ill Patients.
Lopez-Delgado JC; Grau-Carmona T; Mor-Marco E; Bordeje-Laguna ML; Portugal-Rodriguez E; Lorencio-Cardenas C; Vera-Artazcoz P; Macaya-Redin L; Llorente-Ruiz B; Iglesias-Rodriguez R; Monge-Donaire D; Martinez-Carmona JF; Sanchez-Ales L; Sanchez-Miralles A; Crespo-Gomez M; Leon-Cinto C; Flordelis-Lasierra JL; Servia-Goixart L; On Behalf Of The Enpic Study Group
Nutrients; 2023 Nov; 15(21):. PubMed ID: 37960318
[TBL] [Abstract][Full Text] [Related]
12. Evaluation of Nutrition Risk and Its Association With Mortality Risk in Severely and Critically Ill COVID-19 Patients.
Zhao X; Li Y; Ge Y; Shi Y; Lv P; Zhang J; Fu G; Zhou Y; Jiang K; Lin N; Bai T; Jin R; Wu Y; Yang X; Li X
JPEN J Parenter Enteral Nutr; 2021 Jan; 45(1):32-42. PubMed ID: 32613660
[TBL] [Abstract][Full Text] [Related]
13. Nutritional management and clinical outcome of critically ill patients with COVID-19: A retrospective study in a tertiary hospital.
Miguélez M; Velasco C; Camblor M; Cedeño J; Serrano C; Bretón I; Arhip L; Motilla M; Carrascal ML; Olivares P; Morales A; Brox N; Cuerda C
Clin Nutr; 2022 Dec; 41(12):2940-2946. PubMed ID: 34782169
[TBL] [Abstract][Full Text] [Related]
14. Impact of early enteral versus parenteral nutrition on mortality in patients requiring mechanical ventilation and catecholamines: study protocol for a randomized controlled trial (NUTRIREA-2).
Brisard L; Le Gouge A; Lascarrou JB; Dupont H; Asfar P; Sirodot M; Piton G; Bui HN; Gontier O; Hssain AA; Gaudry S; Rigaud JP; Quenot JP; Maxime V; Schwebel C; Thévenin D; Nseir S; Parmentier E; El Kalioubie A; Jourdain M; Leray V; Rolin N; Bellec F; Das V; Ganster F; Guitton C; Asehnoune K; Bretagnol A; Anguel N; Mira JP; Canet E; Guidet B; Djibre M; Misset B; Robert R; Martino F; Letocart P; Silva D; Darmon M; Botoc V; Herbrecht JE; Meziani F; Devaquet J; Mercier E; Richecoeur J; Martin S; Gréau E; Giraudeau B; Reignier J
Trials; 2014 Dec; 15():507. PubMed ID: 25539571
[TBL] [Abstract][Full Text] [Related]
15. Enteral versus parenteral nutrition in critically ill patients: an updated systematic review and meta-analysis of randomized controlled trials.
Elke G; van Zanten AR; Lemieux M; McCall M; Jeejeebhoy KN; Kott M; Jiang X; Day AG; Heyland DK
Crit Care; 2016 Apr; 20(1):117. PubMed ID: 27129307
[TBL] [Abstract][Full Text] [Related]
16. Nutrition Therapy in Critically Ill Patients With Coronavirus Disease 2019.
Martindale R; Patel JJ; Taylor B; Arabi YM; Warren M; McClave SA
JPEN J Parenter Enteral Nutr; 2020 Sep; 44(7):1174-1184. PubMed ID: 32462719
[TBL] [Abstract][Full Text] [Related]
17. Comparison of nutritional risk status assessment tools in predicting 30-day survival in critically ill COVID-19 pneumonia patients.
Kasapoglu US; Gok A; Delen LA; Ozer AB
Ann Saudi Med; 2022; 42(4):236-245. PubMed ID: 35933605
[TBL] [Abstract][Full Text] [Related]
18. The Benefits of Parenteral Nutrition (PN) Versus Enteral Nutrition (EN) Among Adult Critically Ill Patients: What is the Evidence? A Literature Review.
Cadena AJ; Habib S; Rincon F; Dobak S
J Intensive Care Med; 2020 Jul; 35(7):615-626. PubMed ID: 31030601
[TBL] [Abstract][Full Text] [Related]
19. Early enteral and parenteral nutrition on immune functions of neurocritically ill patients.
Qi SY; Wang WT; Chen CY; Chu ZD; Liu XJ; Liu XJ
J Biol Regul Homeost Agents; 2016; 30(1):227-32. PubMed ID: 27049096
[TBL] [Abstract][Full Text] [Related]
20. A randomized trial of supplemental parenteral nutrition in underweight and overweight critically ill patients: the TOP-UP pilot trial.
Wischmeyer PE; Hasselmann M; Kummerlen C; Kozar R; Kutsogiannis DJ; Karvellas CJ; Besecker B; Evans DK; Preiser JC; Gramlich L; Jeejeebhoy K; Dhaliwal R; Jiang X; Day AG; Heyland DK
Crit Care; 2017 Jun; 21(1):142. PubMed ID: 28599676
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
