These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
222 related articles for article (PubMed ID: 33805791)
21. Antioxidant and immunoregulatory activity of alkali-extractable polysaccharides from mung bean. Yao Y; Zhu Y; Ren G Int J Biol Macromol; 2016 Mar; 84():289-94. PubMed ID: 26712695 [TBL] [Abstract][Full Text] [Related]
22. 1-Methylcyclopropene containing-papers suppress the disassembly of cell wall polysaccharides in Anxi persimmon fruit during storage. Wang H; Chen Y; Lin H; Lin M; Chen Y; Lin Y Int J Biol Macromol; 2020 May; 151():723-729. PubMed ID: 32068065 [TBL] [Abstract][Full Text] [Related]
23. Changes in bioaccessibility, polyphenol profile and antioxidant potential of flours obtained from persimmon fruit (Diospyros kaki) co-products during in vitro gastrointestinal digestion. Lucas-González R; Viuda-Martos M; Pérez Álvarez JA; Fernández-López J Food Chem; 2018 Aug; 256():252-258. PubMed ID: 29606446 [TBL] [Abstract][Full Text] [Related]
24. Phytochemical and biological studies on Alnus glutinosa subsp. glutinosa, A. orientalis var. orientalis and A. orientalis var. pubescens leaves. Altınyay Ç; Süntar I; Altun L; Keleş H; Küpeli Akkol E J Ethnopharmacol; 2016 Nov; 192():148-160. PubMed ID: 27381042 [TBL] [Abstract][Full Text] [Related]
25. Evaluation studies of persimmon plant (Diospyros kaki) for physiological benefits and bioaccessibility of antioxidants by in vitro simulated gastrointestinal digestion. Martínez-Las Heras R; Pinazo A; Heredia A; Andrés A Food Chem; 2017 Jan; 214():478-485. PubMed ID: 27507501 [TBL] [Abstract][Full Text] [Related]
26. Comparison of different extraction methods for polysaccharides from bamboo shoots (Chimonobambusa quadrangularis) processing by-products. Chen G; Fang C; Ran C; Tan Y; Yu Q; Kan J Int J Biol Macromol; 2019 Jun; 130():903-914. PubMed ID: 30849468 [TBL] [Abstract][Full Text] [Related]
27. Structural characterization of a novel polysaccharide from Sargassum thunbergii and its antioxidant and anti-inflammation effects. Luo D; Wang Z; Nie K PLoS One; 2019; 14(10):e0223198. PubMed ID: 31584975 [TBL] [Abstract][Full Text] [Related]
28. Unravelling property of polysaccharides from Sargassum sp. as an anti-wrinkle and skin whitening property. Jesumani V; Du H; Pei P; Zheng C; Cheong KL; Huang N Int J Biol Macromol; 2019 Nov; 140():216-224. PubMed ID: 31390530 [TBL] [Abstract][Full Text] [Related]
29. Inhibition of enzyme activities and the antiwrinkle effect of polyphenol isolated from the persimmon leaf (Diospyros kaki folium) on human skin. An BJ; Kwak JH; Park JM; Lee JY; Park TS; Lee JT; Son JH; Jo C; Byun MW Dermatol Surg; 2005 Jul; 31(7 Pt 2):848-54; discussion 854. PubMed ID: 16029677 [TBL] [Abstract][Full Text] [Related]
30. Preparing a carotenoid polyphenol-enriched extract from the peel of persimmon, Diospyros kaki L.f. Izuchi R; Takahashi H; Inada Y Biosci Biotechnol Biochem; 2009 Dec; 73(12):2793-5. PubMed ID: 19966462 [TBL] [Abstract][Full Text] [Related]
31. Changes in the extracted amounts and seasonally variable constituents of Diospyros kaki at different growth stages. Katsumi E; Oshima N; Kagawa N; Ohara H; Hada N J Nat Med; 2021 Jan; 75(1):105-115. PubMed ID: 33084985 [TBL] [Abstract][Full Text] [Related]
32. Comparative transcriptomic analysis reveals genetic divergence and domestication genes in Diospyros. Guan C; Liu S; Wang M; Ji H; Ruan X; Wang R; Yang Y BMC Plant Biol; 2019 May; 19(1):227. PubMed ID: 31146695 [TBL] [Abstract][Full Text] [Related]
33. Physicochemical and antioxidant potential of polysaccharides sequentially extracted from Amana edulis. Ji YH; Liao AM; Huang JH; Thakur K; Li XL; Wei ZJ Int J Biol Macromol; 2019 Jun; 131():453-460. PubMed ID: 30880054 [TBL] [Abstract][Full Text] [Related]
34. Molecular Structural Characteristics of Polysaccharide Fractions from Canarium album (Lour.) Raeusch and Their Antioxidant Activities. Zeng H; Miao S; Zheng B; Lin S; Jian Y; Chen S; Zhang Y J Food Sci; 2015 Nov; 80(11):H2585-96. PubMed ID: 26452687 [TBL] [Abstract][Full Text] [Related]
35. Structural features of a pectic arabinogalactan with immunological activity from the leaves of Diospyros kaki. Duan J; Wang X; Dong Q; Fang Jn; Li X Carbohydr Res; 2003 Jun; 338(12):1291-7. PubMed ID: 12791282 [TBL] [Abstract][Full Text] [Related]
36. Antioxidant potential in non-extractable fractions of dried persimmon (Diospyros kaki Thunb.). Matsumura Y; Ito T; Yano H; Kita E; Mikasa K; Okada M; Furutani A; Murono Y; Shibata M; Nishii Y; Kayano S Food Chem; 2016 Jul; 202():99-103. PubMed ID: 26920271 [TBL] [Abstract][Full Text] [Related]
37. Influence of reflective foil on persimmon (Diospyros kaki Thunb.) fruit peel colour and selected bioactive compounds. Smrke T; Persic M; Veberic R; Sircelj H; Jakopic J Sci Rep; 2019 Dec; 9(1):19069. PubMed ID: 31836845 [TBL] [Abstract][Full Text] [Related]
38. Non-extractable polyphenols and in vitro bile acid-binding capacity of dried persimmon (Diospyros kaki) fruit. Hamauzu Y; Suwannachot J Food Chem; 2019 Sep; 293():127-133. PubMed ID: 31151592 [TBL] [Abstract][Full Text] [Related]
39. Preparation of A-type proanthocyanidin dimers from peanut skins and persimmon pulp and comparison of the antioxidant activity of A-type and B-type dimers. Dong XQ; Zou B; Zhang Y; Ge ZZ; Du J; Li CM Fitoterapia; 2013 Dec; 91():128-139. PubMed ID: 24001713 [TBL] [Abstract][Full Text] [Related]
40. Preparation, characterization and bioactivity of polysaccharide fractions from Sagittaria sagittifolia L. Gu J; Zhang H; Zhang J; Wen C; Ma H; Duan Y; He Y Carbohydr Polym; 2020 Feb; 229():115355. PubMed ID: 31826432 [TBL] [Abstract][Full Text] [Related] [Previous] [Next] [New Search]