These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
8. Antipathogenic Activities of Volatile Organic Compounds Produced by Tang T; Wang F; Huang H; Xie N; Guo J; Guo X; Duan Y; Wang X; Wang Q; You J J Agric Food Chem; 2024 May; 72(18):10282-10294. PubMed ID: 38657235 [TBL] [Abstract][Full Text] [Related]
9. Characterization of Volatile Organic Compounds Emitted from Endophytic Chen JH; Xiang W; Cao KX; Lu X; Yao SC; Hung D; Huang RS; Li LB Molecules; 2020 Aug; 25(17):. PubMed ID: 32824884 [TBL] [Abstract][Full Text] [Related]
10. Mycelial Inhibition of Rafael da Silva L; Pereira Costa Muniz PH; Henrique Silva Peixoto G; Gonçalves Dias Luccas BE; Tavares da Silva JB; Marques de Mello SC Pak J Biol Sci; 2021 Jan; 24(4):527-536. PubMed ID: 34486312 [TBL] [Abstract][Full Text] [Related]
11. Inhibition of Fungal Growth and Induction of a Novel Volatilome in Response to Ebadzadsahrai G; Higgins Keppler EA; Soby SD; Bean HD Front Microbiol; 2020; 11():1035. PubMed ID: 32508802 [TBL] [Abstract][Full Text] [Related]
12. Yeasts volatile organic compounds (VOCs) as potential growth enhancers and molds biocontrol agents of mushrooms mycelia. Di Francesco A; Moret E; Cignola R; Garagozzo L; Torelli E; Di Foggia M Fungal Biol; 2024 Jun; 128(4):1859-1867. PubMed ID: 38876538 [TBL] [Abstract][Full Text] [Related]
13. Antifungal Effects of Volatile Organic Compounds Produced by Kong WL; Rui L; Ni H; Wu XQ Front Microbiol; 2020; 11():1114. PubMed ID: 32547526 [TBL] [Abstract][Full Text] [Related]
15. Antifungal Activities of Volatile Secondary Metabolites of Four Yan DH; Song X; Li H; Luo T; Dou G; Strobel G J Fungi (Basel); 2018 May; 4(2):. PubMed ID: 29848985 [TBL] [Abstract][Full Text] [Related]
16. Antifungal properties of volatile organic compounds produced by Khruengsai S; Pripdeevech P; Tanapichatsakul C; Srisuwannapa C; D'Souza PE; Panuwet P PeerJ; 2021; 9():e11242. PubMed ID: 33959421 [TBL] [Abstract][Full Text] [Related]
17. Diversity of food-borne Bacillus volatile compounds and influence on fungal growth. Chaves-López C; Serio A; Gianotti A; Sacchetti G; Ndagijimana M; Ciccarone C; Stellarini A; Corsetti A; Paparella A J Appl Microbiol; 2015 Aug; 119(2):487-99. PubMed ID: 25989039 [TBL] [Abstract][Full Text] [Related]