These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

164 related articles for article (PubMed ID: 33809024)

  • 1. Extending Shelf-Life and Quality of Minimally Processed Golden Delicious Apples with Three Bioactive Coatings Combined with Cinnamon Essential Oil.
    Solís-Contreras GA; Rodríguez-Guillermo MC; de la Luz Reyes-Vega M; Aguilar CN; Rebolloso-Padilla ON; Corona-Flores J; de Abril Alexandra Soriano-Melgar L; Ruelas-Chacon X
    Foods; 2021 Mar; 10(3):. PubMed ID: 33809024
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Effect of guar gum-chitosan composites edible coating functionalized with essential oils on the postharvest shelf life of Khasi mandarin at ambient condition.
    Goswami M; Mondal K; Prasannavenkadesan V; Bodana V; Katiyar V
    Int J Biol Macromol; 2024 Jan; 254(Pt 3):127489. PubMed ID: 37852394
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Effect of cassava starch coating on quality and shelf life of fresh-cut pineapple (Ananas comosus L. Merril cv "Pérola").
    Bierhals VS; Chiumarelli M; Hubinger MD
    J Food Sci; 2011; 76(1):E62-72. PubMed ID: 21535677
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effects of polysaccharide-based edible coatings enriched with dietary fiber on quality attributes of fresh-cut apples.
    Moreira MR; Cassani L; Martín-Belloso O; Soliva-Fortuny R
    J Food Sci Technol; 2015 Dec; 52(12):7795-805. PubMed ID: 26604352
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Improving the shelf life of fresh-cut 'Royal Delicious' apple with edible coatings and anti-browning agents.
    Kumar P; Sethi S; Sharma RR; Singh S; Varghese E
    J Food Sci Technol; 2018 Sep; 55(9):3767-3778. PubMed ID: 30150837
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Impact of Novel Active Layer-by-Layer Edible Coating on the Qualitative and Biochemical Traits of Minimally Processed 'Annurca Rossa del Sud' Apple Fruit.
    Magri A; Rega P; Capriolo G; Petriccione M
    Int J Mol Sci; 2023 May; 24(9):. PubMed ID: 37176023
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Application of
    Singh J; Pareek S; Maurya VK; Sagar NA; Kumar Y; Badgujar PC; Fawole OA
    Foods; 2022 Aug; 11(16):. PubMed ID: 36010501
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Bioactive Protecting Coating of Guar Gum with Thyme Oil to Extend Shelf Life of Tilapia (
    Ruelas-Chacon X; Aguilar-González A; de la Luz Reyes-Vega M; Peralta-Rodríguez RD; Corona-Flores J; Rebolloso-Padilla ON; Aguilera-Carbo AF
    Polymers (Basel); 2020 Dec; 12(12):. PubMed ID: 33348654
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Prolonging the shelf life of fresh-cut guava (
    Nur Hanani ZA; Soo KL; Zunairah WIW; Radhiah S
    Heliyon; 2023 Dec; 9(12):e22419. PubMed ID: 38107314
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Ultrasonic Cutting as a New Method to Produce Fresh-Cut Red Delicious and Golden Delicious Apples.
    Yildiz G; Palma S; Feng H
    J Food Sci; 2019 Dec; 84(12):3391-3398. PubMed ID: 31777956
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Effect of Chitosan and Fish Gelatin Coatings on Preventing the Deterioration and Preserving the Quality of Fresh-Cut Apples.
    Shyu YS; Chen GW; Chiang SC; Sung WC
    Molecules; 2019 May; 24(10):. PubMed ID: 31130642
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Effect of fenugreek and flaxseed polysaccharide-based edible coatings on the quality attributes and shelf life of apple fruit during storage.
    Rashid F; Ahmed Z; Ferheen I; Mehmood T; Liaqat S; Ghoneim MM; Rahman A
    Food Sci Nutr; 2024 Mar; 12(3):2093-2103. PubMed ID: 38455192
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Shelf-life enhancement and microbial load reduction of fresh-cut apple using ascorbic acid and carboxymethyl cellulose coating combined with ultrasound treatment.
    Koushesh Saba M; Darvishi H; Zarei L; Sogvar OB
    Food Sci Technol Int; 2023 Oct; ():10820132231206415. PubMed ID: 37801509
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Evaluation of Antimicrobial Coatings on Preservation and Shelf Life of Fresh Chicken Breast Fillets Under Cold Storage.
    Garavito J; Moncayo-Martínez D; Castellanos DA
    Foods; 2020 Sep; 9(9):. PubMed ID: 32882789
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Effect of Chitosan- and Alginate-Based Coatings Enriched with Cinnamon Essential Oil Microcapsules to Improve the Postharvest Quality of Mangoes.
    Yin C; Huang C; Wang J; Liu Y; Lu P; Huang L
    Materials (Basel); 2019 Jun; 12(13):. PubMed ID: 31247896
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Enhancing Fresh-Cut Apple Preservation: Impact of Slightly Acidic Electrolyzed Water and Chitosan-Apple Essence Microencapsulation Coating on Browning and Flavor.
    Luo Z; Li G; Du Y; Yi J; Hu X; Jiang Y
    Foods; 2024 May; 13(10):. PubMed ID: 38790884
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effect of
    Tosif MM; Bains A; Dhull SB; Chawla P; Goksen G
    Food Sci Nutr; 2023 Nov; 11(11):6987-6999. PubMed ID: 37970395
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effectiveness of edible coatings combined with mild heat shocks on microbial spoilage and sensory quality of fresh cut broccoli (Brassica oleracea L.).
    Moreira Mdel R; Ponce A; Ansorena R; Roura SI
    J Food Sci; 2011 Aug; 76(6):M367-74. PubMed ID: 21623785
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Extension of Quality and Shelf Life of Tomatoes Using Chitosan Coating Incorporated with Cinnamon Oil.
    Venkatachalam K; Lekjing S; Noonim P; Charoenphun N
    Foods; 2024 Mar; 13(7):. PubMed ID: 38611306
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Influence of postharvest application of chitosan combined with ethanolic extract of liquorice on shelflife of apple fruit.
    Madanipour S; Alimohammadi M; Rezaie S; Nabizadeh R; Jahed Khaniki G; Hadi M; Yousefi M; Madihi Bidgoli S; Yousefzadeh S
    J Environ Health Sci Eng; 2019 Jun; 17(1):331-336. PubMed ID: 31321050
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.