These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

276 related articles for article (PubMed ID: 33836208)

  • 1. RIFM fragrance ingredient safety assessment, 5- and 6-decenoic acid, CAS Registry Number 72881-27-7.
    Api AM; Belsito D; Biserta S; Botelho D; Bruze M; Burton GA; Buschmann J; Cancellieri MA; Dagli ML; Date M; Dekant W; Deodhar C; Fryer AD; Gadhia S; Jones L; Joshi K; Kumar M; Lapczynski A; Lavelle M; Lee I; Liebler DC; Moustakas H; Na M; Penning TM; Ritacco G; Romine J; Sadekar N; Schultz TW; Selechnik D; Siddiqi F; Sipes IG; Sullivan G; Thakkar Y; Tokura Y
    Food Chem Toxicol; 2021 Jul; 153 Suppl 1():112172. PubMed ID: 33836208
    [TBL] [Abstract][Full Text] [Related]  

  • 2. RIFM fragrance ingredient safety assessment, ethyl 2-methyl-4-pentenoate, CAS Registry Number 53399-81-8.
    Api AM; Belsito D; Biserta S; Botelho D; Bruze M; Burton GA; Buschmann J; Cancellieri MA; Dagli ML; Date M; Dekant W; Deodhar C; Fryer AD; Gadhia S; Jones L; Joshi K; Kumar M; Lapczynski A; Lavelle M; Lee I; Liebler DC; Moustakas H; Na M; Penning TM; Ritacco G; Romine J; Sadekar N; Schultz TW; Selechnik D; Siddiqi F; Sipes IG; Sullivan G; Thakkar Y; Tokura Y
    Food Chem Toxicol; 2021 Jul; 153 Suppl 1():112170. PubMed ID: 33838174
    [TBL] [Abstract][Full Text] [Related]  

  • 3. RIFM fragrance ingredient safety assessment, butyl lactate, CAS registry number 138-22-7.
    Api AM; Belsito D; Biserta S; Botelho D; Bruze M; Burton GA; Buschmann J; Cancellieri MA; Dagli ML; Date M; Dekant W; Deodhar C; Fryer AD; Gadhia S; Jones L; Joshi K; Kumar M; Lapczynski A; Lavelle M; Lee I; Liebler DC; Moustakas H; Na M; Penning TM; Ritacco G; Romine J; Sadekar N; Schultz TW; Selechnik D; Siddiqi F; Sipes IG; Sullivan G; Thakkar Y; Tokura Y
    Food Chem Toxicol; 2021 Jul; 153 Suppl 1():112174. PubMed ID: 33838173
    [TBL] [Abstract][Full Text] [Related]  

  • 4. RIFM fragrance ingredient safety assessment, 6-nonenenitrile, (Z)- (9CI), CAS Registry Number 80639-54-9.
    Api AM; Belsito D; Biserta S; Botelho D; Bruze M; Burton GA; Buschmann J; Cancellieri MA; Dagli ML; Date M; Dekant W; Deodhar C; Fryer AD; Gadhia S; Jones L; Joshi K; Kumar M; Lapczynski A; Lavelle M; Lee I; Liebler DC; Moustakas H; Na M; Penning TM; Ritacco G; Romine J; Sadekar N; Schultz TW; Selechnik D; Siddiqi F; Sipes IG; Sullivan G; Thakkar Y; Tokura Y
    Food Chem Toxicol; 2021 Jul; 153 Suppl 1():112180. PubMed ID: 33839217
    [TBL] [Abstract][Full Text] [Related]  

  • 5. RIFM fragrance ingredient safety assessment, decanoic acid, CAS Registry Number 334-48-5.
    Api AM; Belsito D; Biserta S; Botelho D; Bruze M; Burton GA; Buschmann J; Cancellieri MA; Dagli ML; Date M; Dekant W; Deodhar C; Fryer AD; Gadhia S; Jones L; Joshi K; Lapczynski A; Lavelle M; Liebler DC; Na M; O'Brien D; Patel A; Penning TM; Ritacco G; Rodriguez-Ropero F; Romine J; Sadekar N; Salvito D; Schultz TW; Siddiqi F; Sipes IG; Sullivan G; Thakkar Y; Tokura Y; Tsang S
    Food Chem Toxicol; 2020 Oct; 144 Suppl 1():111465. PubMed ID: 32640335
    [TBL] [Abstract][Full Text] [Related]  

  • 6. RIFM fragrance ingredient safety assessment, 2-acetylthiazole, CAS Registry Number 24295-03-2.
    Api AM; Belsito D; Botelho D; Bruze M; Burton GA; Buschmann J; Dagli ML; Date M; Dekant W; Deodhar C; Francis M; Fryer AD; Jones L; Joshi K; La Cava S; Lapczynski A; Liebler DC; O'Brien D; Patel A; Penning TM; Ritacco G; Romine J; Sadekar N; Salvito D; Schultz TW; Sipes IG; Sullivan G; Thakkar Y; Tokura Y; Tsang S
    Food Chem Toxicol; 2020 Oct; 144 Suppl 1():111468. PubMed ID: 32640359
    [TBL] [Abstract][Full Text] [Related]  

  • 7. RIFM fragrance ingredient safety assessment, 4,5,6,7,8,9,10,11,12,13-decahydrocyclododecaoxazole, CAS Registry Number 38303-23-0.
    Api AM; Belsito D; Biserta S; Botelho D; Bruze M; Burton GA; Buschmann J; Cancellieri MA; Dagli ML; Date M; Dekant W; Deodhar C; Fryer AD; Gadhia S; Jones L; Joshi K; Kumar M; Lapczynski A; Lavelle M; Lee I; Liebler DC; Moustakas H; Na M; Penning TM; Ritacco G; Romine J; Sadekar N; Schultz TW; Selechnik D; Siddiqi F; Sipes IG; Sullivan G; Thakkar Y; Tokura Y
    Food Chem Toxicol; 2021 Mar; 149 Suppl 1():111983. PubMed ID: 33460695
    [TBL] [Abstract][Full Text] [Related]  

  • 8. RIFM fragrance ingredient safety assessment, 4-methylpentanoic acid, CAS Registry Number 646-07-1.
    Api AM; Belsito D; Biserta S; Botelho D; Bruze M; Burton GA; Buschmann J; Cancellieri MA; Dagli ML; Date M; Dekant W; Deodhar C; Fryer AD; Gadhia S; Jones L; Joshi K; Lapczynski A; Lavelle M; Liebler DC; Na M; O'Brien D; Patel A; Penning TM; Ritacco G; Rodriguez-Ropero F; Romine J; Sadekar N; Salvito D; Schultz TW; Siddiqi F; Sipes IG; Sullivan G; Thakkar Y; Tokura Y; Tsang S
    Food Chem Toxicol; 2020 Oct; 144 Suppl 1():111456. PubMed ID: 32640362
    [TBL] [Abstract][Full Text] [Related]  

  • 9. RIFM fragrance ingredient safety assessment, 5-hydroxy-7-decenoic acid δ-lactone, CAS Registry Number 25524-95-2.
    Api AM; Belsito D; Botelho D; Bruze M; Burton GA; Buschmann J; Cancellieri MA; Dagli ML; Date M; Dekant W; Deodhar C; Fryer AD; Jones L; Joshi K; Kumar M; Lapczynski A; Lavelle M; Lee I; Liebler DC; Moustakas H; Na M; Penning TM; Ritacco G; Romine J; Sadekar N; Schultz TW; Selechnik D; Siddiqi F; Sipes IG; Sullivan G; Thakkar Y; Tokura Y
    Food Chem Toxicol; 2022 Mar; 161 Suppl 1():112853. PubMed ID: 35150761
    [TBL] [Abstract][Full Text] [Related]  

  • 10. RIFM fragrance ingredient safety assessment, hexyl hexanoate, CAS Registry Number 6378-65-0.
    Api AM; Belsito D; Biserta S; Botelho D; Bruze M; Burton GA; Buschmann J; Cancellieri MA; Dagli ML; Date M; Dekant W; Deodhar C; Fryer AD; Gadhia S; Jones L; Joshi K; Lapczynski A; Lavelle M; Liebler DC; Na M; O'Brien D; Patel A; Penning TM; Ritacco G; Rodriguez-Ropero F; Romine J; Sadekar N; Salvito D; Schultz TW; Siddiqi F; Sipes IG; Sullivan G; Thakkar Y; Tokura Y; Tsang S
    Food Chem Toxicol; 2020 Oct; 144 Suppl 1():111635. PubMed ID: 32781227
    [TBL] [Abstract][Full Text] [Related]  

  • 11. RIFM fragrance ingredient safety assessment, dodecane, CAS Registry Number 112-40-3.
    Api AM; Belsito D; Biserta S; Botelho D; Bruze M; Burton GA; Buschmann J; Cancellieri MA; Dagli ML; Date M; Dekant W; Deodhar C; Fryer AD; Gadhia S; Jones L; Joshi K; Lapczynski A; Lavelle M; Liebler DC; Na M; O'Brien D; Patel A; Penning TM; Ritacco G; Rodriguez-Ropero F; Romine J; Sadekar N; Salvito D; Schultz TW; Siddiqi F; Sipes IG; Sullivan G; Thakkar Y; Tokura Y; Tsang S
    Food Chem Toxicol; 2020 Dec; 146 Suppl 1():111759. PubMed ID: 32966876
    [TBL] [Abstract][Full Text] [Related]  

  • 12. RIFM fragrance ingredient safety assessment, furfuryl thioacetate, CAS Registry Number 13678-68-7.
    Api AM; Belsito D; Biserta S; Botelho D; Bruze M; Burton GA; Buschmann J; Cancellieri MA; Dagli ML; Date M; Dekant W; Deodhar C; Fryer AD; Gadhia S; Jones L; Joshi K; Lapczynski A; Lavelle M; Liebler DC; Na M; O'Brien D; Patel A; Penning TM; Ritacco G; Rodriguez-Ropero F; Romine J; Sadekar N; Salvito D; Schultz TW; Siddiqi F; Sipes IG; Sullivan G; Thakkar Y; Tokura Y; Tsang S
    Food Chem Toxicol; 2020 Oct; 144 Suppl 1():111615. PubMed ID: 32781229
    [TBL] [Abstract][Full Text] [Related]  

  • 13. RIFM fragrance ingredient safety assessment, ethyl 3-methylthiopropionate, CAS Registry Number 13327-56-5.
    Api AM; Belsito D; Botelho D; Bruze M; Burton GA; Buschmann J; Dagli ML; Date M; Dekant W; Deodhar C; Francis M; Fryer AD; Jones L; Joshi K; La Cava S; Lapczynski A; Liebler DC; O'Brien D; Patel A; Penning TM; Ritacco G; Romine J; Sadekar N; Salvito D; Schultz TW; Sipes IG; Sullivan G; Thakkar Y; Tokura Y; Tsang S
    Food Chem Toxicol; 2020 Oct; 144 Suppl 1():111469. PubMed ID: 32629090
    [TBL] [Abstract][Full Text] [Related]  

  • 14. RIFM fragrance ingredient safety assessment, 2-methylpropyl pentanoate, CAS Registry Number 10588-10-0.
    Api AM; Belsito D; Biserta S; Botelho D; Bruze M; Burton GA; Buschmann J; Cancellieri MA; Dagli ML; Date M; Dekant W; Deodhar C; Fryer AD; Gadhia S; Jones L; Joshi K; Lapczynski A; Lavelle M; Liebler DC; Na M; O'Brien D; Patel A; Penning TM; Ritacco G; Rodriguez-Ropero F; Romine J; Sadekar N; Salvito D; Schultz TW; Siddiqi F; Sipes IG; Sullivan G; Thakkar Y; Tokura Y; Tsang S
    Food Chem Toxicol; 2020 Dec; 146 Suppl 1():111730. PubMed ID: 32898595
    [TBL] [Abstract][Full Text] [Related]  

  • 15. RIFM fragrance ingredient safety assessment, ethyl (E)hex-3-enoate, CAS registry number 26553-46-8.
    Api AM; Belsito D; Botelho D; Bruze M; Burton GA; Buschmann J; Dagli ML; Date M; Dekant W; Deodhar C; Francis M; Fryer AD; Jones L; Joshi K; La Cava S; Lapczynski A; Liebler DC; O'Brien D; Patel A; Penning TM; Ritacco G; Romine J; Sadekar N; Salvito D; Schultz TW; Sipes IG; Sullivan G; Thakkar Y; Tokura Y; Tsang S
    Food Chem Toxicol; 2020 Oct; 144 Suppl 1():111474. PubMed ID: 32640340
    [TBL] [Abstract][Full Text] [Related]  

  • 16. RIFM fragrance ingredient safety assessment, 2,2-dimethyl-3-methyl-3-butenyl propanoate, CAS Registry Number 104468-21-5.
    Api AM; Belsito D; Biserta S; Botelho D; Bruze M; Burton GA; Buschmann J; Cancellieri MA; Dagli ML; Date M; Dekant W; Deodhar C; Fryer AD; Gadhia S; Jones L; Joshi K; Lapczynski A; Lavelle M; Liebler DC; Na M; O'Brien D; Patel A; Penning TM; Ritacco G; Rodriguez-Ropero F; Romine J; Sadekar N; Salvito D; Schultz TW; Siddiqi F; Sipes IG; Sullivan G; Thakkar Y; Tokura Y; Tsang S
    Food Chem Toxicol; 2020 Oct; 144 Suppl 1():111489. PubMed ID: 32640356
    [TBL] [Abstract][Full Text] [Related]  

  • 17. RIFM fragrance ingredient safety assessment, tetrahydro-α-pentylfurfuryl acetate, CAS Registry Number 67634-08-6.
    Api AM; Belsito D; Biserta S; Botelho D; Bruze M; Burton GA; Buschmann J; Cancellieri MA; Dagli ML; Date M; Dekant W; Deodhar C; Fryer AD; Gadhia S; Jones L; Joshi K; Lapczynski A; Lavelle M; Liebler DC; Na M; O'Brien D; Patel A; Penning TM; Ritacco G; Rodriguez-Ropero F; Romine J; Sadekar N; Salvito D; Schultz TW; Siddiqi F; Sipes IG; Sullivan G; Thakkar Y; Tokura Y; Tsang S
    Food Chem Toxicol; 2020 Oct; 144 Suppl 1():111622. PubMed ID: 32771451
    [TBL] [Abstract][Full Text] [Related]  

  • 18. RIFM fragrance ingredient safety assessment, geraniol, CAS registry number 106-24-1.
    Api AM; Belsito D; Botelho D; Bruze M; Burton GA; Cancellieri MA; Chon H; Dagli ML; Date M; Dekant W; Deodhar C; Fryer AD; Jones L; Joshi K; Kumar M; Lapczynski A; Lavelle M; Lee I; Liebler DC; Moustakas H; Na M; Penning TM; Ritacco G; Romine J; Sadekar N; Schultz TW; Selechnik D; Siddiqi F; Sipes IG; Sullivan G; Thakkar Y; Tokura Y
    Food Chem Toxicol; 2022 Sep; 167 Suppl 1():113341. PubMed ID: 35940332
    [TBL] [Abstract][Full Text] [Related]  

  • 19. RIFM fragrance ingredient safety assessment, hexadeca-1,5-lactone, CAS Registry Number 7370-44-7.
    Api AM; Belsito D; Botelho D; Bruze M; Burton GA; Buschmann J; Cancellieri MA; Dagli ML; Date M; Dekant W; Deodhar C; Fryer AD; Jones L; Joshi K; Kumar M; Lapczynski A; Lavelle M; Lee I; Liebler DC; Moustakas H; Na M; Penning TM; Ritacco G; Romine J; Sadekar N; Schultz TW; Selechnik D; Siddiqi F; Sipes IG; Sullivan G; Thakkar Y; Tokura Y
    Food Chem Toxicol; 2021 Jul; 153 Suppl 1():112181. PubMed ID: 33839218
    [TBL] [Abstract][Full Text] [Related]  

  • 20. RIFM fragrance ingredient safety assessment, 2-phenylpropionaldehyde, CAS Registry Number 93-53-8.
    Api AM; Belmonte F; Belsito D; Biserta S; Botelho D; Bruze M; Burton GA; Buschmann J; Cancellieri MA; Dagli ML; Date M; Dekant W; Deodhar C; Fryer AD; Gadhia S; Jones L; Joshi K; Lapczynski A; Lavelle M; Liebler DC; Na M; O'Brien D; Patel A; Penning TM; Ritacco G; Rodriguez-Ropero F; Romine J; Sadekar N; Salvito D; Schultz TW; Sipes IG; Sullivan G; Thakkar Y; Tokura Y; Tsang S
    Food Chem Toxicol; 2020 Oct; 144 Suppl 1():111697. PubMed ID: 32853699
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 14.