167 related articles for article (PubMed ID: 33861063)
1. LED-Induced Carotenoid Synthesis and Related Gene Expression in Brassica Microgreens.
Alrifai O; Hao X; Liu R; Lu Z; Marcone MF; Tsao R
J Agric Food Chem; 2021 Apr; 69(16):4674-4685. PubMed ID: 33861063
[TBL] [Abstract][Full Text] [Related]
2. Enhancing the carotenoid content of Brassica napus seeds by downregulating lycopene epsilon cyclase.
Yu B; Lydiate DJ; Young LW; Schäfer UA; Hannoufa A
Transgenic Res; 2008 Aug; 17(4):573-85. PubMed ID: 17851775
[TBL] [Abstract][Full Text] [Related]
3. Exploring the differential mechanisms of carotenoid biosynthesis in the yellow peel and red flesh of papaya.
Shen YH; Yang FY; Lu BG; Zhao WW; Jiang T; Feng L; Chen XJ; Ming R
BMC Genomics; 2019 Jan; 20(1):49. PubMed ID: 30651061
[TBL] [Abstract][Full Text] [Related]
4. Effects of long-term blue light irradiation on carotenoid biosynthesis and antioxidant activities in Chinese cabbage (Brassica rapa L. ssp. pekinensis).
Zhang R; Yang W; Pan Q; Zeng Q; Yan C; Bai X; Liu Y; Zhang L; Li B
Food Res Int; 2023 Dec; 174(Pt 2):113661. PubMed ID: 37981380
[TBL] [Abstract][Full Text] [Related]
5. LED Lights Influenced Phytochemical Contents and Biological Activities in Kale (
Lee S; Park CH; Kim JK; Ahn K; Kwon H; Kim JK; Park SU; Yeo HJ
Antioxidants (Basel); 2023 Aug; 12(9):. PubMed ID: 37759989
[TBL] [Abstract][Full Text] [Related]
6. Accumulation of carotenoids and expression of carotenoid biosynthetic genes during maturation in citrus fruit.
Kato M; Ikoma Y; Matsumoto H; Sugiura M; Hyodo H; Yano M
Plant Physiol; 2004 Feb; 134(2):824-37. PubMed ID: 14739348
[TBL] [Abstract][Full Text] [Related]
7. Carotenoid analysis of a liverwort Marchantia polymorpha and functional identification of its lycopene β- and ε-cyclase genes.
Takemura M; Maoka T; Misawa N
Plant Cell Physiol; 2014 Jan; 55(1):194-200. PubMed ID: 24285752
[TBL] [Abstract][Full Text] [Related]
8. Down-regulation of β-carotene hydroxylase increases β-carotene and total carotenoids enhancing salt stress tolerance in transgenic cultured cells of sweetpotato.
Kim SH; Ahn YO; Ahn MJ; Lee HS; Kwak SS
Phytochemistry; 2012 Feb; 74():69-78. PubMed ID: 22154923
[TBL] [Abstract][Full Text] [Related]
9. Carotenoid biosynthetic gene expression, pigment and n-3 fatty acid contents in carotenoid-rich Tetraselmis striata CTP4 strains under heat stress combined with high light.
Schüler LM; Bombo G; Duarte P; Santos TF; Maia IB; Pinheiro F; Marques J; Jacinto R; Schulze PSC; Pereira H; Barreira L; Varela JCS
Bioresour Technol; 2021 Oct; 337():125385. PubMed ID: 34147770
[TBL] [Abstract][Full Text] [Related]
10. The effect of LED light quality on the carotenoid metabolism and related gene expression in the genus Brassica.
Frede K; Winkelmann S; Busse L; Baldermann S
BMC Plant Biol; 2023 Jun; 23(1):328. PubMed ID: 37340342
[TBL] [Abstract][Full Text] [Related]
11. Light quality-induced changes of carotenoid composition in pak choi Brassica rapa ssp. chinensis.
Frede K; Schreiner M; Baldermann S
J Photochem Photobiol B; 2019 Apr; 193():18-30. PubMed ID: 30798151
[TBL] [Abstract][Full Text] [Related]
12. Carotenoid metabolism during bilberry (Vaccinium myrtillus L.) fruit development under different light conditions is regulated by biosynthesis and degradation.
Karppinen K; Zoratti L; Sarala M; Carvalho E; Hirsimäki J; Mentula H; Martens S; Häggman H; Jaakola L
BMC Plant Biol; 2016 Apr; 16():95. PubMed ID: 27098458
[TBL] [Abstract][Full Text] [Related]
13. Nutrient Levels in Brassicaceae Microgreens Increase Under Tailored Light-Emitting Diode Spectra.
Samuolienė G; Brazaitytė A; Viršilė A; Miliauskienė J; Vaštakaitė-Kairienė V; Duchovskis P
Front Plant Sci; 2019; 10():1475. PubMed ID: 31798616
[TBL] [Abstract][Full Text] [Related]
14. Accumulation of carotenoids in Brassica rapa ssp. chinensis by a high proportion of blue in the light spectrum.
Frede K; Baldermann S
Photochem Photobiol Sci; 2022 Nov; 21(11):1947-1959. PubMed ID: 35895283
[TBL] [Abstract][Full Text] [Related]
15. Color Development and Phytochemical Changes in Mature Green Chili (
Pola W; Sugaya S; Photchanachai S
J Agric Food Chem; 2020 Jan; 68(1):59-66. PubMed ID: 31816240
[TBL] [Abstract][Full Text] [Related]
16. Coordinate expression of multiple bacterial carotenoid genes in canola leading to altered carotenoid production.
Ravanello MP; Ke D; Alvarez J; Huang B; Shewmaker CK
Metab Eng; 2003 Oct; 5(4):255-63. PubMed ID: 14642353
[TBL] [Abstract][Full Text] [Related]
17. l-Tryptophan synergistically increased carotenoid accumulation with blue light in maize (
Xiang N; Qi X; Hu J; Wang S; Guo X
Food Chem (Oxf); 2023 Jul; 6():100161. PubMed ID: 36691663
[TBL] [Abstract][Full Text] [Related]
18. The modulation of light quality on carotenoids in maize (
Xiang N; Zhao Y; Wang S; Guo X
Food Chem (Oxf); 2022 Dec; 5():100128. PubMed ID: 36035445
[TBL] [Abstract][Full Text] [Related]
19. Effects of white, blue, and red light-emitting diodes on carotenoid biosynthetic gene expression levels and carotenoid accumulation in sprouts of tartary buckwheat (Fagopyrum tataricum Gaertn.).
Tuan PA; Thwe AA; Kim YB; Kim JK; Kim SJ; Lee S; Chung SO; Park SU
J Agric Food Chem; 2013 Dec; 61(50):12356-61. PubMed ID: 24274859
[TBL] [Abstract][Full Text] [Related]
20. Metabolic engineering of potato tuber carotenoids through tuber-specific silencing of lycopene epsilon cyclase.
Diretto G; Tavazza R; Welsch R; Pizzichini D; Mourgues F; Papacchioli V; Beyer P; Giuliano G
BMC Plant Biol; 2006 Jun; 6():13. PubMed ID: 16800876
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]