288 related articles for article (PubMed ID: 33861304)
1. Potato Consumption and Risk of Site-Specific Cancers in Adults: A Systematic Review and Dose-Response Meta-Analysis of Observational Studies.
Darooghegi Mofrad M; Mozaffari H; Askari MR; Amini MR; Jafari A; Surkan PJ; Azadbakht L
Adv Nutr; 2021 Oct; 12(5):1705-1722. PubMed ID: 33861304
[TBL] [Abstract][Full Text] [Related]
2. Potato consumption and risk of all cause, cancer and cardiovascular mortality: a systematic review and dose-response meta-analysis of prospective cohort studies.
Darooghegi Mofrad M; Milajerdi A; Sheikhi A; Azadbakht L
Crit Rev Food Sci Nutr; 2020; 60(7):1063-1076. PubMed ID: 30638040
[TBL] [Abstract][Full Text] [Related]
3. Dietary potato intake and risks of type 2 diabetes and gestational diabetes mellitus.
Guo F; Zhang Q; Jiang H; He Y; Li M; Ran J; Lin J; Tian L; Ma L
Clin Nutr; 2021 Jun; 40(6):3754-3764. PubMed ID: 34130021
[TBL] [Abstract][Full Text] [Related]
4. Folic acid supplementation and malaria susceptibility and severity among people taking antifolate antimalarial drugs in endemic areas.
Crider K; Williams J; Qi YP; Gutman J; Yeung L; Mai C; Finkelstain J; Mehta S; Pons-Duran C; Menéndez C; Moraleda C; Rogers L; Daniels K; Green P
Cochrane Database Syst Rev; 2022 Feb; 2(2022):. PubMed ID: 36321557
[TBL] [Abstract][Full Text] [Related]
5. Processed potatoes intake and risk of type 2 diabetes: a systematic review and meta-analysis of nine prospective cohort studies.
Quan W; Jiao Y; Xue C; Li Y; Wang Z; Zeng M; Qin F; He Z; Chen J
Crit Rev Food Sci Nutr; 2022; 62(5):1417-1425. PubMed ID: 33153277
[TBL] [Abstract][Full Text] [Related]
6. Selenium for preventing cancer.
Vinceti M; Filippini T; Del Giovane C; Dennert G; Zwahlen M; Brinkman M; Zeegers MP; Horneber M; D'Amico R; Crespi CM
Cochrane Database Syst Rev; 2018 Jan; 1(1):CD005195. PubMed ID: 29376219
[TBL] [Abstract][Full Text] [Related]
7. Potatoes and risk of chronic disease: a systematic review and dose-response meta-analysis.
Schwingshackl L; Schwedhelm C; Hoffmann G; Boeing H
Eur J Nutr; 2019 Sep; 58(6):2243-2251. PubMed ID: 29987352
[TBL] [Abstract][Full Text] [Related]
8. Whole Grains, Refined Grains, and Cancer Risk: A Systematic Review of Meta-Analyses of Observational Studies.
Gaesser GA
Nutrients; 2020 Dec; 12(12):. PubMed ID: 33297391
[TBL] [Abstract][Full Text] [Related]
9. Green tea (Camellia sinensis) for the prevention of cancer.
Filippini T; Malavolti M; Borrelli F; Izzo AA; Fairweather-Tait SJ; Horneber M; Vinceti M
Cochrane Database Syst Rev; 2020 Mar; 3(3):CD005004. PubMed ID: 32118296
[TBL] [Abstract][Full Text] [Related]
10. Potato consumption is not associated with cardiometabolic health outcomes in Framingham Offspring Study adults.
Yiannakou I; Pickering RT; Yuan M; Singer MR; Moore LL
J Nutr Sci; 2022; 11():e73. PubMed ID: 36117546
[TBL] [Abstract][Full Text] [Related]
11. Consumption of red meat and processed meat and cancer incidence: a systematic review and meta-analysis of prospective studies.
Farvid MS; Sidahmed E; Spence ND; Mante Angua K; Rosner BA; Barnett JB
Eur J Epidemiol; 2021 Sep; 36(9):937-951. PubMed ID: 34455534
[TBL] [Abstract][Full Text] [Related]
12. Potato consumption and risk of cardio-metabolic diseases: evidence mapping of observational studies.
So J; Avendano EE; Raman G; Johnson EJ
Syst Rev; 2020 Dec; 9(1):274. PubMed ID: 33261659
[TBL] [Abstract][Full Text] [Related]
13. Fruit and vegetable consumption and risk of depression: accumulative evidence from an updated systematic review and meta-analysis of epidemiological studies.
Saghafian F; Malmir H; Saneei P; Milajerdi A; Larijani B; Esmaillzadeh A
Br J Nutr; 2018 May; 119(10):1087-1101. PubMed ID: 29759102
[TBL] [Abstract][Full Text] [Related]
14. Dietary Inflammatory Index and Site-Specific Cancer Risk: A Systematic Review and Dose-Response Meta-Analysis.
Jayedi A; Emadi A; Shab-Bidar S
Adv Nutr; 2018 Jul; 9(4):388-403. PubMed ID: 30032224
[TBL] [Abstract][Full Text] [Related]
15. The Association of Potato Intake With Risk for Incident Type 2 Diabetes in Adults.
Farhadnejad H; Teymoori F; Asghari G; Mirmiran P; Azizi F
Can J Diabetes; 2018 Dec; 42(6):613-618. PubMed ID: 29909965
[TBL] [Abstract][Full Text] [Related]
16. Potato consumption and risk of type 2 diabetes: A dose-response meta-analysis of cohort studies.
Bidel Z; Teymoori F; Davari SJ; Nazarzadeh M
Clin Nutr ESPEN; 2018 Oct; 27():86-91. PubMed ID: 30144898
[TBL] [Abstract][Full Text] [Related]
17. Potato Consumption and Risk of Colorectal Cancer in the Norwegian Women and Cancer Cohort.
Åsli LA; Olsen A; Braaten T; Lund E; Skeie G
Nutr Cancer; 2017; 69(4):564-572. PubMed ID: 28323437
[TBL] [Abstract][Full Text] [Related]
18. Dietary glycemic index, glycemic load and cancer risk: a meta-analysis of prospective cohort studies.
Long T; Liu K; Long J; Li J; Cheng L
Eur J Nutr; 2022 Jun; 61(4):2115-2127. PubMed ID: 35034169
[TBL] [Abstract][Full Text] [Related]
19. Fiber consumption and breast cancer incidence: A systematic review and meta-analysis of prospective studies.
Farvid MS; Spence ND; Holmes MD; Barnett JB
Cancer; 2020 Jul; 126(13):3061-3075. PubMed ID: 32249416
[TBL] [Abstract][Full Text] [Related]
20.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
[Next] [New Search]